Red spaghetti: pheha diresepe lapeng

Ho na le tse peli tse spaghetti motheo, motheong seo ka sona u ka se feela pheha ba bang kaofela, empa hape ho tsoela pele ho atolosa mefuta e fapaneng ea bona ea ho egoist. Basic Red le tšoeu spaghetti fapana mebala e fapaneng ya le moro, 'me metsoako e tse ling tse sebelisoang ho lokisetsa bona.

spaghetti e khubelu ka sehloohong

Ho lokisetsa e khubelu spaghetti mathomo hloka sootho moro (1 litha e le nngwe), nama e phehiloe ka masapo, hammoho le tamati peista (50 g), parsley le celery metso, eiee, lihoete, margarine e, le phofo le tallow. Tshebetso ya ho lokisa spaghetti ke haholo nako eo-timetsang.

Pele phofo Passer (2 tbsp. Akarelletsang likhaba le) ka mafura qhibilihile (1 tbsp. Spoon) ho fihlela e fellang kateng khanya sootho. Ka pan arohaneng le ka tsela e lekanang tsa mafura halikiloeng meroho le metso. Ba eketsa moro hlapolotsoeng tamati peista le ho tsoela pele ho sauté metsotso e mong 12. Ka saucepan le phofo halikiloeng eketsa bouillon. Uvarov metsotso e mong 30, ka nako eo eketsa metso le tamati peista le foqola bakeng sa metsotso e seng 10. Joale spaghetti khubelu o lokela ho jella, eketsa letsoai, tsoekere le botoro, 'me a le setofo hape. Ngola ka mathopa a le ka tlosoa ho tloha mocheso.

Motheong oa spaghetti ena khubelu pheha leha e le efe e meng ka disouse tamati, phaella ka ho re metsoako e ncha le a etsa liteko le litaele.

A e bonolo risepe khubelu spaghetti

khetho ena spaghetti - ho ena le hoo, ho ke ke e utloahalang tswelediso ea risepe fetileng. motsoako o-holo - tsa sehlooho tse khubelu spaghetti. ba lokisetsa ho ea hae bakeng sa tlhahiso e ntjha ya spaghetti le tla hloka litha e le nngwe 1. Ho feta moo, ho ke ke ho hlokahala hore ho ho lokisa 3 konofolo cloves le fatše pepere ntsho.

Ka skillet le nonstick mofuthu khubelu mantlha spaghetti, pepere, eketsa grated ka e ntle grater garlic le dosolit haeba ho hlokahala. Pheha bakeng sa banyalani ba bang ba ya metsotso e. Ebe saucepan rearranged ka hlapa metsi, eketsa 50 g, botoro, kopanya le ka tlosoa ho tloha mocheso.

Red spaghetti le konofolo tatso tsoela hantle le lijana nama le disoseji. Ha hoa lokela ho ba fepa ho litlhapi. Bakeng sa lijana tlhapi lokisetsa disouse tse ling e thehiloeng moro litlhapi.

Red spaghetti le li-mushroom

risepe ena li ka sebelisoa e le li-mushroom tse hlaha le champignons. Ba lokisetsa ho qala ka e khubelu eiee spaghetti passirovki le li-mushroom (200 g) ho lipane fapaneng. Ha loketse ho Fry metsoako, ba lokela ho ba ile ba kopanela saucepan e, eketsa spaghetti khubelu mantlha (1 L) le moro (50 g, a haholo khobokellane). Pheha ea spaghetti ka metsotso e 15. Qetellong ea ho pheha eketsa ea lero la lemone, squeezed ka mochine konofolo clove, letsoai le pepere ho latsoa.

Fresh spaghetti tamati bakeng bijoux

Ho lokisa spaghetti ho risepe ena o lokela ho nka ditamati butsoitseng (6 likhomphutha.). Etsa incisions cruciform tsoang holimo le blanch bona theolela pele ka metsi a phehile bakeng sa metsotso e seng mekae 'me joale ka ho metsi a leqhoa.

