Tsela ea ho pheha bohobe ka morara

Kaka le morara ke ke bitsoa sejana ratoang naheng ya rona. Ka mor'a hore tsohle, ho feta 'me hangata ho feta ka dipesteri monate, re eketsa liapole, Pears le monokotsoai tse sa tšoaneng. Leha ho le joalo, hang ha o leka sehlahisoa culinary le morara, u tla thabela le tatso ea eona le ba pheha hape 'me a hape. Kajeno re etsa qeto ea ho u fa le dikgetho tse mmalwa ho ba lokisetsa ho ea lijo ena monate.

Recipe kaka le morara

Bakeng sa ba lokisetsa ho ea kuku ena re lokela ho Stock metsoako latelang: dikgerama 200 tsa morara ponto ea ricotta chisi, dikgerama 180 tsa phofo, dikgerama 100 ea tranelate tlase mafura, dikgerama 100 tsa tsoekere phofshoana, 90 a mob mobile ea botoro, dikgerama 40 ea yolks lehe khoho le dikgerama 20 tsa sirilamunu lekhapetleng.

Cooking kaka le morara ke e bonolo haholo. Ho qala lube hlama sebelisa kotulang, e sebelisa phofo, botoro khabeloa hasesaane le banyalani ba bang ba tablespoons metsi a batang phehiloeng. Ebe lube hlama ka matsoho a hao ho fihlela e ba le rekere le boreleli. Nka ho pota ho baka thini, le bophara ba tse e lokela ho ba ka bang 22 di emetse disentimitara, 'me la tsoa hlama lesakaneng rona bophara kholoanyane hanyenyane. Re rala tsoa hlama ka sebopeho sa e le hore e ka behang le lerako ka tlase.

Beat yolks le tsoekere phofshoana ho bubble ka. Eketsa ea chisi le hlohlelletsa ho fihlela motsoako e tla ba se na junifomo tumellano. Morara li hlatsoa, khaola ka halofo le ho hloekisa ho tswa ho masapo. Cream le ho hloekisoa morara phaella ka ho re ho motsoako oa yolks lehe, phofshoana le ricotta. Ho boetse ho tšela le grated Lemon zest. Beha motsoako ka hlobo e, moo ho nang le teko, eo thatela ea metshetshe hare. Re apeha kaka ya rona ka morara e ka bang ka 40 metsotso e ka ontong preheated ho ⁰S 200. Ka nako eo re fa sehlahiswa ho pholile, fafatsa le tsoekere phofshoana e le ho mo sebeletsa.

Kaka le morara ka multivarka: risepe

Ena le sejana monate ka phehiloe ka multivarka. E le metsoako re hloka lihlahisoa tse latelang: a mabeli mahe khoho, 50 di ml oli ea mohloaare e, Vanilla linaoa dikgerama 200 tsa phofo, dikgerama 250 tsa morara, dikgerama 130 ea tsoekere, dikgerama 90 ya botoro, 75 di ml lebese, phofo teaspoon ho baka le dikgabana tse tharo tsa caster tsoekere .

Ka sekotlolo se seholo, beat mahe le tsoekere le mixer ka bang tharo metsotso. Ntle le ho emisa ho whisk, tšela nōka e tšesaane tsa oli ea mohloaare. Ka tsela eo, ho ke ke molemo ka ho fetisisa ea ho sebelisa oli pele batang tobeletsa. Re tsoela pele ho whisk, eketsa ea botoro nolofatsoa hantle. Ka lebaka leo, oli le boreleli motsoako, e leng tšoana le tranelate lokela fumana. Lahlela ka sekotlolo sa dipeo Vanilla. Hape re qala ho shapa le eketsa lebese ho mocheso kamore. Le phofo le ho baka phofo thoko sefa le tšela motsoako rona oli-lehe. Retelehela mixer ho lebelo tlaase le otla hlama ho fihlela e boreleli. morara hlatsoa hloekisa ho tswa ho masapo me a ekelletsa ho hlama Remix.

Ea pele ho tlotsa 'pan botoro Multivarki jarisa hlama' me a batalatsa holim'a lona. Bulela mode "baka" le lokisetsa kaka ya hora. Ebe ntšang o qetile sehlahisoa, le fa eona pholile, fafatsa le phofo le ho mo sebeletsa. Ha re jeng!