Lijo le linoSalads

"Shrimp tlas'a seaparo boea" - salate a lokiselitse hore linako tsohle

Salads - lijana e ikhethang. Ba ka etswa ho tswa ho leha e le efe ya dihlahiswa tse ka letsohong la ka sehatsetsing ka. Ha e kopana le metsoako ea bonahalang ka ho feletseng tse sa tšoaneng, hangata e fana ka lebaka le monate ka ho fetisisa. loketseng haholo mabapi le hona mekhahlelo Salads.

"Li-prawn tse tlas'a seaparo boea"

Boroso, mahe, makhala, Ham, tlhapi, mehloaare fa ditshwara-moya ruileng, monate tatso. E, 'me satiety, haholo, haholo-holo ha nkiloeng ka refueling mayonnaise. A lijo meroho entse molemo ananelang, matšoafo, molomo-nosetsa. Ka mohlala, "Shrimp tlas'a seaparo boea." Salate haholo bonolo, a re hopotsang ea tummeng "Herring tlas'a meroho", empa ho ena le ho sebelisa tse boletsoeng ka holimo tlhapi crustaceans. Sehlahisoa sebopeho ke: ka bona ponto ea makhala (ka go tlhaolega a borena) 3 litapole (kgolo) mahe 4, 3 lihoete, beet 1-2, chives toloki. Pheha meroho ka metsi a podsolonnoy ntle fala le rind. Mahe - phehiloeng, 'me hang pholile tlas'a metsi a batang ho khetla habonolo tlosoa. Ka saucepan e, beha le lijo tse tsoang leoatleng le linoko: dierekisi monko o monate le chesang pepere, Bay lekhasi. Tsela ea ho lokisa "Shrimp tlas'a seaparo boea": Salad beha le dikarolo hang-hang, ka poleiti bataletse. Ostuzhennoy meroho le mahe a hloekileng, ratha ka grater ya, feela lik'hontheinara fapaneng. Eiee khabeloa posekite. Haeba ho na le ho na tala, tse loketseng le eiee, feela pele ho tšela holim'a phehile metsi, letšehali ho ea ho pungency le o utloileng bohloko. Seafood e khaola ka halofo. Kahoo e le appetizer bitsoa "Shrimp tlas'a boea baki" salate u lokela ho qalella ho spongebob e le bona. Crustaceans 'me e be le lera la pele. Sebetsa holimo "letlooeng" ea mayonnaise. Ka mor'a moo, lera ke lera (feela ha etsa hore ba mafura!) Stacked litapole, onion, mahe, lihoete, beet. Mora e mong le e motsoako e sa lebala ho eketsa mayonnaise. Nakoana lehe makumane tloha ho fafatsa ka holimo "Shrimp tlas'a seaparo boea." Salate ha namela libakeng tse ho fihlela, ho fihlela qetellong ea metsoako ena. Hape, a ho qetela lera promazhte mayonnaise, elata le lehe le beha ka starter ka sehatsetsing le ho hantle soaked. E, meroho, haholo-holo litapole, ho ka etsahala bakeng sa molemo ka ho fetisisa tatso prisolit le pepere!

Salate "Merchant"

Ke hobane'ng ha ho ena salate "makhala tlas'a seaparo boea" bitsoa "mohoebi" - ho le thata ho buang. Mohlomong, hobane ho akarelletsa ho mahe le mehloaare? Eng kapa eng eo e ne e, empa e le sejana chenchana le le bonahalang le elegantne, ntle, e khanyang, e tafoleng ruileng ka ponahalo le tatso - e babatsehang! Ho etsa hore ho, o hloka: tsohle tšoanang makhala (500 g) nkho ea khubelu caviar, Banka pitted mehloaare e ntšo, e litapole tse seng kae, meroho ho khabisa. Seafood le litapole ba phehiloeng, clean. Itlotsa meroho, makhala, khaola. Ho bana, lera la pele etsa lijana. Arch mayonnaise. Ebe litapole, fafatsa le pepere eo. Hape, mayonnaise. Mehloaare e mene ka colander ka, ba ke ba jella. Khaola lengthways ka dihalofo le beha ka holimo. Mora tlotse hape mathoasong a makhala. Empa ha ba ne ba tlile tlas'a mayonnaise, evenly lera ea caviar. Fafatsa le khabeloa hasesaane meroho salate kapa feela plug para ea sprigs ea parsley hloekileng kapa masiba seqha. Ntle, e ha ho joalo? Le monate haholo!

Salate "phiramiti ya"

Re u fa risepe e mong pele bakeng sa "Shrimp tlas'a boea baki" salate - "phiramiti ya". E bitsoa joalo ka lebaka dikarolo kaofela ba stacked tutulu kapa phiramiti. Metsoako :. Boiled litapole - 4-5 likotoana loketse makhala - 300 g,, phehiloeng lihoete - 2, Pickles - 2, dierekisi (makotikoting) - polbanochki (hoo e ka bang 100 g), para ea likotoana tsa pelepele monate, ka go tlhaolega tse khubelu kapa bosehla . More eiee tala le mayonnaise. Litapole 1 rantipole ebola le ho felisa ka mekoallo e nyenyane. Eketsa ba likomkomere feela hasesaane, dierekisi, onion, a batla a ea pepere e khubelu le makhala tse seng kae. Prisolit, tatso e ntle mayonnaise. Ka platter kapa ka sekotlolo sa salate ho rala tsoa ho bongata ba lijo tse tsoang leoatleng, habobebe koahela le mayonnaise. A holimo koahele meroho motsoako, eaba ba etsa e le qubu. botlaaseng oa hae oa bobeli koahela rantipole hasesaane didikadikwe. Le elata le masale a pepere. A re ke re ba sejana 'maloa haholo configure maphelong a bona pele ba sebeletsa.

"Assorted" Lijo tsa Leoatleng Toropong

Hantle, tlhapi limenyemenye ratang ka khahlisa feela joalo salate makhala tlasa "baki boea". Bakeng sa ho tla ba hlokahalang: nkho ea sprats, e mong - ba bang makotikoting tlhapi ka oli, dikgerama 200 ba makhala phehiloeng, a tsuba disoseji le chisi ka thata e nyenyane, Ham. Hape, e le lehe ka thata-phehiloeng, litapole 2, Pickles 'maloa, lihoete, para ea akarelletsang likhaba le lierekisi makotikoting le masiba inamela. Pheha meroho, e hloekileng, 'me le likomkomere khabeloa hasesaane. Feela sebetsana le shrimp, tlhapi, boroso, Ham. lihlahisoa mayonnaise tsena, hlohlelletsa evenly behoa sejana sa. Ho eketsa le lierekisi meroho hape tlatsa, prisolit, apara ho se lijo tse tsoang leoatleng. Lehe khaola lesakaneng le, khabisa salate. A fafatsa le chisi grated. Botle!

Ha re jeng!

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