Lijo le linoDiresepe

"Zebra" le bolila tranelate: The diresepe ho fetisisa

Monate le monko o monate phae "Zebra" le bolila tranelate tla ba le mokhabiso oa sebele oa letsatsi la phomolo efe kapa efe. E ka e ka lokisoa, eseng feela ka ka ontong, empa multivarka. Ka mor'a ho hlahloba buka e hona joale, u tla ithuta kamoo ho apeha joaloka lijo tse theolelang le.

Phetolelo ea khale

Re lokela ho hlokomela hore kaka ena e tla ba le motheo oa e babatsehang bakeng sa pōpo ea bohobe celebratory. A ratang Hoa makatsa hore ebe khanya le airy. Recipe "Zebra" ka tranelate akarelletsa tšebeliso ea sete e itseng ea likarolo. Ka hona, le pele a qala ho sebetsa le leka, hlahloba ho bona hore na tsohle tse hlokahalang ka kichineng ea hao. Ka nako ena, o tla hloka:

  • dikgerama tse makholo a mabeli tsa tsoekere.
  • Tharo khoho mahe.
  • dikgerama tse makholo a mabeli tsa bolila tranelate.
  • A kotara ea pakete ea botoro nolofatsa.
  • Halofo ea teaspoon ea ho baka soda le ho e.
  • dikgerama tse makholo a mararo tsa phofo e koro.
  • Tse tharo tablespoons ea cocoa khaba.

Hao "Zebra" (bolila tranelate) Fumana monate ho feta 'me monko o monate ka hlama e kgothaletswa ho eketsa ya letsoai banyenyane le Vanilla.

Tlhaloso ya tshebetso

Ka sekotlolo mong kopana tala mahe khoho, Vanilla, tsoekere le letsoai. Tsohle ka ho phethahetseng whisk ho fihlela boima fluffy. Ho motsoako sephetho le e romeloa timeng soda, nolofatsa botoro le bolila tranelate. Ho boetse ho na tšela e nyenyane phofo pele ho sifted le kopanya ka ho feletseng.

Hoo e ka bang se felile hlama e arotsoe likarolo tse peli tse ka bang lekanang. Ka e mong oa ba tšela ea cocoa phofo le tse ling tse setseng e le ho ke ke. E bohareng ba liforomo pele ho lokisitseng, lined le entsoeng ka letlalo, le eena jala tablespoons tse peli tsa boima ba 'mele le lefifi' me leseli. Nakong e tlang "Zebra" (bolila tranelate) apehoa ka ontong-chesang ka likhato tse lekholo le mashome a robeli ka metsotso e mashome a mane.

The fapaneng le mokato tsa frutos

lijo tse theolelang Sena ke e thahasellisang ka lebaka la ho lokisetsa tsa lona ha a hloke tekanyetso sete ya metsoako. Le teng ka ho hlophisoa ha monokotsoai le e fana ka mouthwatering ratoa tatso. Pele u qala luba hlama, hlahloba dikahare tsa kichineng ea hao bakeng sa ho ba teng ha metsoako tsohle tse hlokahalang. Ena risepe bakeng sa "Zebra" ka tranelate akarelletsa tšebeliso ea lihlahisoa batlang e le bonolo. Ka sebele lapeng la hao ho na le:

  • dikgerama tse makholo a mabeli tsa blueberries kapa currants.
  • A kopi ea tsoekere.
  • dikgerama mashome a supileng tsa phofo cocoa.
  • Halofo pakete ea botoro.
  • Robeli dimililitha ea tlaase-mafura bolila tranelate.
  • dikgerama tse makholo a tšeletseng tsa phofo e koro.
  • tse lekholo le mashome a mahlano dimililitha tsa pastry tranelate.
  • dikgerama tse makholo a mabeli tsa tsokolate lefifi.

Ho apeha bohobe monate le gingerbread "Zebra" ka tranelate bolila, lethathamo ka holimo ke tse lakatsehang ho tlatsetsa ho phofo ho baka le Vanilla. Ho metsoako tsena e tla etsa hore ho be airy ho feta 'me monko o monate.