Mokhahlelo latelang ka ho fetisisa ja nako e ngata ba lokisetsa ho khubelu spaghetti. Ea hasesaane ditamati ka likarolo tse 'nè ho hlokahala hore ho tlosa dipeo. Ho bonolo ho sebelisa teaspoon. The makhasi ao ho tloha tamati le khaola ka linoelo le beha ka saucepan le. Ho eketsa ditamati tetemang tala eiee, parsley, e nyenyane a hloekileng Basil, letsoai (1 lebelo. Teaspoon), tsoekere (½ hora. Akarelletsang likhaba) le asene (2 H. Akarelletsang likhaba le). O ka eketsa linoko tse ling tse kang batho ba batsho pepere, cloves, oregano.

The spaghetti e khubelu e phehiloeng ka saucepan le ho fihlela ho botenya batlang, empa ho se ka tlase ho tse tharo lihora. Qetellong ea ho pheha eketsa konofolo, stewed ka oli ea mohloaare e ka 'pan ka thoko. Ka ho sebelisa blender loketse ho tlisa spaghetti ho tumellano batlang.

Tsela ea ho pheha spaghetti khubelu pizza,

Le risepe ena bakeng sa metsotso e 30 feela ho ka etsa hore le spaghetti tamati, ho hang ha e tlaasana ho tatso ho hore pheheloa ka pizzeria ka. Ho lokisa spaghetti sebetsa ka potlako sebelisa ditamati makotikoting. Ho ena le hoo, o ka nka ditamati foreshe, empa ba lokisetsa ho ea spaghetti ho tla eketsa e loketseng ho belisoa bona ho fihlela tumellano e lakatsehang. Khubelu tamati spaghetti ho risepe ena ho etsa pizza, lero le le monate haholo.

Ea pele, ka ho hadika 'pan thabisa oli ea mohloaare e, ka nako eo eketsa ho eona ½ tleloubu hore ho hlokahala hore le Fry ho fihlela khauta sootho. Ka mor'a moo, u kene ka ho 'pan sliced ditamati (likhomphutha 10.) Kapa ditamati ka lero tsa bona ho tloha nkho (pele ho hlokahala hore aa tsoa lero la). Hape eketsa letsoai, pepere ba batsho le ba oregano. Joale o lokela ho pheha ho theosa le spaghetti ho botenya batlang, ha ho lebala ho hlohlelletsa kamehla. Ka mor'a moo, ho ke ke ho hlokahala hore ho jarisa ka blender le motsoako ho fihlela le boreleli. Spaghetti ke ke whisk ho fihlela qetellong, ho sebopeho sa ea likotoana hona joale ea meroho.

Red spaghetti bakeng sa ea mariha

Sena ke ka ho fetisisa linthong tsa tlhaho feela recipe spaghetti tamati bakeng sa mariha, e bopilweng feela ea ditamati ntle additives maiketsetso, starch le apole puree.

Ho lokisa spaghetti tla hloka juicer. Sebelisa kamoo ho hlokahalang ho pepeta lero la tsoa lik'hilograma 3 tsa tamati. Ka mor'a moo, fumana tamati kaka le hang hape ka koloi ho ka juicer ka makhetlo a mabeli. The lero sephetho le e tšela ka 'pan' me sebaka ka mollo tse nyenyane. Hang-hang eketsa thispone ea letsoai le tsoekere (ka e tsitsitseng ka ho rata ha hao), 4-5 inflorescences carnations le palo e tšoanang ea dierekisi allspice pepere. Joale spaghetti e khubelu e phehiloeng ho botenya batlang. Ho itšetlehile ka kamoo mokelikeli o ne a le ditamati, e ka nka ho tloha lihora tse 4 ho ea ho tse 24.

Ha spaghetti e loketse, e ke ho hlokahala hore ho la nyolohela linkho sterilized, pele thatela ho pholile, 'me ka nako eo ho o ile a fallela polokelo sebakeng se pholileng. Sebediswa bakeng sa a ja sopho ena le tamati peista pheha.