Pretzel Jeremane: mohato ka mohato risepe, mokhoa ho pheha le ho mofuta oa

A sehloohong sena a, re batla ho u bolella ka pretzel tummeng Sejeremane. The risepe ea lijo ena ea khale e bonolo ka ho lekaneng, 'me ea ho hlophisoa kenyelletsa ditokiseletso lihlahisoa e bonolo feela. Leha ho le joalo, ho na le ba bangata ba mefuta e sa tsoaneng ea eona, e leng fapana ka sebopeho le theknoloji lokisetsa. Mokhoa oa ho etsa lapeng la ka-monate le letsoai pretzel? The risepe ea khale u tla fumana boitsebiso boo.

A histori hanyane

Litsebi li ntse phehisanong e bile teng ka ha le moo pele Jeremane pelote. Motho e amahanya simolohile le moapehi botlokotsebe, ea ileng a ile a fumana ka tšoarela bakeng sa seo morena neng ae lokiselitse bohobe, eo ka eona e mong a ka bona letsatsi ka makhetlo a mararo. Motho bolela hore le bakoa e ne e le fluke, 'me ba bang ba bile molato le katse, smahnuvshuyu bohobe hore e be faki ea lokho bakeng sa ho hlatsoa lijana. tsela e 'ngoe kapa e' ngoe, empa pretzel morao-rao e-ba pontšo ea ho confectioners Jeremane le e se e fumane ratoa lefatšeng ka bophara.

Jeremane pretzel. Recipe le mefuta e

Pretzel - khale Jeremane cuisine. Tsela ea ho pheha lapeng pretzel Jeremane? The risepe ke e bonolo:

• Teaspoon omileng tomoso qhala ka 125 ML ea metsi a futhumetseng le e nyenyane ea tsoekere.
• Sefa dikgerama 250 ea le phofo le ka ekelletsa ho seo e teaspoon halofo ea letsoai.
• Hlabisoa phofo e dikgerama 50 ea botoro le sila matsoho lijo ka makumane.
• Ka ekelletsa ho seo hlapolotsoeng tomoso le lube be hlama bonolo.
• Beha qeta sehlahiswa sebakeng se mofuthu le tlohela bakeng sa halofo ea hora feela.
• Ha hlama tla eketsa ho bophahamo ba modumo, arola e ka libolo tse leshome le tsoanang le la ka dingata le setsi sa teteaneng le lipheletsong mosesaane.
• E le hore ho fana ka mosa le tokelo ea libiskiti, hokela lipheletsong bohareng, retelehela ba likhato tse 180 le sutumelletsa ho isa karolong thickest.
• Ka litha e le nngwe le nngwe ya metsi, eketsa spoonful ea ho baka soda le ho e tharollo 'me le tlise ho lethopa ka. Theola preform ka mokelikeli ka metsotsoana e 30, 'me ka nako eo ka hloko beha ka pane, pampiri beha tlotsa ho baka le sejana le botoro.
• Ha pretzel ke o omileng, o fafatsa ka letsoai (ka caraway kapa tsa sesame,) le beha ka ka ontong preheated.

Ka mor'a metsotso e 20, le starter pele e loketse. Re ile ra bolella u mabapi le hore na ho pheha e pretzel bonolo. The risepe le ho pheha mokhoa, joalokaha u bona, ke ke a etsa mathata esita le bakeng sa apaya novice. Leha ho le joalo, ho na le mefuta e sa tsoaneng tse ngata tsa lijo ena, 'me re tla thathamisa tse seng kae feela:

• Nussbrezel - the pretzel entseng ho tloha hula hanngoe pastry le fafatsa le linate.
• Palmbrezel - pretzel tloha Swabia, eo e thehiloe monate tomoso hlama.
• Martinsbrezel - pretzel tsena di apehoa bakeng sa matsatsi a phomolo 'me e khabisitsoe ka tsoekere tse mebala-bala fatše.
• Olgabrezeln - pretzel, e tsebahalang ka ho Mofumahali oa Württemberg, bao tlotla e le ho baka.
• Puddingbrezel - ratoa sena se ile pastry, phelang hammoho le Rhine. Bobeli dihalofo tletse pretzel phaella ka ho re Vanilla pudding.

