Tshebetso ya ba lokisetsa ho ea jelly e gooseberry ea mariha

Jelly gooseberry lokisetsa mariha ba ne ba sa rarahana workpiece tšoanang ho tloha currant, ciliegia, le monokotsoai le tse ling. Ka lebaka la 'nete ea hore joalo sehlahiswa ke asiti, ho hlokahala ho eketsa e khōlō palo ya tsoekere. Empa lintho tsa pele pele.

Mokhoa oa ho etsa jelly e tsoang gooseberries: mohato ka mohato mokhoa oa ho lokisetsa

Dikarolo bakeng sa lijo tse theolelang:

• gooseberries butsoitseng kgolo - 3.5 lik'hilograma;
• lehlabathe tsoekere - 2 lik'hilograma;
• Metsi tlhotliloeng tloaelehileng - 1 senoelo.

Le ho khetha e nepahetseng ea ea monokotsoai

Jelly gooseberry mariha haholo-holo monate a fumana ntle le fumana frutos e khōlō 'me e loketse jwalo letho. Ka mor'a hore tsohle, haeba u reka e tala le immature sehlahisoa, lijo tse theolelang, a tla etsa joalo asiti hore e tla ba ke ke ha khoneha ho a sebelisa.

frutos Processing

Pele ho etsa jelly e tsoang gooseberries ba lokela ho ka hloko sebetsana tsohle reka kapa ho intša bokella monokotsoai. Ba lokela ho lokela ho hloekisoa ea makala a, sebelisa dikere hlabang. Ho ekelletsa moo, frutos tsohle ho kenngoa sekotlolo le tlale ka metsi a batang. Ka mor'a metsotso e 30, gooseberries lokela ho rinsed ka colander ka, ka ho feletseng tingoa mokelikeli 'me sebaka ka saucepan le leholo.

kalafo mocheso

Ho etsa jelly gooseberry bakeng sa mariha, o batla ho beha sekotlolo se le ea monokotsoai ka mocheso mahareng, ka ekelletsa ho seo a batla a ea metsi e tlhotliloeng le tlisa ho lethopa ka. Karolong ena ea lihlahisoa e lokela ho phehoa ka nako e telele ha ba ntse ba u se ke ua nolofatsa le ke ke fana ka lero la hao. Mora ea monokotsoai ena e nyenyane tlhahiso ea ho hatakela tolkushkoy, tlosa ho tloha mocheso, pholile hanyenyane 'me sila ka seaplane-boholo bo lekaneng sefe. Kaka setseng ha ho hlokahale hore a lahlele, joalokaha a tla etsa ka ho fetisisa monate vithamine compote.

Mora Tsamaiso ena ho tloha makhasi ao ea mokelikeli ka nkhang hamonate lokela hape ho kenya pane, eketsa tlhokeng tsoekere le foqola fetang mocheso tlaase ho fihlela boima ha e fokotseha ho fihlela karolo ea boraro (ka halofo ea hora). Nakong ena, ka sterilized nyane khalase linkho le lids tšepe.

Mokhahlelo oa ho qetela ka ba lokisetsa ho ea le monokotsoai jelly

Mora monokotsoai mokelikeli o khaotsa ho ba bubble nakong phehile, 'me bophahamo ba modumo ea eona e fokotsehile ho 1/3, jelly e ka ka tsela e sireletsehileng tšela ka har'a linkhoana. Mokhoa ona ke molemo ho sebelisa funnel ka molala o moholo, kaha thatafetseng chesang jelly e thata haholo ho beha ka lijana. Ho ekelletsa moo makotikoti tlala lokela la likoahelo le ho retelehela o thulametse. Ka puso ena, ho ke ke tse lakatsehang ho mamella lihora tse 1-3, 'me ka nako eo khutlela ho le boemong ba eona ho tloaelehile le hore re letele tsidifatso feletseng. Ka mor'a moo monokotsoai jelly e ka tlosoa ka joala bareng, ka kamoreng e ka refrigerating kapa subfloor.

Gooseberry jelly nakong ea mariha tla ba loketse ho ja ka mor'a matsatsi a 4-6 ka mor'a ho pheha. Haeba u nahana hore sehlahisoa monate reteleha mokelikeli haholo, ka nako eo lekhetlo le latelang ha mocheso kalafo o lokela ho ea eketseha ka halofo e 'ngoe ka hora.

Ho Sebeletsa e le preform teteaneng tsa gooseberry butsoitseng latelang hammoho le foreshe tee chesang le toast. Hape monokotsoai lijo tse theolelang a loketse bakeng sa dipanekuku tse, Meatballs, dipanekuku, chisi le lihlahisoa tse ling, e leng tla ba e ngata monate ho feta ka apara ena monate.