Prawn ka batter, risepe hore tla ipiletsa ho bohle!

Shrimp tempura risepe le bonolo le le pele, e tla ipiletsa ho bohle ba ratang lijo tse tsoang leoatleng!

Shrimp tempura botsoa

Beru:

• ponto ea makhala
• 3 mahe
• phofo 45g
• 25g ea starch
• e etselitsoeng liqhobosheane lijo tse theolelang veine - 25ml
• liliki - 50g
• letsoai, pepere, oli leha e le efe meroho

Ntho ea pele eo ke ile ka etsa e ne e le makhala ka, lekhapetleng theoha khetla 'me a beha ka sekotlolo sa. Ho boetse ho khabeloa Ke khaola le leek, eketsa letsoai le pepere ho latsoa, tšela e veine lijo tse theolelang, tsoakileng.

Ka sekotlolo e ka thoko, beat mahe, butle-butle eketsa tlhokeng starch le phofo, eketsa metsi hanyane haeba ho hlokahala. Ke tšela motsoako ona ka sekotlolo le makhala ka, hlohlelletsa - fumana ka botsoa makhala tempura.

Preheat ho hadika 'pan le botoro le jala makhala ka nako, Fry mahlakoreng ka bobeli ho fihlela pheha. Haholo ka potlako u biri hao makhala tempura risepe e bonolo, empa le monate haholo!

Prawn ka batter: Malayisch seneke

Oddly lekane, appetizer ena ke katleho le leholo le le Malaysia, empa eseng ka lebaka la biri, 'me ... tee. A motsoako bohareng, ya e le hantle, makhala, le ba bang kaofela ka ho fapane, motho ea tšoanang le eo. Ho joalo, makhala ka batter, risepe ho tloha Malaysia!

2-3 servings ea "oladushek" le makhala, o tla hloka:

• e mong kopi ea phofo
• khalase ea metsi
• makhala a hloekileng-hoammeng - 100g
• makotikoting poone - 50g
• e sosobaneng tsa eiee tala
• e gogola pepere
• halofo thispone gogola peista
• 50ml tsa oli leha e le efe meroho
• letsoai

Ha ke batter (batter) bakeng sa e tsoakiloeng ka ho feletseng ka sekotlolo mophethong gogola ho peista ea phofo le metsi.

Peel makhala, kgolo sehiloeng likoto tse 2. Comminuted eiee tala le gogola. mokelikeli senyeha e e minyelelitse tloha poone e.

Ka setshelo 'ngoe, kopanya gogola, eiee le poone. Eketsa ho makhala lokisitseng, ke letsoai le kopanya. Tšela e batter, kopanya hape.

Beha Wok fetang mocheso phahameng, tšela oli - esita le mofuthu ho fihlela. The ka botlalo thabisa thispone botoro siea motsoako sephetho le Fry ho metsotso e 'meli lehlakoreng ka leng.

Ka nako e tšoanang lokisetsa palo e kahodimodimo ea diyuniti 5-7, kapa ba ka 'na khomarela hammoho e mong le tse ling. Loketse "dipanekuku" li ne li omisitsoeng ka thaole pampiri ka ba bang kaofela ba mafura.

Hore lintho li 'ohle a makhala tempura risepe e sa rarahana, li loketse, o ka fumana biri!

King prawn ka batter

King prawn ka batter risepe ke e boetse e se thata ho pheha e ka etsang kilogerama ea makhala nka ka bang halofo ea hora.

Beru:

• 900g prawn
• lehe
• phofo 40g
• 200ml spaghetti soya
• metsi

Shrimp ile thawed - haeba u batla ho itima lijo, ka nako eo ka ho metsi a batang, empa ho molemo ho defrost bona ka tsela ea tlhaho. Detachable hlooho, ebe ua e hlobola likhetla le mehatla e siea. Ke qubu ka sekotlolo e, tšela ea spaghetti soya. A re ke re Marino.

'Me ke na leha ho le joalo ho lokisa batter. Kopanya phofo, metsi, mahe, 'me letsoai le tumellano ya bolila tranelate seka-tiileng.

Ka poleiti thoko ho tšollela makumane bohobe. Fumana makhala mohatla, kena batter, breaded 'me a beha ka' pan le halefile esale pele oli leha e le efe meroho.

Hangata a sebeletsa le spaghetti - e qhibiliha ka 200ml tranelate 2 sebetswa chisi, haeba a lakatsa - ho eketsa ya konofolo e sithabetseng, ea cloves 'maloa. King prawn ka batter lesale hasana ka e le sejana 'me beha e bohareng ba e nyenyane salate sekotlolo le spaghetti ka. Bon takatso ea lijo!

Nkoe prawn ka batter

Mona 's tsela e' ngoe ea ho pheha e sa e rarahaneng kgolo makhala. Nkoe prawn ka batter, risepe pele potlakele!

Ke nka lintho tsohle tse leihlo:

• nkoe prawn
• omileng motsoako bakeng sa ho etsa li-pancake
• oli sonobolomo le letsoai

Shrimp tšela holim'a metsi a phehile ho defrost potlako, maborashe le horoshenechko Letsoai.

dipanekuku tswa Remix omileng etsa hlama ho ea ka sephutheloana litaelo.

Ke tšela oli ka fryer tebileng. Ha ke li chesa ntle, ke nka makhala, kena batter le lahlele ka oli. 'Mala ke tseba haeba makhala ke loketse - e fellang kateng lamunu. Nkoe prawn ka batter - ho potlako le monate!