Salmon royally - phethehileng recipe gourmets 'nete

litlhapi tsa salmon pele royally eo nkileng ka e ba ne ba thabela e 'ngoe ea lireschorente ho fetisisa ratoa tsa Nizhny Novgorod. Ka menu ne ho tse thathamisitsoeng metsoako lijana: litlhapi tsa salmon, e khubelu caviar, lemon, mehloaare. Latsoa nkhahla haholo hoo a batlang e fihla lapeng, ke ile ka potlakela ho k'homphieutha ho fumana recipe Salmon royally. Ke bolela, phello makala 'na, hobane lijana le lebitso e tšoanang e ile ea fumanoa haholo. Leha ho le joalo, sena sea utloahala. Poleloana e reng "royally" utloahala lekang. Fana ka joalokaha eka cutlet - ntse batla ho leka. More a khahloa ke 'nete ea hore lebitso la "Salmon royally" ho fumana eseng feela dithuto khōlō, empa hape Salads, appetizers batang. Ke leka ho tsoa ka diresepe 'maloa ka ho tlosa tse ling tsa metsoako eo.

Salmon ke - royally le makhala le chisi

ba ile ba memeloa ho nka tse peli tse lijana ho pheha litlhapi tsa salmon fillets bekha ka 1.5 lik'hilograma, 300 g, prawn, 250 g ya bonolo tranelate chisi "CA" kapa tšoanang, liliki, 2 limes, watercress, ekstragon, oli ea mohloaare e ka risepe e, pepere, fatše, leoatle letsoai.

King prawn nkeloa sebaka ka ho amorph e, kalaka ka sirilamunu tlwaelehileng (by tsela, tlhapi e ile a sebeletsa le eona). Ho tloha ka karolo e phethoang ke chisi bonolo ka ho phethahetseng o fused sebetsane "Khokhland" ka diterei la (feela 250 g). Onion-leek ke hape habonolo khoneha ho chencha tleloubu tloaelehileng, latsoa lijana ho tswa ho ha e senya. Ho ena le hoo ekstragona sebediswa Thyme. O bitsoa ho ba le tatso ea shades tlhapi molemo.

Cooking lijo o ile a nka 'na ka hora le halofo, haeba ho se hlokomele nako ho defrost.

Ho qala ho hlatsoa liaparo makhala le lethopa e ka bang ka 2 - 3 metsotso, hloekisa ho tswa ho khetla haeba ho hlokahala.

Fillet hlatsoa le ho e fa ho omella. Feteletseng mongobo ho rōna ho letho.

Watercress - salate le khabeloa ratha ka Thyme, eiee shinkuem. Chisi e kenngoa ka ontong microwave e bakeng sa 30 - 40 metsotsoana e, e le hore etsa hore e softer. Ka ekelletsa ho seo e meroho, eiee, makhala. Pepere, letsoai le ka bonolo hlohlelletsa ho Curd. Re jala fillet le mong ka ho baka, pele ho baka le pampiri beha ka makhethe tsa limakasine koahela e mong le e dihalofo fillet le contractible twine.

Bake qala likhato tse 180, metsotso e mashome a mabeli hamorao re fokotsa mollo 'me le tlise ka e le sejana ho fihlela entse. Ho hlokahala hore motho e ka bang halofo ea hora. Mora tlhapi ba rōna bo botle blushed, tima setofo le, a batla a ea hae hanyenyane bulehileng le fa ba sejana ho ema metsotso e leshome le metso e mehlano. Pele ba sebeletsa, le be le bonnete ba hore tlosa fastening thapo 'me a khabisa le dilae di le litlhapi tsa salmon, lemon le litlama.

Salmon royally. salate risepe

Metsoako ea salate ena ho feta - batla e tšoana le lijo tse fetileng, ho totobetse hore na ke hobane'ng ba ile ba fuoa lebitso tšoanang. Leha ho le joalo, ho ke ke ha ka lebitso sonorous, le ka tatso e phethehileng. Leka ipotse, ke nahana, e tla lumellana hore salate ena ke haholo ba tšoaneloang ke 'tafole borena.

Lihlahisoa eo re e hlokang litholoana tsa avocado paka litlhapi tsa salmon letsoai makhala phehiloeng, peeled 500 g, khaba ea caviar khubelu le mayonnaise bakeng refueling.
Avocado le litlhapi tsa salmon sehiloeng ka dikotwana tse nyane, kopanya le makhala le caviar, mayonnaise. Letsoai ho eketsa ha ho hlokahala, ho fapane ka ho lekaneng, 'me e le pepere ba banyenyane le lero la lemone ke ke bohloko.

Salmon royally

Fumana le risepe 'Salmon royally "khoptjoa holim' a tlhaloso lijo 'me ka etsa qeto ea ho pheha e molemo ka sehatsetsing e ne e le feela litlhapi. 'nete e seng tsa salmon, le litlhapi tsa salmon, empa le metsoako tse kang li-mushroom le mohloaare, esita batna fumana monate haholo.

Ho lokisetsa lijo tsa rona borena hlokahala steaks ea litlhapi tsa salmon (litlhapi tsa salmon) ka sengoathoana 1 ka sebeletsa. Ditamati le bo sohlokehile tiileng, para mahareng ka boholo likotoana tla ho lekane. Mehloaare kapa mohloaare, pitted, ho ka etsahala le sirilamunu rarollela, capers. Li-mushroom - ambalaji bekha dikgerama 250. Ho boetse ho hlokahala lieiee (e leng e 'ngoe ea ho khetha, eiee kapa liliki, e le taba ea tatso), chisi (a eteni ya 200 g) le mayonnaise.

likatiba Mushroom khaola ka a na le dilae le nyenyane, shinkuem lieiee le Fry tsohle hammoho ka pane bakeng sa metsotso e mehlano - supileng.

Cooking steaks: hlatsoitse liaparo, omisitsoeng pepere, letsoai. Re apara ho se e lakane ho baka, pele ho nang le oli. Ka holim'a steaks hasa-mushroom le eiee. Itlotsa ka chisi, kopanya le mayonnaise, beha ka holimo li-mushroom le. Khaola ea ditamati le mehloaare masale, beha lera ka holimo ka nama ea seteike le romella bokhabane ena eohle ka ontong ka hora le halofo. Sebeletsa le tala salate le sirilamunu wedges.

Ha o batla ho le sejana e ne e le ho feta o tsoang pelong, o ka ka tsela e sireletsehileng ho etsa lera pele ea litapole, le tatso ea litlhapi tse neng li sa bohloko.

Ka tšepo, liphello tsa liteko ka culinary tla oela ho hao tatso. Ha re jeng!