"Raffaello" lekhala diithupa - the lebelo ka ho fetisisa 'me a bobebe seneke risepe

Kahoo e ntle le pele khabisa tafoleng letsatsi la phomolo, e kgothaletswa ho etsa libolo le lekhala le chisi. Ke habohlokoa ho hlokomela hore ho ba lokisetsa ho ea e joalo e ditshwara-moya e sa tloaelehang hloka haholo a batla a ea lihlahisoa tlase turu.

"Raffaello" lekhala diithupa: metsoako e nepahetseng

Re hloka:

• khoho mahe - tse peli tse nyenyane;
• sebetswa chisi - dipakete e 'meli;
• Fresh litlama - sparse toloki;
• konofolo - tse peli tse mahareng-boholo bo lekaneng cloves;
• phahameng-khalori mayonnaise - akarelletsang likhaba le a mararo e khōlō;
• walnuts - dikgerama lekholo;
• lekhala diithupa - ea fokolang sephutheloana.

"Raffaello" lekhala diithupa: lokisetsa ho ea metsoako mantlha

Bakeng sa ba lokisetsa ho ea e bonolo le flavorful ditshwara-moya lokela nka mahe a ba babeli ba banyenyane, pheha bona ka thata-phehiloeng, apara ho se metsotso e leshome ka metsi a batang 'me joale hloekisa ho tswa ho khetla le grate. Ka mor'a hore o lokela ho tswelle pele ka ho e lokisa ea lihlahisoa tse ling.

litlama Fresh hloka itlhatsoelitseng ntle le khabeloa chop ka thipa. Ka mor'a moo, o lokela ho itlotsa tse peli sebetswa chisi ka grater le, 'me joale tshebetso tšoanang cloves tse peli tsa konofolo.

"Raffaello" ho tswa ho lekhala diithupa: sebopeho sa ditshwara-moya

Pele u etsa joalo e appetizer e sa tloaelehang, o lokela ho ema ho ho fihlela la qhibilihisa lekhala feletseng diithupa (haeba ba 'nile ba hoammeng). sehlahisoa sa hlokahala ho itlotsa ka grater ntle haholo 'me a apare e sephara poleiti.

Ka mor'a moo, u lokela ho kopana ka pitsa e mong sebetswa lehe, tranelate chisi, konofolo le litlama. metsoako e lokela ho tsoakane, phaella ka ho re ho bona akarelletsang likhaba le tse tharo tsa mayonnaise. Ka mor'a moo, ho tloha le boima sephetho le e hlokehang ka nepo ho rōlela libolo le la bona ka ho feletseng ka lekhala crumb.

Re lokela ho hlokomela hore, haeba boima lehe reteleha mokelikeli haholo, 'me therefrom thata ho theha e "Raffaello", ho motsoako lokela ho ka ho eketsehileng eketsa chisi grated.

Ka mor'a hore tsohle e konofolo bulbs loketse, ba lokela ho tlatsa le dilae di le lepa halikiloeng. Ho etsa sena ho e kgothaletswa ho obvalivaniya lekhala ka crumb, e leng kamoo mora selelekeleng a tlatselletsa lijo ka hanyenyane fetotsoeng.

"Raffaello" lekhala diithupa: likarolo ditshwara-moya

Ho ikhethang haholo hore seneke ena e ka ba e fapaneng ka ho feletseng. mussels le hantle, joalokaha ho rarollela ka sebelisoa ha feela lepa empa hape lihlahisoa tse kang dilae di litlhapi tsa salmon kapa trout makotomane nōkiloeng ka letsoai, Cranberry, sprat, phehiloeng shrimp marinated jj

Kamoo ho khabisa salate ea lekhala diithupa

Phehiloe libolo chisi ka fepa ho tafoleng, e seng feela e le seneke motho, empa hape le ho etsa hore e be e le mokhabiso ho le sejana leha e le efe. E kgothaletswa ho lokisetsa khale lekhala salate, kopanya ka ho eona le mayonnaise le kenya sekotlolo sa, smoothing holim ka thipa kapa spatula. The a qeta ho "Raffaello" chisi le mahe a lokela ho sebetswa ka ka mokato beha holim'a sejana.

Bakeng sa originality e khōloanyane ea seneke ena ke ho hotle ho haha phiramiti kaofela, tlas'a e leng tla emetse baeti lekhala salate.

Kahoo, phehiloeng le sejana ka tshebetso e sa tloaelehang ke ke a tlohela iphapanyetsa baeti leha e le ofe a mema.