Kamoo monate le potlakela ho apeha litapole ka multivarka

Apeha le litapole ka multivarka motle ho le bonolo. Leha ho le joalo, kaha sena u lokela ho etsa e hlabosang lehlakoreng le sejana sechu li-mushroom e monko o monate, chisi, bolila tranelate le onion. Feela tabeng ena o tla fumana lijo tse feletseng le o tsoang pelong hore a ka khahlisa lelapa lohle.

Litapole apehoa ka multivarka "Redmond"

metsoako e hlokahalang bakeng sa elata le:

• sonobolomo oli - 25 di ml;
• litapole mahareng-boholo bo lekaneng mocha - 5-6 likhomphutha;.
• fatše ba batsho pepere - ho pinch;
• foreshe konofolo - ka clove tse nyenyane;
• botoro - 40 g,;
• litlama foreshe (parsley le dill mane na) - Medium toloki;
• iodized letsoai - 1/3 khaba.

meroho Processing

Pele o apeha litapole ka multivarka lokela hloko sebetsana le mocha meroho. Kahoo, 'maloa mahareng-boholo bo lekaneng tubers lokela ho ho hlatsoa le ho hloekisa. Selae sehlahisoa hloekileng lijana tse joalo li sa kgothaletswa, e le ho molemo zapechetsya le lohle.

Mocheso kalafo ya ea limela

Ho apeha litapole ka multivarka, loetsa litsepe le oli kopi ea disebediswsa kichineng, 'me joale beha e tubers tsohle tšoaroa ka eona. Ho ekelletsa moo, ba lokela ho tatso ya letsoai iodized 'me ba bang pepere ntsho. Ho phaella moo, tlhōrōng ea e mong le e litapole e kgothaletswa ho beha eteni nyenyane ea botoro hoammeng. Nakong ea kalafo mocheso eketsa mafura ka ho feletseng e qhibilihe ebe impregnate e tubers tsohle meroho. Ka mor'a moo multivarku tlameha ho koaloa 'me a beha ka mokgwa wa ho baka bakeng sa metsotso e 60. Ka mor'a hore ho fela ea hora ho hoo e ka bang qetile litapole tse besitsoeng u batla ho eketsa e nyenyane grated clove ea konofolo le litlama hasesaane. lihlahisoa tsohle e lokela ho tsoakane, ka nako eo beha ka e kholo le sejana tebileng.

metsoako e hlokahalang bakeng sa li-mushroom halikiloeng:

• foreshe li-mushroom - 200 g,;
• onion mefuta e sa tsoaneng le monate - 1 PC;.
• bolila tranelate - nkho;
• letsoai, seasoning, pepere - ho latsoa;
• sonobolomo oli - 15 di ml;
• thata chisi - 125 g,

Tshebetso ya ba lokisetsa ho ea li-fungus

Pele o apeha le litapole ka multivarka, habobebe Fry le li-mushroom tse sa tsoa khuoa. Sena se hloka hore ho nka dikgerama 200 ea li-mushroom 'me joale ka ho feletseng hlatsoa le ho ba khaola ka lipoleiti tse nyenyane. Ka mor'a moo, ratha eiee monate onion le kopanya ka ho eona le mushroom ka. Ka mor'a moo, metsoako bobeli Multivarki lokela ho beha ka senoelong, ebe oli tatso ea limela, linoko, letsoai le pepere. sejana Fry buelloa ka mokgwa wa ho baka bakeng sa metsotso e 25. Ka nako eo o lokela ho eketsa ho li-mushroom nkho ea bolila tranelate le chisi grated. Kopanya sehlahiswa, ba lokela ho le letšehali ka futhumatsang mokgwa wa, kotara eketsehileng ba hora. Nakong ena, li-mushroom ba ikakhele ka setotsoana ho flavors ea metsoako ea 'me e be ho feta monate.

nepahetse Sebeletsa

Litapole, apehoa ka multivarka, chesang lokela ho apara ho se e la la la la lijana saa'ne ka palo ea likotoana 2-3. Haufi le ho hlokahala ho beha banyalani ba bang ba spoonfuls ea li-mushroom halikiloeng le onion le bolila tranelate. lijo tsa mantsiboea ena e batlang ho fafatsa e nang le litlama foreshe ebe a sebetsa ho tafoleng le koro bohobe le spaghetti tamati.