Lijo le linoDiresepe

Tsela ea ho Pickle li-mushroom lapeng: diresepe e bonolo ya lijana li ratang

batho ba rona ho li-mushroom kamehla tšoaroa ka tlhompho e khethehileng. appetizer Sena ke o babatsehang, 'me elata rasprekrasny,' me ba iteta sefuba ho lahla esita le boleng ba sopho e entsoeng ka mushroom,! Hona joale ke thabela lijana u li ratang esita le ho le bonolo le pete. Ka mor'a hore tsohle, haeba pele ho moo ho ne ho hlokahala hore a ee ho fetela ho pokello ea limpho moru tsoa motseng, empa hona joale le lehloa-e tšoeu-mushroom cap, e ka fumanoa suphamaketeng kapa esita le ho hōla li-mushroom lapeng setšeng. Le hang ha masheromo kotulo atamela, mistresses ngata qala ho ipotsa hore na mokhoa oa ho Pickle li-mushroom lapeng? Kamoo ka thata e le moo ho fumana atlehileng ka ho fetisisa, e bonolo le e proven risepe? Ha potso ena eu tšoenyang o e ngata, ka nako eo o tla ho ea sebakeng tokelo! Re tla bontša kamoo u ka Pickle li-mushroom lapeng, nahana ka diphetolo e bonolo tse seng kae bakeng sa li-mushroom ba sebele Gourmet!

Salting bokamoso le seng feela sa ka koetliso ()

Ho na le le dikgetho tse mmalwa ho ba lokisetsa ho ea Pickles masheromo. Mokhoa ona ke loketseng bakeng sa ho lokisetsa bakeng sa ho mariha. Ha o pheha li-mushroom ho lijo tsa mantsiboea mokga, le nako ea ho qenehela, u se ke ua tlosa bona sebakeng se pholileng, 'me feela siea "finyella" ka mocheso kamoreng - tshebetso joalo-salting tla haholo ka lebelo. O tla hloka ho loketse setshelo - linkho khalase, tse nyenyane polasetiki setshelo kapa bakete. E lokela ho a hopola hore e salting ea li-fungus fapaneng ho tswa ho pickling tloaelehileng. li-mushroom tsena lokela ho ho bolokoa ka sebaka pholileng: kamoreng e ka tlaase, ka le foranteng kapa karolong e ka tlaase ea sehatsetsi ka. Pele kamoo ho Pickle li-mushroom li-mushroom lapeng, etsa bonnete ba hore ba ile ba tsejoa ho ba monate le tse monko o monate. Tabeng ena, u tla ba le thuso ho Dill likhele, makhasi horseradish, currants, tarragon, konofolo, Bay lekhasi, "naleli" ea cloves le allspice. Ka kakaretso, e tla o lumellane le litlama leha e le efe le linoko hore u rata, 'me ka ho hlakileng, ke ke a etsa ntle le tafole e khōlō ea leoatle letsoai. Lokisetsa thepa: ho feletseng rinse le li-mushroom ho tloha fatše, khaola tsohle tse sa hlokahaleng, 'me o moholo sehiloeng likoto tse' maloa. Hlatsoa le litlama le konofolo, e hloekileng, khaola ka e kholo zubochki poleiti. Ho joalo, lintho tsohle li lokile. Joale, kamoo ho ka Pickle li-mushroom lapeng.

ho salting

Pheha metsi a ka enamel 'pan le habobebe pheha li-mushroom lekana metsotso 10-15. Ka mor'a hore ba hula tsoa le lumella metsi ho jella. Qetellong ea setshelo alengelami larileng ka meroho, e le lierekisi tse seng kae allspice le konofolo. Lokela ho beha li-mushroom, ho fafatsa ka letsoai. Letsoai lokela ho ho nkoa ka ka tekanyo ea dikgerama 40-50 ka kilogerama ea li-mushroom. Ka mor'a moo u lokela ho kenya mochine: lumellane poleiti ka bophara le mounted ka holimo ea mojaro (ya banka ka metsi e). Li-mushroom kotuloa sebaka pholile, ka mor'a beke a ba loketse. Tlhokomelo ea lokela ho nkoa ka ho brine, e leng e thehoa ka prosolke holimo ruri koahetsoeng topsheet li-fungus.

Salting thulaganyou e batang ka koetliso ()

Tsela e 'ngoe ea kamoo ho ka Pickle li-mushroom. Recipe asene li-mushroom batang mokhoa o bonolo haholo, ho le bonolo lona ho tseba motho ea e-s'o ka a tobane le mosebetsi o tšoanang. O tla hloka dille, Bay lekhasi (o ka eketsa le makhasi currant, a eike, ciliegia), konofolo zubochki, onion, li-sweet pepere le oli ea limela tse nyenyane. Haeba u rata dinoko, o ka eketsa pepere chesang. Letsoai ho hlokahala hore ho nka e khōlō, e leoatleng, ka kilogerama ea li-mushroom - 3 tbsp. Le ya e le hantle, re lokela ho bona ka bobona shampinonchiki le lik'hontheinara loketse ka mahlakoreng phahameng. Ka tsela ena, ka potlako haholo lokisetsa salted li-mushroom. Recipes Fast lijo tse molemo tsa hore lijana joalo ka ile a sebeletsa ho tafoleng ka hare ho letsatsi. Ka linako tse ling ho ke ke e le monate ke batla ho hona joale, molekong oa ho ja Yummy - ntho e tšabehang!

li-mushroom solim

Li-mushroom ho hlatsoa tsoa mobu le tlosa tsohle tse sa hlokahaleng le mobe. exemplar kgolo khaola ka likarolo tse peli kapa tse 'nè. Li-mushroom, litlama le linoko lokela ho beha le dikarolo alengelami setshelo, u se ke ua lebala ka letsoai. E mong le e lera tlameha ho hanyenyane petelitsoe ho li-mushroom "ba ne ba" haufi le e mong le e tse ling. Ha lera ho qetela e beha - Koahela le poleiti le beha mojaro, empa u se ke ua tlosa batang 'me u ka tafole kichineng ka wa kamore bakeng sa banyalani ba bang ba qeta lihora tse ngata.

Ha re se re tlosa mojaro le kopane le mokelikeli sephetho. Hona joale u hloka ho eketsa maloa spoonfuls ya oli ea limela, 'me sisinya ka matla ho tlosa e ka ho sebaka pholile. Letsatsing le hlahlamang, e li-mushroom monate le monko o monate tse loketse.

Mona ke litsela tsa tse seng kae tse sa rarahanang ea kamoo ho ka Pickle li-mushroom lapeng. Joalokaha u ka bona, lintho tsohle ke ho le bonolo, empa e fellang kateng le maiketsetso monate. Hona joale li-mushroom asene tla lula ba le mokhabiso ho letsatsi la phomolo efe kapa efe ka tlung ea hao.

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