Jean lapeng la moonshine: risepe, keletso le liphiri

Fans ea boleng joala e ntle ka linako tse ling ha ho khona: makhetho excise, liqoso le makhetho hangata e etsa le tefello bakeng sa jwalo seno bohlokoa exorbitant. Leha ho le joalo, batho ba rona ba bohlale le iqapele. Batho ba thahasellang ba ke fihlellwe haholo gin ka lapeng ea vodka. risepe ho ka tseba feela ke Bootleggers nang le phihlelo, hammoho le ba ba feela reka lapeng entsoeng bo tahang. A ho se fele pelo ba banyenyane, a batla a ea bokgono - 'me u ka thabela ho seno, e nyenyane fapaneng le ea pele.

Dispels litšōmo: nalane ya gin

Ka tsela e itseng e ile a nahana hore gin - Joala English hlahang ho yona. Nakong eona eo, British feela ho alima ka maikutlo a. Bopula-maliboho e ne e le Dutch, ka bo-lekholong la bo12 la lilemo o ile a leka ho sebelisa gin ho loantša lefu la seoa.

Selemo sa semmuso "a qalang" ho genie nkoa 1650 pele eo ho eona ngaka Bois de La patented e le diuretic le. Ka mor'a banyalani ba bang ba lilemo tse mashome se ntse noa e ne e sebelisoa ka ho feletseng bakeng sa merero e meng 'me monko o ile oa bitsoa genever, ho tloha "junipere" ka French. masole a Brithani, le motsoalle e kileng ea Netherlands lilemong tse hang-hang lekanyetswa go ya ka melemo ea gin le bitsa elixir oa ho ba sebete. Ba tlisa risepe khutlela hae, moo British potlako qala maiketsetso moonshine, reinterpreted lebitso pele ka, ha e le hantle, gin. Le ke Bohareng ba lekholo la bo18 la lilemo ho ile ha etsoa se a ntse a se ne se laola ka boemo 'me e nkoa e le seno ea sechaba.

Jean lapeng ea vodka: le risepe le ditlhoko tsa mohloding khoutu

Hopola hore joala maiketsetso o monko itseng 'me e akarelletsa oli ho sa hlokahale ka ho feletseng. Ka hona ritela lokela hakaalo ba le distillation habeli. Le ka pel'a bobeli o compulsorily hleka - soda, potassium permanganate, lihaha-'mele, lebese kapa mashala tsa khetho ea hao.

Etsa bonnete ba hore moetsi ha aa lebala ho tlosa ho thoeng ke hlooho le mehatla - ba sa hlokahaleng ka gin nakong e tlang. E ka ba e ntle hape ho botjha ritela distillation hlapolla ka metsi ho fihlela ho karolo ea 30 lekholong. mokelikeli feteletseng retracts, 'me maqhama a matla haholo, ka oli fusel fokola haholo.

Ritela mor'a ho fetisetsana bobeli ka sethusathuto e lokela ho ba matla haholo, seng ka tlase ho 80 chenchana. Pele manipulations ka ho eketsehileng ho tla hlapolotsoeng ka tekanyo e batlang.

Le hlokomela e 'ngoe ea bohlokoa: Pele u lokisetsa gin lapeng, ssypte junipere monokotsoai mekotla lesela tse nyenyane le ho tshwara bona matsatsi a' maloa sebakeng se itseng ka kamoreng e omme. Gini kalo litsebi re litholoana ka nako e tšoanang ba fumane ho feta matlafalitseng le khanyang tatso.

Geneva

Ngoe ea litsela tse bonolo ka ho fetisisa ho etsa gin tsa moonshine - ho mamella monokotsoai joala, e le e entseng le metsoako e meng bakeng sa infusions. moo seno tatso tla haufi haholo ho Jenever pele. Ka halofo-litha e le nngwe 50 likhato Krrish e nkiloeng ka bang leshome frutos junipere; bakeng sa ho tsoela pele e molemo ka monko le ba bipetsa kapa molding, 'me joale tšela motheo' me ba tsitlella libeke tse peli. Akarelletsang likhaba le ea tsoekere le hararo molumo oa metsi a phehiloeng ho fihlela woman take bubble sirapo. Jean tlhotliloeng, amanang ho sirapo 'me ea lilemo li matsatsi a ka bang mararo. Joale u ka qala ho keteka kapa ho letela haufi matsatsi ao ka pele.

Nelenivyh: tokelo lapeng genever

Leha ho le joalo, haeba u na le thahasello ka genie sebele lapeng la moonshine risepe e khothalletsa hore monokotsoai ba ritela ho tloha qalong ea tlhahiso ea lona. Ho hloka kilogerama ea litholoana - khethoa, tse butsoitseng le foreshe. Di hantle-luba le tšela litha e le nngwe ya metsi halefile, mona ke tšela kopi halofo ea tsoekere le khaba le leralleng la tomoso e omme. Bokgoni e behiloeng tlas'a sefi metsi bakeng sa beke kapa matsatsi a 10. Qetellong ea belisoa Braga habeli ka alembic le ho hloekisa le ho ba siea feela " 'mele" oa gin. Haeba a lakatsa, ho ka ba ekelletsa moo joale empa mothating ona e na le tatso classic le monko.

Maiketsetso "Beefeater"

Retelehela moonshine gin e ka ba har'a mpa ea tshebetso. Ho nka e ntle dilitara tse 10 ho hloekisoa, habeli-distilled Krrish lapeng ka 50 chenchana. Bokgoni ba moonshine behoa:

1. Litholoana tsa junipere, foreshe, ntle lenyalo, tse khotliloeng - dikgerama 200.
2. Sinamone - roba sengoathoana ka masene lona ka fella thispone.
3. Coriander phofo - tse ka bang peli tablespoons.
4. Qetang grated Lemon lekhapetleng ho e mong (hoo e ka bang khaba).
5. Fennel, anise, hysopa, liquorice - the khaba nyenyane, li ka ba le sa fellang.

bottle ile loosely khurumelitsoeng le behoa libeke tse peli kapa tse tharo lefifing. Mocheso - kamore.

Tlang mohato - hlapholla preform ho fihlela ho e matla ea karolo ea 20 lekholong. Aa tšela Krrish ka metsing! distillation mahareng e khanneloa tsoelang "Pervak" le "mohatla". Mokhahlelo oa ho qetela - e sedimentation beke-nako e telele le ho karaoke set.

botlhokwa go feta - cocktails

likhato Jin eo Range ho pakeng tsa 37,5 le 47 turnovers ka lethathamo la meea ho fetisisa. "Boima" e tla ba ntle le hore moonshine hloekile 'me o undiluted joala. Ka lebaka leo, gin - joala, e ka seoelo sebediswa foromo lona bo hloekileng. Ho phaella moo, tatso e bohale 'me monko oa seno e sa haholo na le ho noa ho na Extras monate. Ho phaella ho e kopana tsebahalang le tonic gin ka lapeng ea vodka, le risepe ea eo o khetha ho, ka qala ka cocktails thahasellisang haholo:

1. "Arno": qubu ea gin, perekisi liqueur le vermouth omileng mmoho leqhoa.
2. "Syuzi Vong": gin, lero a hloekileng lemon, tangerine liqueur - 20 di ml. Sisinya shaker tšela ka khalase le 20 g ya brut go tlaleletswa.
3. "Alexander": 30 di ml maiketsetso gin, batho bao ba shapuoe tranelate le kofi liqueur. Ho feta mashwehleshwehle le pinch nutmeg le leqhoa.

Nyakaletse mokete!