Ho baka ka kefir: diresepe bakeng sa lijana fapaneng

Ho baka diresepe kefir eo e tla tšohloa mona ka tlase, ka fepa ho tafoleng 'me e le lijo tsa mantsiboea o tsoang pelong,' me ho bonolo hakaakang ho ja lijo tsa hoseng tse monate. Ke habohlokoa ho hlokomela hore lijana tsena itokiselitse ka potlako haholo 'me feela metsoako e bonolo.

Ho baka ka kefir: diresepe lijo tse theolelang

Cake "White masiu a". metsoako:

• tšoeu chokolete - lithaele tse pedi tse kgolo;
• tlase mafura a ka yogurt - halofo kopi;
• botoro - dikgerama lekholo;
• Koro phofo - tse peli le senoelo halofo;
• khoho mahe - tse peli;
• ho baka soda le ho e (slaked asene) - akarelletsang likhaba le halofo lijo tse theolelang;
• G - 0.5 khaba tse nyenyane.

Cake "White masiu": tshebetso ho pheha

Ka sekotlolo se tebileng lokela ho retelehela ho beha qhibilihile botoro, tsoekere le qhibilihile chokolete tšoeu. metsoako tsohle ho hlokahala ho sila le fereko e fihlela le boima remereme. Ka mor'a moo, u lokela sekotlolo e ka thoko otla hantle le tse peli tse mahe khoho le halofo kopi ea ka yogurt mafura. Ka mor'a moo, motsoako e lokela ho itokisetsa ho kopanya le ho eketsa ho bona asene slaked, ho baka soda le ho e, ½ karolo ea khaba e nyenyane ea letsoai le koro phofo.

Bake kuku bakeng sa kaka motheong oa ka yogurt e lokela ho ba ka mokgwa wa e petsoha ka. Lisebelisoa lokela haholo lubricated le tšela khutlela motheo tsohle lokisitseng. Qetellong ea metsotso e mashome a mane a ho fumana qetile kaka e hlokahalang ho tloha ka ontong le siea ka thōko ho fihlela pholile. Next kaka lokela ho khaola ka halofo, hlatsoa mahlakoreng ka bobeli a le tranelate entseng ho tloha shapuoa tranelate, khutsufatsa lebese, 'me joale khabisa le chokolete le sebaka ka tse batang tsa impregnation eketsehileng.

Ho baka kefir ka multivarka: monate le bophelo bo botle le manna

Hlokahala metsoako:

• mafura a ka yogurt - mong e tletseng khalase;
• khoho mahe - tse pedi likotoana mahareng-boholo bo lekaneng;
• qhibilihile botoro - tse pedi akarelletsang likhaba le kgolo;
• Koro phofo - mong e tletseng khalase;
• ho baka phofo - nngwe teaspoon ;
• semolina - mong e tletseng khalase;
• sonobolomo oli - khaba e khōlō.

Ho baka ka kefir: diresepe Manica

Mahe lokela ho sisinya ho fihlela le tsoekere, ebe eketsa bona ka yogurt mafura le semolina. Ho ka ho eketsehileng ho ruruha ya motsoako sephetho hlokahala ka thōko bakeng sa hantle halofo ea hora. Ka mor'a moo, e thehiloeng ho hlokahala hore a tšela e disintegrant, phofo koro, 'me oli ea limela le botoro. Kahoo, mannoe hlama lokela ho qhalloa fatše ka senoelo Multivarki le pheha bakeng sa metsotso e mashome a mane a ka "Baking".

Ho baka ka kefir: diresepe bakeng sa lijana bobeli

Ke habohlokoa ho hlokomela hore ka yogurt e ka sebediswa eseng feela bakeng sa theolela, empa le bakeng sa tsa ho baka le diphae savory le pizzas. Ho etsa sena u lokela ho kopanya le pint ea ka yogurt maiketsetso, eketsa tse peli mahe khoho, ho baka soda le ho e, pakete ea margarine e qhibilihile, letsoai le phofo koro. metsoako bohle ba lokela ho tsoakane le hore hlama e ile ka fumana galeage pholile. Kahoo u ka etsa bokahohleng hao motheo oa, e ka sebediswa bakeng sa ho baka likuku le fillings fapaneng.

Ke habohlokoa ho hlokomela hore ho baka la kefir, e photo photo photo photo ea eo e ka fumanoa Buka ea Mopheho efe kapa efe, ho fellang kateng le le monate haholo, le bonolo 'me le mofuthu.