Ka e mong le e sebakeng pretzel tsela e sa tšoaneng ka ho sebopeho, mokhoa oa ho lokisetsa le esita le ponahalo e ntle. Bala diresepe ho feta ya e leng tla ithuta ho pheha monate Jeremane tsoarang.

mokete lijo

Majeremane a joalo ke li rata li pretzel monate hore esita le mo entse ea letšoao la mekete e tloaelehileng, eo nka matsatsi a mahlano. Speyer pretzel Carnival Ho tšoaroa ka halofo ea bobeli ea July, ka Rhine ka Holimo. Ho boetse ho na le mokete neheloa pretzel, eo hlophisa mong le e mong lilemo tse tharo, e leng motse oa Bottrop.

pretzel naheng e 'ngoe

Popular Jeremane lijo ikemiselitse le linaheng tse ling tsa Europe. Pretzel tšoaroa ka ka US, empa ho na le ile ea e-monate le le bonolo. Hona joale e se e hlahisoa hoo e ka bang metseng eohle e meholo ea naha 'me a fana ka bareki le go tlaleletsa ka chisi bonolo. Russia Vyborg baahi hape rata pretzel, empa ba ruta ho bareki tlas'a lebitso viipurinrinkeli.

pretzel letsoai

Recipe Jeremane pretzel tseba mong le e mong moahi oa Jeremane, hobane seneke ena ke khetheha e ratoang haholo ka boroa. Mona e sebeletsa pubs lireschorente, caffe le, ya e le hantle, lokisetsa u ithata. Ka Bakeries le pastry ratoa fa mefuta e sa tšoaneng. Sena e ka ba ka mokgwa wa lipalo tsa batho, liphoofolo le lintho tse ka tlung. Leha ho le joalo, ho pretzel khale ntse shebahala joaloka pretzel, e leng e na le likarolo tse peli:

• Pele - ho Ärmchen, (matsoho) kapa lipheletsong tšesaane tsa bohobe plait.
• Ea bobeli - Bauh, (mpeng), kapa ka bohareng ba pretzel ka.

Tsela ea ho pheha ea sebele Jeremane pretzel? Mohato ka mohato risepe, sheba tlase:

• teaspoon e mong oa tomoso qhala ka 125 di ml tse metsi a futhumetseng.
• Sefa ka kopi fapaneng tsa dikgerama 250 tsa phofo, eketsa phofo ho baka ho e le halofo teaspoon ea letsoai.
• Eketsa motsoako omileng ea teaspoon 'ngoe ea botoro le itlotsa matlakala tsohle.
• Hokela lihlahisoa alengelami le lube thata hlama. Ebe koala ka filimi khomarela le sebaka sebakeng se mofuthu bakeng sa banyalani ba bang ba qeta lihora tse ngata.
• Ha hlama e hlaha, primnogo matsoho a hae, beha holim'a metsi sebetsa ya tafoleng 'me e arotsoe likoto tse leshome tse lekanang.
• Moqolo preform tows ka lipheletsong bohareng mathateng le manolong. Hore ke ba fe sebopeho li lakalitseng, tšoara lipheletso e, phahamisa boroso le o lahlela holim'a tafole.
• Fana ka pretzel classic foromo, eo tsela ea thothokiso a bitsoang "perekreschonnye matsoho moitlami" kapa "hlooho ka matsoho le tšela ea mosali ba futsanehileng moapehi o." O se ts'oenyehe haeba o sa atlehe ha e ntse e lokela ho ba: ntse e tsoara fumana le monate.
• Tšela ka 'pan litha e le nngwe le nngwe ya metsi, eketsa dikgabana tse pedi ea ho baka soda le li-slide le apara ho se mollo. Ha ka ho lekaneng thabisa tharollo ho theola e pretzel sebelisa skimmers bakeng sa metsotso e 'ngoe.
• Metsi pretzel beha ka 'pan, oli e ngata botoro, fafatsa ba le letsoai le mahoashe le romela ka ontong metsotso e 20.

Ba sejana se felile Sebeletsa e appetizer e.

