Lijo le lino, Salads
Tsela ea ho lokisa salate "thobosha Hen"
Ho na le diresepe ba bangata bakeng sa Salads ka go tlaleletsa ka nama ea khoho. 'Me mohlomong le leng le mosali o tseba ho pheha salate monate "Tse thobosha Hen" ka diphapano fapaneng. Classic salate entseng ho tloha khoho, li-mushroom, mahe le chisi thata - Kajeno re tla dintlha paakanyong lona.
Salate "Chicken" Ryaba ": risepe
Re hloka ho suite e latelang ea lihlahisoa :. Champignons ka bang makholo a mararo dikgerama, halofo ea kilo ea khoho, chisi dikgerama 100, rantipole le nngwe, ba bane phehiloeng mahe, mayonnaise, leseli, le clove ea konofolo, litlama (dille, parsley).
Re tsoela pele ho mohato ho lokisetsa:
· Phehang khoho ka metsi salted (hoo e ka bang 15 metsotso), pholileng le khaola ka julienne
· Grated phehiloeng lihoete, kopanya ka nama
· Li-mushroom ho hlatsoa, chop le Fry
· Ha li-mushroom Fry lokela hokela ba ho fillet phehiloeng le rantipole
· Ba boetse ba beha khabeloa hasesaane mahe phehiloeng, chisi grated, squeezed garlic le litlama hasesaane - mayonnaise. Lettuce khabisa ka sprig ea dille, lemon kapa kharenate dipeo.
· Romela ka sehatsetsi bakeng sa hora.
Salate "thobosha Hen" e lokiseditsweng ho diphapano tse ling, ka go tlaleletsa ka metsoako e sa tšoaneng - Ho itlhabolla:
1. faolang. Ka ponto ea khoho tla hloka dikgerama 150. faolang kgolo, tamati le nngwe, eiee, phehiloeng mahe a mabeli, asene gherkins ka palo ea likotoana tse leshome, mayonnaise, cilantro, dille, parsley, mohloaare, pitted.
The nama khaola ka e hlobolisa 'me a phaella e amanang le yona prereacted ka faolang mofuthu metsi, passaged ka eiee botoro. Gherkins (o ka nka ofe kapa ofe Pickles) , hammoho le mahe a ka khaola ka dikotwana tse, kopanya ka lijo, ho romela e tšoanang meroho khabeloa hasesaane, mayonnaise - boima ba behe li-slide e. Top bonono ho hloka taolo ha namela libakeng tse mehloaare.
Motheo risepe salate "Chicken Ryaba "o ntse a lokisitsoeng ke mokhoa ona, empa ka ho version fumana litsela tse ling tsa ho beha ba bang ba lihlahisoa, tse kang dikarolo. Lower layer- minced nama, joale faolang, halikiloeng eiee, lehe, Pickles, mayonnaise. Bakeng sa mokhabiso sebelisa meroho leha e le efe.
2. makotikoting poone. Khoho fillet ka 200 dikgerama. Pheha le qhaqholla likhoele le. Ho eketsa le diced fillet pedi ditamati foreshe, likomkomere tse peli (ba o khathollang le marinated), halofo ea thini ea poone makotikoting, phehiloeng mahe a mabeli. Bakeng sa tlatsang o hloka: dikgerama 20. tranelate, 150 g. khanya mayonnaise, cloves tse peli tsa konofolo, kheri, coriander, dille - kopanya lihlahisoa tsohle le fumana spaghetti, e leng tlatsa Salads. Top e khabisitsoeng ka moorage le qhoaetsoe yolk.
3. Salad "thobosha Hen" ka nama lekhala. Phehiloe khoho nama dikgerama tse makholo a mararo, mahe 4, lihoete, lekhala nama, dikgerama tse makholo a mabeli (o ka khomarela), dikgerama tse lekholo tsa dierekisi makotikoting le poone, e clove ea konofolo, dille, mayonnaise.
Itlotsa mahe grated phehiloeng ho kopanya le tsona ka hasesaane lekhala nama, meroho makotikoting, hasesaane litlama, grated phehiloeng lihoete, phehiloeng nama, khaola ka lithupa, extruded garlic le mayonnaise. Mokhabiso ka sebeletsa chisi grated kapa mehloaare.
4. Cocktail salate "thobosha Hen" le litholoana. Bonolo, elegantne le monate - lokisetsa habonolo haholo 'me ka potlako. Khoho nama ka dikgerama tse makholo a mabeli, liapole tse peli, lamunu se le seng, walnuts 100 Gr., Lemon lero, sprig ea parsley.
Re jala le dikarolo tsa nama minced phehiloeng, tšela ea lero la lemone, ka nako eo beha peeled shabby apole, lamunu dilae, habobebe halikiloeng walnuts - hape apara le lero la lemone. Elata parsley sprig kapa koena. Salate bakeng sa letsoho le o potlakang - loketse!
Hlahisa ho tlhokomelo ea hao Chicken salate tse monate, tse matlafatsang le ho a loketse bakeng sa makhetlo a tsohle. Ha re jeng!
Similar articles
Trending Now