Cake "Angel Together": ba risepe e ea pele, e ntle le e lijo tse theolelang monate haholo

Cake "Angel Meokho", le risepe ea tseo re tla sheba ka tlaasana, ke pele lebakeng hore ponahalo ea bona ke khona ho feletseng ho makatsa metsoalle ea hao eohle 'me beng ka eena. Sena lebitso le sa tloaelehang la lijo tse theolelang ena e ne e se feela. Ha e le hantle, ka mor'a tsidifatso e feletseng holim'a metsi lona ho na le marotholi nyenyane ea mahe a linotši e 'mala, e leng ka ho toba le mesmerizing.

E lokela ho ile a hlokomela hore "Angel Together" kaka fetoha e le bonolo le e monate e qhibiliha ka molomo oa hao. Leka ho pheha e le wena le etsa bonnete ba hore ke ho khahlisang eseng feela hore o, empa le ba Fans fela theolela.

Cake "Angel Meokho": mohato ka mohato risepe

Re lokela ho hlokomela hore lijo tse theolelang ena o entsoe ka mekhahlelo. Pele, u lokela ho lokisa mobu. Etsoe sena re lokela ho dintho tse latelang:

• Koro phofo sifted - khalase feletseng;
• ho baka phofo bakeng sa hlama - khaba lijo tse theolelang le li-slide le;
• foreshe botoro - 90 g,;
• lehlabathe tsoekere - 2 kgolo akarelletsang likhaba;
• kgolo lehe - 1 PC.

ba lokisetsa ho ea botlaaseng

Cake "Angel Meokho", leo le lekodisisa-positive feela, ba lokela ho qala ka luba ka ho phethahetseng lokisetsa hlama le bonolo 'me rekere. Sena se hloka hore sefa phofo, phofo ho baka 'me joale tšela le kopanya hantle le eena. Sena se lateloa ka e ka thoko sekotlolo sephali lehe le mixer ka, butle-butle eketsa ka ho e tsoekere.

Ha a ntse a le monate bo hlephileng sehlahisoa qhibiliha, u ka tsoela pele ho sebetsa ka botoro. E kgothaletswa ho laola pele ya freezing kapa refrigerating lekareche le ea ntan'o ba ho ha leqhoa le qhibiliha ka mocheso kamore. Ka mor'a moo, bonolo oli ho pheha li lokela ho beha ka phofo ea koro le sila matsoho ho fihlela ka granular boima junifomo. Qetellong ka botlaaseng mafura hlokahala ho tšela lehe, shapuoa le tsoekere, 'me nka sebaka sa hlama. Ho ntšetsa pele ho le bonolo lona le feela la tsoa lera la, motheong ke ho hotle ho thatela ka thatela polasetiki le sebaka ka sehatsetsi bakeng sa halofo ea hora. Ho sa le joalo, o ka lokisetsa monate le e bonolo ea tlatsang.

Metsoako bakeng tlatsang

Ho lokisa kaka, "Angel Meokho", eo risepe e akarelletsa feela lihlahisoa fihlellwe le ka theko e tlaase ho rekoa:

• Curd e metle ha greasy haholo - 550 g,;
• lehlabathe tsoekere - ½ kopi;
• lehe yolk - ho tloha mahe a 3;
• semolina - kholo khaba;
• tranelate 25% mafura kapa mafura -th tranelate malapeng - 100 g,;
• Vanilla - ka ntlha ea khaba ka.

Chisi ho lokisetsa ya tlatsweng

Ho bopa jwalo lijo tse theolelang monate e molemo ka ho fetisisa ea ho sebelisa e ntle bolila Curd hanyane mafura. Ba hae ho beha ka sekotlolo sa ka blender le metsoako kang yolks lehe (liprotheine lokela ho kenngoa sehatsetsi ho pholile), tsoekere, semolina, bolila tranelate kapa liphoofolo tse ruuoang lapeng, 'me vanillin. Ho ekelletsa moo, lihlahisoa tsohle lokela ho otla ka lebelo mahareng ho fihlela le boreleli.

Hlokahala metsoako bakeng souffle ka

Bakeng joalo lera le lijo tse theolelang, re lokela:

• chilled lehe liprotheine - 3 diyuniti;.
• phofshoana e tsoekere - 3 akarelletsang likhaba le kgolo.

Tshebetso ya ho lokisetsa souffle

Lehe makhooa lokela ho tlosoa tloha lekarecheng refrigerating ebe otla ka lebelo mahareng fihlela foamy ponahalo e ntle. Ho fihlela ho e ba ile ba lula, e kgothaletswa ho butle tšela tsoekere 'me tsoela pele ho susumetsang ho fihlela ka e tenya, e tlokoma e le boreleli.

Itseng ho laoleng le ho baka e le lijo tse theolelang ka ontong ho

"Meokho ea lengeloi" - kaka (photo photo photo photo lijo tse theolelang e fanoa ka sehlooho sena), e ke ke ea fana setho sefe kapa sefe ba lelapa la hao. Bakeng sa sebopeho sa eona 'me ho baka e kgothaletswa ho nka e khethehileng hlobo e petsoha,' me ntle le oiling, ka hloko ho e Beha phuthoa tsoa hlama sebopeho. Ka moralo wa ena ke ho hotle ho otlolla le silakanya sekotlolo ka e le hore Botenya ba lona ha feta melemo ya 5 millimeters.

Next holim'a hlama le mapolanka lokela ho behoa Curd, eo e lokela ho namela evenly ka khaba kapa thipa. Ka mor'a moo, beha foromo hlokahalang ka ontong le chesa ho tlola, ka 185 ° C bakeng sa ka 23-28 metsotso. Ka mor'a nako ena, ka lijana lijo tse theolelang lokela ho tlosoa ka lipane kichineng pitsa, 'me joale rala eona holim' a souffle pele shapuoa. Mora kaka entseng liketso tsa hlokahalang ho beha khutlela ka ontong e le ho tsoela pele ho apeha metsotso lesometlhano (ho fihlela khauta sootho).

Re lokela ho hlokomela hore ke habohlokoa hore ba se ke fetelletsa ka kalafo mocheso, ho seng joalo holim'a lijo tse theolelang li sa thehoa mesmerizing "ntša meokho."

Ka mor'a ho pheha, ho baka, switjha theoha ontong, ho bula monyako 'me u e boemong ena ho fihlela kaka pholile. Ke tsela eo, ka tsela ea soufflé ena hakaalo rarolla hanyenyane.

Ha joale e hlabosang maiketsetso lijo tse theolelang ho tafoleng?

Cake "Angel Meokho", le risepe ea eo re neng re hlahisitse kajeno, e tla ka botlalo ho loketse bakeng sa ho sebelisoa ka mor'a metsotso e 60-90 ka mor'a ho retelehela theoha ontong ka. Ka mor'a hore tsohle, ba banyenyane le ba e ntle marotholi, bao tlhompho lijo tse theolelang a lebitso la eona le maikutlo a lerato ka mora nako ena holim'a metsi lapeng-apehoa a thehoa.