Recipe pretzel Bavaria

Ho tloha mehleng ea boholo-holo, baapehi Bavaria ile a fa barutuoa ba hae mosebetsi o e bonolo - salted pretzel. Ho tloha ka nako eo, mosebetsi ona e se e le lebitso ka tlung, 'me ba sebelisa poleloana e reng ha motho a e kopanela ho hong e seng oa bohlokoa' me sa reng letho. Potso: "Na u nahana seo ke mona pretzel Letsoai" hangata e ileng ea fuoa batho ba batlang ho li hatisa hore ba ke ke laela. 'Me re ka lokisetsa e tummeng pretzel Bavaria? The risepe ke e bonolo:

• Kopanya dikgabana tse pedi ea letsoai ho dikgerama 650 tsa phofo sifted.
• 450 di ml lebese mofuthu hlapolla le dikgerama tse supileng tsa tomoso omeletseng le e teaspoon 'ngoe ea tsoekere.
• Hokela lihlahisoa, ebe lube hlama ba rekere. Haeba ho hlokahala, eketsa phofo ho feta ho eona.
• Hang hlama le e tsohile, arola hore e be likarolo tse 12 tse lekanang.
• Ba la ho fihlela mong le e marapo sengoathoana eaba o haha le oa classic Bavaria pretzel.
• Beha dikgabana tse hlano ho baka soda ka litha e le nngwe le nngwe ya metsi, futhumatsa motsoako ho futhumatsa, 'me ha ho taba, qoelisa e pretzel le tšoare e mong le e bakeng sa halofo ea motsotso.
• Beha pretzel ka ho baka, fafatsa chisi grated le letsoai, ebe apeha ka ontong preheated.

Ha pretzel hao le tla fumana e ntle sootho mmala, tlosa ho tloha ka ontong le, beha ka platter le mo sebeletsa.

Pretzel ka Swabian

Likarolong tse ling tsa Jeremane e tummeng pretzel hlama e etswa ho tswa ho e tlokoma e le khabisitsoeng ka tsoekere 'mala. Recipe pretzel lapeng e le bonolo:

• Sefa ka sefe ea dikgerama 350 tsa phofo e tšoeu, eketsa letsoai ho latsoa, mokotla (dikgerama 10) ya tomoso omisitsoeng le Vanilla hanyane.
• Thoko sila dikgerama 100 tsa tsoekere le lehe le le leng. Ka ekelletsa ho seo 125 di ml lebese mofuthu le dikgerama 250 tsa botoro qhibilihile.
• Hokela lihlahisoa alengelami hammoho le lube ho tloha hlama le letšo-letšo. Haeba a lakatsa, o ka sebelisa bohobe mochine kapa mixer e nang le diphuthelwana bakeng sa teko ea.
• Sehlahisoa se felile e beha ka sehatsetsing ka nako e itseng.
• dikgerama 400 tsa pastry qhibilihisa o qetile ka mocheso kamore.
• Chilled tomoso hlama, arola likoto tse peli 'me la tsoa e mong le e ka lera ka toka mosesaane.
• Apara ho se e mong le e tse ling tse 'nè preform hula hanngoe le lomositsoeng hlama o tobetsa ba mong ho e mong, koahela sekoahelo filimi le sebaka ka sehatsetsi e.
• Ka mor'a hora e 'ngoe, tlosa workpiece, khaola e hlobolisa le e mong le marapo moqolo le ho ba fa theha pretzel.
• Beha pretzel ka lakane ho baka, ho beha entsoeng ka letlalo, ba ke ba eme ho kotara ea hora, 'me joale hlatsoa lehe, fafatsa le perela tsoekere le khoa linate.

Apeha tsoarang ho fihlela mmala rosy ka ontong pele e chesang.

chisi pretzel

Pretzel, le risepe ea tseo re tla ngolang ka tlaase ho baka chisi ratang:

• Qhibiliha dikgerama 150 tsa margarine e, 'me joale kopanya ka ho eona le dikgerama 250 tsa Curd.
• Eketsa ho Remix thispone mong oa oli ea limela, lehe le leng, akarelletsang likhaba le tse tharo tsa tsoekere le Vanilla hanyane.
• Lube hlama, arola hore e be likotoana 'maloa le ama e mong le e ba pretzel.

Apeha ho fihlela pheha lijo ka ontong hantle halefile.

