Kamoo ho apeha apole phae - monate le o potlakang apole phae

Feela re sa apole phae ka etswa e sa feela ka liapole empa hape kae. Ba bang ba malapa a phaella ka ho re ho ea phae tala, blueberries, cherries le faolang. Kaha tseba pele e bonolo recipe kamoo ho apeha apole phae, ka nako le uena u tla qala ho leka, hobane ke e le tse thahasellisang!

The Charlotte bonolo

Bohlokoa ka Charlotte - e bolila, kahoo ka khetha mefuta e sa tsoaneng loketseng tsa liapole tse kang Antonovka. Ha ditholwana monate, frutos kapa eketsa lero la lemone. Ho qala o tla hloka: makumane 2 mahareng-boholo bo lekaneng apole, ¾ ka linoelo phofo, kopi tsoekere 3 mahe kgolo, Vanilla, botoro, bohobe.

• Pele o apeha apole phae ka lekhetlo la pele, nka tlhokomelo ya foromo loketseng ho baka. Breadcrumbs joaloka hase lintho tsohle, empa ba se na tsona hlama le liapole hakaalo khomarela. Ho phaella moo, haeba hlama bakeng sa Charlotte mokelikeli, makumane fatše le kaka "thupa" ho marako a hlobo ena. Ntle breading ntle fumana phae ka 'pan le barbotage bao e seng thupa kapa ka mokgwa wa silicone.
• Ho ena le ho breadcrumbs, u ka leka poone kapa lijo-thollo. Kahoo u tla fumana phae le crispy karolong e ka holimo 'me e thahasellisang haholo, e lumellanang le tatso. boholo Optimum makumane a fumana haeba breakable ponto letsoho.
• Peel diapole ho tloha ea mantlha le lekhapetleng, selae ka sebopeho halofo khoeli. Ho na le dilae a khangoa ke metsi ka ho hlama nakong baka, koahela ba le mokato oa botoro.
• Motsoako oa tsoekere, mahe le Vanilla hlokahala batho bao ba shapuoe bonyane metsotso e 2 ho fihlela e matla tenya bubble.
• Eketsa phofo ka tse peli tse mehato, nako le nako e le hantle promeshivaya hlama.
• Tšela e qetile batter ka pan lokisitseng, beha diapole ka lesakaneng le beha kaka ka ontong ka halofo ea hora. Ontong mocheso - 180-200 likhato. U se ke ua bula monyako ka metsotso e 15 pele, hlama e sa rarolloa.

Charlotte ho moetsi bohobe

Ka lebaka la ho ata ha phae e, ho na le diresepe tse ngata kamoo ho apeha apole phae. Haeba re retelehela ho libuka culinary litšupiso, phae - bohobe le litholoana, empa ka hare ho naha ea rona khetha ho pata ho tswa liapole.

Haeba u batla ho apeha apole phae ka mochini bohobe, le be le bonnete ba hore bala taelo ea hore sesebediswa. breadmaker hao dolzhka apeha libiskiti, ho seng joalo ha ho letho le etsahalang.

Lokisa biscuit hlama e le rutoa ke setofo, tšela hlama ka sekotlolo. dilae ina apole ka eona pele a qala ho baka le - mona le Charlotte. 'Me haeba u batla ho etsa kaka le tatso ha aa tiea, eketsa hlama sinamone le boranti.

Kaha tseba ho "konokono lenaneo", u tla ba khona ho leka, lintho li tla tsamaea hantle ka bohobe ba hao mochine recipe e 'ngoe.

Mona, etsa mohlala, ka moo ho apeha apole phae le tranelate biscuit:

• Bakeng sa biscuit hlama ka makhooa le yolks 4 mahe. Yolks triturated le tsoekere, phofo le tranelate (palo yohle 1 khalase), liprotheine shapuoa ntle additives, ho fumana e metle bubble silevera.
• Connect le makhooa le yolks, kopanya ka bonolo 'me le tšollele le boima ka sebopeho ntle spatula ena.
• Tlatsa ka mokgwa wa liapole khabeloa hasesaane le etsa hore lenaneo ho biscuit ena. Charlotte lokela propechsya mor'a metsotso e 30. Kaka e tlosoa ontong ka, lumella ho pholile hanyenyane 'me le sebeletse mofuthu. Ha re jeng!