Ho pheha li-mushroom tse halikiloeng le litapole

Ha e le hantle, hase bohle ba nang le monyetla oa ho tsamaea morung le ho bokella li-mushroom tsa sebele tsa meru. Empa, ka lehlohonolo, kajeno hoo e ka bang kae kapa kae hohle li-mushroom tse ncha kapa tse ncha li qalile ho rekisoa - li-mushroom, li-mushroom tsa li-mushroom, chanterelles, chanterelles. Ka hona, haeba ho e-na le takatso ea ho pheha lijo ka li-mushroom, ha ho hlokahale hore u ee morung, ho lekane ho etela supermarket leha e le efe.

Li-mushroom - sehlahisoa sa bokahohle, ho sona se lokisetsa salate, sopho, lijana tsa bobeli. Mona, u ka etsa joang hore lithunya li monate le litapole.

Haeba u na le litapole tse nyenyane, e ke ke ea hloekisoa, feela e hloekisoe ka borashe. Litapole kotulo selemong se fetileng, ha e le hantle, ho molemo ho hloekisa. Ebe litapole li lokela ho khaoloa ka likotoana kapa lilae, kamoo u ratang kateng, 'me u hlatsoe metsing a batang, u hlatsoe starch. Litapole tse hlatsoitsoeng li lokela ho omisoa ka colander kapa pampiring ea pampiri.

Sephiri se ka sehloohong sa ho itokisetsa maqhubu ka katleho ke hore li lokela ho behoa feela ka oli e nang le oli ea meroho e futhumetseng hantle, le ho pheha qalong ea mocheso o phahameng, o hlohlelletsang ho etsa hore lilae tse halikiloe, empa li sa chesoa.

Empa litapole li lokela ho salatsoa ka mor'a hore e be bonolo, ho seng joalo lilae li ke ke tsa boloka libopeho tsa tsona.

Ha litapole tsa rona li ntse li halikiloe, nka e 'ngoe e monate ka lero le fry ho eona e khaohileng ka onion. Ebe u eketsa eiee ho eiee ho tsoa ka mokotla, u se na tšireletso. Li-mushroom li tla qala ho khutsisa metsi 'me li tla kenngoa ka lero la eona. Li-mushroom li lokela ho ba le letsoai hang-hang 'me li kenyeletse lihlahisoa tse ling. Ha mokelikeli o phehiloe, eketsa tranelate e bolila ho li-mushroom 'me, ka mor'a ho fokotsa mocheso, e behe ka metsotso e mehlano tlas'a sekwahelo. Haeba u sebelisa ho iketsetsa metsi, e leng tranelate e bolila haholo, joale u lokela ho eketsa metsi a seng makae ho li-mushroom.

Kahoo, re na le pitsa e le 'ngoe e monate e loketse litapole tse halikiloeng, ka lehlakoreng le leng - mahe a linotsi a halikiloeng a ometsoe ka tranelate e bolila. Re jala litapole ka lehlakoreng le leng la poleiti, ka lehlakoreng le leng - karolo e 'ngoe ea li-mushroom, ho fafatsa litlama le ho sebeletsa.

Empa ena ke khetho e le 'ngoe feela ea ho pheha, hobane ho pheha ke ka holimo ho tsohle, ts'ebetso le ho ntlafatsa. Ka mohlala, o ka etsa hore lithunya li monate le litapole ka pane e 'ngoe.

Re hloka halofo ea kilogram ea litapole, ligrama tse makholo a mabeli le mashome a mahlano tsa li-frit, eiee e le 'ngoe, li-clove tse tharo tsa konofolo, letsoai, li-seasoning, oli ea limela . Opyata (e ncha le e sa tsoa qhibiliha) e lokela ho belisoa pele.

Litapole tsa ka le tsa peel (u ka e hlatsoa e monyane), khaola likarolo, hlatsoa hape 'me u li tšolise. Litapole tse nyenyane li ka khaola likotoana tse tšeletseng ho isa ho tse robeli (ho itšetlehile ka boholo), empa ea khale e khaola ka joang. Bulb e khaoletsoe ka mehele ea halofo, e tšose konofolo. Bakeng sa sejana sena, ho molemo ho sebelisa eiee e khubelu ea salate, hobane e na le tatso e seng e le thata.

Re tšela oli holim 'a' pan 'me re e futhumatsa hantle, joale re tšollela lilae tsa litapole le Fry, re se ke ra lebala ho e sisinya. Ha lilae tsa litapole li koahetsoe ke crusty fokotseha, eketsa ea li-mushroom 'me u tsoele pele ho fry. Kamora 'ngoe metsotso e mehlano, tšela eiee, konofolo, letsoai le omisitsoeng le litapole tse halikiloeng le nako ea ho latsoa.

Re ntse re tsoela pele ho chesa, ho fokotsa mocheso le ho susumetsa ka linako tse ling, ho fihlela litapole li fihla ho itokiselitse. Na ke lokela ho koahela pitsa ea frying le sekwahelo? Ho na le kamano e le 'ngoe. Ka lehlakoreng le leng, litapole tlas'a sekwahelo li tla fihla "kapele" ka potlako, 'me ka lehlakoreng le leng, litapole tse lokiselitsoeng tlas'a sekwahelo li fumana tatso ea pheha, e sa halikiloeng. Kahoo, haeba u etsa lijana tse halikiloeng ka litapole ha u ntse u pheha, u etsa qeto ea ho koahela pitsa ea frying le sekwahelo, ebe ka nakoana, e le hore u se ke ua senya tatso.

Ka mor'a hore litapole tsa litapole li be bonolo, sejana se se se loketse. Re e jala lipoleiti ebe re fafatsa meroho. Ho molemo haholo ho sebeletsa mahe a linotši le litapole ka serame se monate sa tranelate le bolila boiee.