Eggplant le ditamati - motswako e phethahetseng ea

Eggplant le ditamati - ke ha e kopana le o phethahetseng bakeng sa ditshwara-moya le "chesang" lijana. Mona ba bang ba diresepe bonolo.

Appetizer ea eggplant le tamati le chisi

Ka sekotlolo se tebileng, beat lehe, pepere le lebese (1/4 senoelo). E mong poleiti siloa cracker Remix (dikgerama 100), Parmesan grated (dikgerama 50) le omisitsoeng parsley. Eggplant lekhapetleng le ho felisa ka didikadikwe. Qoelisa e mong le e selae ka motsoako lehe-lebese, ka nako eo - ka batter le. Fry mahlakoreng ka bobeli a. tamati tse pedi tse kgolo hloekisa ya dipeo, ratha ka blender ka hammoho le cloves tse tharo tsa konofolo, letsoai, pepere le onion e mong. Tšela e spaghetti ka saucepan le, tlisa ho lethopa le eketsa spoonful senyenyane sa phofo, hlapolotsoe ka metsi. Tamati motsoako lokela ho thicken hanyenyane. E tlang ha u lokela ho beha tse peli tsa eggplant ka holim'a e mong le e tse ling tse, tšela ea spaghetti le fafatsa le parmesan coarsely grated. Apeha bakeng sa metsotso e leshome. Seneke ka ile a sebeletsa e le a batang le chesa.

Eggplant le ditamati le pelepele

E fellang kateng le e bonolo haholo le sejana jeng nama. Bakeng sa ba lokisetsa ho lona e hlokahalang: dikgerama tse makholo a mane tsa meroho (eggplant, tamati, eiee, bosehla tšepe pepere), khalase peista kapa tamati Ketchup, hlano cloves ea garlic, letsoai le oli ea mohloaare le pepere. Ho hloka sebopeho ntle bakeng sa ho baka, e leng ho ka behoa tafoleng. Hlatsoa meroho le khaola ka didikadikwe mahareng-boholo bo lekaneng. Ka sekotlolo se seholo kopanya le hasesaane khabeloa haholo cloves ea garlic, Ketchup, letsoai, tse peli tablespoons e khōlō ea oli ea mohloaare e le pepere. Beha spaghetti ka tlase ya foromo, 'me meroho setseng - ka bokhabane ho pota. Ka mor'a moo, ba sejana ka letsoai, maborashe le oli ea mohloaare e, fafatsa e nang le litlama omisitsoeng le koahela le foil. Apeha metsotso mashome a mane a metso e mehlano. metsotso e leshome pele ho bofelo ba ho pheha tlosa foil ho sootho le meroho hanyenyane. Ba sejana ka ile a sebeletsa bobeli chesang le a batang.

Ka lekarecheng eggplant le ditamati

Hoa hlokahala ho mofuthu fihlela ontong ho 175 likhato Celsius. Eggplant khaola ka dihalofo tse pedi. Tlosa nama, ratha e le pheha ka nako e itseng. Khaola ka e hlobolisa le dikgerama mashome a mahlano tsa khoho, halofo ea eiee, konofolo cloves le ka ekelletsa ho Pan. Tlosa ho tloha mocheso, eketsa ea mehloaare hasesaane (6 likotoana) le spoonful kgolo ya parmesan grated. The hlobo ea eggplant beha tlatsweng, tšela e nyenyane oli ea mohloaare e le sebaka ka didikadikwe litlhōrō tsa tamati le fafatsa le chisi. Apeha e ka bang ka halofo ea hora.

Eggplant le ditamati le khoho

Pane Fry, dikgerama tse makholo a mahlano tsa khoho fillet dilae bulbs (bakeng sa metsotso e leshome). Ho ekelletsa moo, ho jarisa boima tse poleiti e. Ka pan tšoanang Fry le dilae di le tharo eggplant peeled ho fihlela khauta sootho. Kholo ho baka le sejana tlotsa ka oli 'me a etsa nama hanyane ka lera ngoe. Ka mor'a moo, beha ya eggplant le letsoai. Bola didikadikwe ditamati tse hlano, chisi dikotwana tse (dikgerama 100) 'me a fafatsa e nang le litlama omisitsoeng (parsley le dill mane na). Apeha lijo bakeng sa metsotso e mashome a mane a ka mocheso la ho se fetang 200 likhato.

Ha re jeng!