Lijo le linoDiresepe

Kaka le diresepe cocoa. Lera kaka le cocoa

Kaofela ha rōna re rata dipesteri monate, haholo-holo haeba e le bopilwe ka cocoa. Empa ba bangata ba se nang phihlelo malapa nahana hore ho etsa joalo e le lijo tse theolelang thata. Leha ho le joalo, re potlakela ho leleka tšōmo ena: ho na le ho hongata hoo ya diresepe hore e tla pheha bohobe monate le cocoa esita apaya novice. Re fana ka tsona ho tlhokomelo ea hao kajeno.

Cake risepe le cocoa shapuoa ho fihlela

Hoa etsahala hore merero tsena u se ke ua kenyeletsa ba lokisetsa ho ea theolela. Leha ho le joalo, malapa a ile a botsa ho tšoara mahobe a bona monate lapeng-li entseng. Tabeng ena, thuso e tla tla risepe ena. Ha a batla hore theko ea metsoako e theko e boima. Ho phaella moo, lokisetsa lijo tse theolelang e babatsehang u ka se khonang ka potlako haholo 'me habonolo.

lihlahisoa

E le hore re tšoara ba setho sa lelapa kapa lijo tse theolelang monate, o lokela metsoako latelang: mahe - 4 likoto, tsoekere le phofo - khalase mong, oli le bolila tranelate (15-20% mafura) - tablespoons tse peli, e le mokotla oa phofo ho baka, 1 thispone cocoa phofo. Elata le sehlahisoa culinary ka Nut makumane le tsoekere phofshoana.

tshebetso ya ho lokisetsa

Kahoo a re qala ho etsa kuku ea rōna le cocoa. Pele ho tsohle, re lokela ho arole ba makhooa ho tloha yolks le. Liprotheine lokela otla le tsoekere ho eketseha ka bophahamo ba modumo ka makhetlo a mabeli le sebopeho sa e le bubble teteaneng. Ho bobebe tsela ea ho etsa sena ke ka mixer ka lebelo mahareng. Joale e ntan'o ba boima sephetho kena yolks, bolila tranelate le botoro. Pele ho sifted le phofo e ka thoko sekotlolo Remix le phofo cocoa le phofo ho baka. Joale e ntan'o ba metsoako e omileng ka likotoana tse hlama kena, ha ho lebala ho sisinyeha. Otla batter fihlela tumellano ea tranelate teteaneng. Ha e loketse, e ke ho hlokahala hore ho kenya le hlobo tsa ho baka. Ho molemo ho sebelisa silicone hlobo kapa moralo ka mahlakoreng ntshuwang, hore ba se ke ho senya sehlahiswa ha ho tlosa pheha. Kahoo re ile ra romela rona kaka chokolete cocoa ka ontong ka. Apeha ho tla ba ka bang halofo ea hora ka likhato tse 200. Loketse lijo tse theolelang lokela pholile hanyenyane, tlosa ho tloha hlobo le elata le linate le icing tsoekere. Hona joale u ka bitsa malapa bakeng sa tee! Ha re jeng!

Crispy hula hanngoe phae le oats le cocoa

Ha o batla ho pamper baratuoa ba bona e hlabosang le pele lijo tse theolelang, le be le bonnete ba hore o leka risepe ena. Pheha a mo kaka le cocoa tla crispy, e bonolo le crumbly. O tla ba le ho rata naha ea litho tsohle tsa lelapa la hao le baeti lapeng.

Ho joalo, bakeng sa ba lokisetsa ho ea lihlahisoa culinary, re tla hloka metsoako latelang: dikgerama 400 tsa phofo, e mong lehe, dikgerama 200 tsa botoro, e teaspoon ea lero la lemone le pinch ea letsoai. lihlahisoa tsena re lokela ho lekoa. Toppings Re tla etsa ho tloha dikgerama 100 tsa flakes oat, tablespoons 3 of phofo cocoa, dikgerama 150 tsa botoro, bolila tranelate le tsoekere - tablespoons 2 le dikgerama 100 tsa liphaphatha.

thupelo ea

Kaha re tla sebōpi mokato kaka, re lokela ho liteko tse loketseng. Re u fa ho itingoe lijo khetho lijo. Etsoe sena re lokela ho ba le nako e nyenyane ea ho romela botoro ka leqhoa ea sehatsetsi fihlela frosts leseli. Feela tšela phofo ka holim'a mosebetsi kapa tafole. Re nka tsoa oli tloha leqhoa ea sehatsetsi le grate ka phofo. Ke sebelisa nako e telele sehiloeng thipa le qala chopping metsoako, eaba ba etsa le boima ho feta kapa ka tlaase ho homogeneous. Ebe eketsa lehe le para ea akarelletsang likhaba le metsi tsoakane le lero la lemone. Hape, ho chop tsohle ka thipa. Matsoho ha hlokahala hore a sebetse le leka, ka lebaka la oli qala ho qhibiliha. Kahoo, batho ba bangata sephetho le e beha hammoho, jala ka polasetiki 'me a romela bakeng sa hora e 1 ka sehatsetsing ka.

Ho sa le joalo, u ka etsa tlatselletsa. Ho etsa sena, kopana habore phuthoa le phofo cocoa, bolila tranelate le botoro. Kopanya le fana ka boima ba 'mele ea joale, ho fihlela re qala ho sebetsa le teko ea hape.

Ka mor'a hora re nka tsoa hlama ho tswa ho sehatsetsi le a arohile ho yona ho ya ka sengoathoana nyenyane. Ba hae hamorao re tla ho sebelisa ho khabisa lijo tse theolelang. sengoathoana ena hape ho tlosa sephutheloana le e romella ka sehatsetsing ka. Setseng moqolo tsoa hlama e le hore e sebakeng se loketseng a beha theoha a le sejana ho baka. Hlokomela hore e le bophara ba pokello e lokela ho ba ho feta 7 limilimithara. Re jarisa hlama ka le sejana ho baka. Top evenly jala rarollela tsa flakes le cocoa le felloa liphaphatha. Re fumana ho tsoa sehatsetsi e le sengoathoana setseng hlama ka grater le itlotsa ka eona 'tlhōrōng ea tlatsang. Joale bokamoso ba kaka le cocoa le oats u ka e romella ka ontong ka. Baked lijo tse theolelang lokela likhato 190 bakeng sa halofo ea hora.

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