Theknoloji ho lokisetsa

Koro phofo e ho kopantswe le phofo ho baka le sieved ho Khotsofatsa oksijene. Ka mor'a sena, ho ke ke fatše ka ho feletseng le botoro nolofatsoa. Ho boima sephetho le e eketsa halofo ea tsoekere le teng, dimililitha tse makholo a mane tsa tranelate le Vanilla. Tsohle ka ho phethahetseng ba hlohlelletsa le arohane ka tse peli tse likarolo tse ka bang lekanang, e 'ngoe ea tseo tšela cocoa.

Ka bohareng ba mefuta pele ho lokisetsa le eena jala e thispone ya tsokolate le teko tloaelehileng. Hang e ka ba halofo ea bophahamo ba modumo kakaretso ea nako e tlang lijo tse theolelang holim partitioned le hlatsoa monokotsoai le obsushenny. Bo tsoang holimo di koahetsoeng ka mesaletsa ea teko eo. The hlobo tlala e kenngoa ka ontong ka. "Zebra" le bolila tranelate apehoa likhato tse lekholo le mashome a mahlano.

Loketse kaka e tlosoa ontong, ho lumelloa ho pholile a batla a le khabisa le glaze. pele ho qhibiliha chokolete shapuoa 'me ba tsamaisa ka banyalani ba bang ba qeta lihora tse ngata ka sehatsetsing e le hore bopa monate. Ka mor'a moo, ho ke ke e tsoakiloeng le linoelo tse peli tsa bolila tranelate, hammoho le litlhaka kahare Vanilla le tsoekere.

multivarka khetho

A kaka lokisetsa sebelisa sethusathuto ena, e bonolo haholo le bonolo. Ho phaella moo, o chesa haholo ka potlako ho feta besitsoeng. Pele u qala ho bōpa e lijo tse theolelang joalo, o lokela ho hlahloba se fuperoeng ke oteropo ea hae 'me, haeba ho hlokahala, ho reka lihlahisoa sieo. Ka nako ena, o lokela ho ba le:

  • linoelo tse peli tsa phofo.
  • dikgerama makholo a mabeli le mashome a mahlano tsa tsoekere le tranelate.
  • Banyalani ba bang ba tablespoons feletseng ea cocoa.
  • Halofo pakete ea botoro.
  • Tse hlano a hloekileng mahe.
  • E mong le halofo dikgabana ea phofo ho baka.

Ho etsa hore ho ho feta flavorful hlama, e phaella ka ho re Vanilla hanyane. Ha e le tranelate bolila, ka nako eo ho ka ba mafura leha e le efe.

tatelano tsa liketso

Ka sekotlolo sa kopana mahe le tsoekere le whisk ho fihlela bubble fluffy. Sena se ka etsoa se feela le mixer, empa whisk tloaelehileng. Ho boima sephetho le eketsa ea botoro le bonolo 'me e bolila tranelate. Ea bobeli ke ho hotle ho esale pele tlosa ho tswa ho sehatsetsi, e le hore e le nako ea ho mofuthu ho mocheso kamore.

Ho sephetho le tšoeu volumetric boima butle tšela pele ho sifted le phofo tsoakane le phofo ho baka. Hlama qetile e ile ea aroloa tse peli likarolo hoo e ka bang lekanang, 'ngoe ea tsona e ile qaphalletsoa le cocoa.

Multivarki oli e ngata sekotlolo le habobebe fafatsa le phofo. Joale ka bohareng ba lik'hontheinara alternately jala tablespoons tse peli tsa hlama ba tloaelehileng le chokolete. sesebediswa akarelletsa "Baking" mokgwa wa. About hora "qoaha" le bolila tranelate ka multivarka tla be re loketse ho feletseng. Optionally e tšela glaze entseng ho tloha qhibilihile chokolete le banyalani ba bang ba tablespoons ea botoro.

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