"Lirobele"

Re ho se ho boletsoe hore e tummeng Jeremane lebakeng ka fuoa liforomo tse ngata. Ka nako ena, re fana ka maikutlo a hore u etse mo sheba joaloka linonyana hanyane. Tsela ea ho lokisetsa pretzel Bavaria (pretzel)? Recipe u ka e bala ka tlase:

• Kenya sekotlolo se seholo dikgerama 600 tsa phofo, dikgabana tse pedi ea letsoai, dikgerama tse supileng tsa tomoso le tsoekere e nyenyane.
• Butle-butle ba qala ho tšela ka lihlahisoa mofuthu lebese, eseng ho lebala ho kopanya hlama.
• Koahela qeta sehlahiswa le thaole 'me a beha sebakeng se mofuthu bakeng sa hora e le nngwe.
• Ha hlama e hlaha, arola hore e be likotoana 12, e mong le e moqolo ka seshoba sa, 'me ka nako eo tlama lefito ka' ngoe.
• Pheha litha e le nngwe le nngwe ya metsi, ka nako eo beha ka 'pan akarelletsang likhaba le soda tse tharo. Lower mokelikeli ka "linonyana" bakeng sa halofo ea motsotso 'me joale rala ba ka pane.

Etsa incisions ka thipa ka "mehatla", fafatsa le Poppy peo renaissance kapa chisi grated, joale apeha bona ho fihlela bonolo.

lera pretzel

Tsela ea ho pheha hula hanngoe pretzel Jeremane? The risepe ka pel'a hao:

• Khabeloa ratha thipa dikgerama 100 tsa marzipan.
• Grate ea Lemon zest ka grater tse ntle.
• Peremel dikgerama 100 ea makotomane le Fry ba ka 'pan e omme. U se ke ua lebala ho hlohlelletsa, ho seng joalo sehlahiswa tla chesa le pretzel tla latsoa bohloko.
• lijo tse lokisitseng, sebaka ka blender ka, ka ekelletsa ho seo lehe le leng, akarelletsang likhaba tse hlano ea tsoekere, halofo teaspoon ea letsoai, tablespoons tse 'nè tsa rum le teaspoon ea sinamone. Sephali sehlahiswa fihlela homogeneous.
• Hula hanngoe pastry qhibilihisa ka sehatsetsing, joale la eona, 'me khaola ka tse peli tse le boholo ba lisekoere 25 ke 25 cm,. Ka mor'a moo loetsa litsepe metsi sebelisa borashe silicone le ho sebelisa evenly linate tlatselletsa. Beha letho ka sehatsetsing bakeng sa ho lihora tse seng kotara.
• Ha tla nako e qoolloa, khaola hlama le dikarolo ea hlobolisa, la e mong le e ka ropo e le ho fana ka tsona e leng mofuta oa pretzel Sejeremane.

Beha pretzel ka ho baka, tlotsa bona yolk le apeha ho fihlela pheha ka ontong preheated.

Pretzel ka biri

Pele o - e mong tloaelehile 'me e ratoa haholo ke Swabian risepe. Pretzel le letsoai e lokisetsa e latelang:

• Mofuthu ka ka poleiti le dikgerama 220 ea biri khanya ebe beha e 'ngoe, beha dikgabana tse pedi ea tsoekere.
• dikgerama 320 tsa phofo e tšoeu, amahanya le dikgerama 25 ea tomoso e omme.
• From dihlahiswa lokisitseng, dikgerama 30 ea botoro le dikgabana tse pedi ea letsoai lube hlama.
• Beha sehlahiswa sebakeng se mofuthu 'me u ho lula metsotso e 45.
• Ha hlama ho e tsohile, arola hore e be likotoana robeli le theha khale pretzel Sejeremane.
• Theola workpiece ka metsi a phehile ho hlapolla e letsoai, ebe fetisetsa ho nang le oli moseme silicone.

Fafatsa pretzel le letsoai mahoashe le butswe ho fihlela entse.

bofello

Re tla thabela ha u tla lokela ho latsoa e tummeng pretzel Sejeremane. Recipe tšoarang o ka nka ho tloha sehlooho sena, le lapeng pele ho makatsoa ke seneke. Khabisa mahobe a letsoai wa hao, linate, marzipan kapa chisi, ka nako eo sebeletsa ho lijo tsa hoseng kapa thapama tee.