Salate 'Neptune' ke e theko e boima -

Salate "Neptune" - lijo tsa melimo. Se turu (ka kutloisiso ea sebele ea lentsoe), hoa utloahala ho arolelana monyaka le monna theko e phahameng ka ho fetisisa. Ha o le e mong oa hao khethiloeng joaloka tatso ea lijo tse tsoang leoatleng, hopola hore salate ena - ka e le sejana phethahetseng bakeng sa lijo tsa mantsiboea le maikutlo a lerato.

Ho na le nang le phepo ho feta (raese) le, ka fapana le hoo, le bobebe (le meroho) variants ea tlhakantsuke ya dihlahiswa le u nang le tokelo ea ho khetha le risepe ratang. Lettuce ba e biditseng "Neptune" kakaretso e thehiloeng na le shrimp phehiloeng, nama squid, crabmeat, caviar. Salmon (litlhapi tsa salmon) o ile a phaella ka ho re ho lihlahisoa tse ka holimo ho tse thathamisitsoeng ka thato, mahe phehiloeng (khoho kapa likoekoe), nama ea krill e, lekhala lithupa, chisi, leoatle, tamati, likomkomere le meroho e meng. Apereng sejana mayonnaise.

Salate "Neptune" - le risepe mantlha (theko e phahameng)

khetho ena e molemo bakeng sa lipokano tse khōlō lelapa (machato, anniversaries, Eva Selemo se Secha), hobane khumo tla fumana e kholo ea salate le sejana. Haeba u rerile lijong tsa mantsiboea le maikutlo a lerato bakeng sa tse peli tse, fokotsa palo ea dihlahiswa ka makhetlo a mane.

Ho joalo, u tla hloka: 1 kg ya makhala, 1 kg tsa squid, 200 a mob mobile banka makotikoting lekhala nama, 200 a mob mobile banka makotikoting krill nama, 100 a mob mobile Bank of khubelu caviar, 250 g ya lekhala lithupa, dikgerama 250 ea litlhapi salted khubelu (litlhapi tsa salmon, tsa salmon), mahe 8 likhomphutha., 30-45% mafura mayonnaise.

ho lokisetsa

Ka salted metsi a phehile hore a lahlele makhala hoamisoa, hape emela phehile le pheha bakeng sa metsotso e 3. Pholile, lekhapetleng, khaola. Ka salted a phehile metsi le lerotholinyana hoamisoa setopo sa squid, hape letetse lethopa le pheha bakeng sa ha ho e telele ho feta metsotso e meraro kapa e mene. Pholile, lekhapetleng, ratha e hlobolisa. Mahe Phehang, pholile, khaola ka e hlobolisa sebelisa slicer. Optionally protheine ratha ka dikotwana tse le grate e yolk le ho sebedisa jwalo ka mokhabiso ka. Lekhala diithupa khaola ka dikotwana tse, nama ea krill le lekhala setoto le fereko e, khaola ka litlhapi tsa salmon likoto tse nyenyane. metsoako tsohle (ntle le tse khubelu caviar), kopanya ka ho phethahetseng, phaella ka ho re mayonnaise. salate ena hangata se salted. Khabisa holim 'a yolk ka, caviar, makhala le sejana ke loketse - loketse ho sebeletsoa.

Salate "Neptune" le croutons le bolila tranelate ka chisi baskete

sejana Sena ke a loketse bakeng sa mekhabiso tafole. Cooking libaskete dikgerama 300 ea chisi ho tse tharo ka grater ya. Ka pane a chesang jala tablespoons tse peli tsa chisi grated, batalatsa ha qhibilihile, e tla tlosa sephetho le spade "dipanekuku" ba pane, 'me a beha taba ka sekotlolo inverted hlohlolingoane fatše. Cooling fatše, le chisi fumanang sebopeho sa baskete e. Tlatsa ho sephetho le chisi libaskete salate, elata le sprigs parsley. Ba lokisetsa ho ea lettuce ponto ea makhala lethopa, e ka risepe fetileng. Ketso e tšoanang o etsoang tsoa le dikilogeramo halofo ea squid. A re ke pholile, sehiloeng hloeka. Hlano likoekoe mahe decoction, e hloekileng, e tla khaola ka dihalofo (kapa bolulong). dikgerama 100 ea litlhapi tsa salmon salted khaola ka a sehiloeng. E mong tamati itlhatsoelitseng le khaola ka dikotwana tse. metsoako kaofela ba tsoakane ka ho eketsa dikgerama 100 tsa 15% bolila tranelate. Pakete ea motoseghe eketsa ho isa qetellong ea pheha. Salate nako le letsoai hase - e lekane letsoai metsoako.

Salate "Neptune" le raese le leoatle

sejana Sena ke ruileng a iodine litareng e ka lebaka la leoatle le tse khotsofatsang haholo ka lebaka la ho go tlaleletsa ka raese phehiloeng le poone makotikoting. The risepe bakeng sa tsenwe, kahoo ha a loketse bakeng sa tafole mokete, empa e le hore ho diversify le seratsoana letsatsi la Fan ea lijana lijo tse tsoang leoatleng - ho etsa khetho e khōlō. Khalase raese lethopa ka metsi a salted. O lokela ho fumana crumbly. Ke mang ha e le tseba ho pheha a hlasimollang raese, a ke a reka groats ka dipakete kabelo le latela keletso ea ka ba lokisetsa ho ea ambalaji e. Bakeng sa salate tla hloka ho tšoanang 1 sephutheloana ya sehlahiswa. O ka pheha dikgerama 250-300 oa squid o hoammeng (hloekisa le ho e khaola ka e hlobolisa), empa u ka feela bula nkho ea makotikoting (ba li se li khaola, ha ho hlokahala). dikgerama 200 ea lekhala diithupa ratha ka dikotwana tse. A banyalani ba bang ba mahe a ka thata-phehiloeng tla ao cheseletse, a Hloekileng le a ka khaola. Eketsa laminaria hasesaane le poone (dikgerama 100). Prisolit, pepere le mayonnaise (150 dikgerama).

Salate "Neptune" le hlabula meroho khanya

likomkomere mong khaola ka e hlobolisa, e mong sile pepere hlobolisa, tamati mong khaola ka dikotwana tse. Salted litlhapi tsa salmon (200 g) khaola ka a sehiloeng. Nkho ea squid makotikoting bulehileng, kopane oli. Kopanya dihlahiswa, phaella ka ho re dille. Tlatsa salate le mayonnaise ka holimo le khabisa le khubelu caviar.