Strudel le cherries: ho risepe ka potlako

Strudel - bohobe ba lefa molato hlama bo sa lomosoang le fillings tse sa tšoaneng. Linaheng tse ngata, strudel nkoa e le sejana ea sechaba, le hoja ka ho fetisisa ratoa Jeremane strudel le liapole. Fantastic tatso apole strudel, e neng e tla tloha caffeine tse nyenyane ho pholletsa le Austria ke ke a tlohela mang kapa mang ea sa tsotelleng. Bakeries ngata fana strudels le fillings tse fapa-fapaneng tholoana: apole, ciliegia, apricot, perekisi, joalo-joalo Ka tsela e tsoanang e ratoang le savory strudels: nama, masheromo, chisi kapa meroho. Simple qalong chabang le le likelang sejana strudel le cherries. Recipe le liphiri hanyane e mong le lelapa la eona e le hore etsa hore e buka e ikhethang strudel.

A sehloohong sena a Ke batla ho abelana boiphihlelo ka joang ho pheha strudel le ciliegia. Tiea 'me e rarahaneng moqolo le cherries ho hang ha e tlaasana ho tatso ho classic Jeremane strudel le liapole,' me ka nako ea lona ho pheha hlokahalang e fokolang haholo.

Strudel le cherries. The risepe ke e bonolo haholo, e leng ho ka sebetsana haeba u batla efe kapa efe. Feela batla ho bolela hore ho loketse 'me u itokiselitse hula hanngoe pastry, strudel ebe pheha tla nka nako esita le tlaase ho moo. Haeba o na le le takatso ea ho lube hlama ipotse, ebe ho lokisa ponto molemo tsa phofo, dikgerama 200 ka botoro le khalase ea metsi a belisitsoeng.

sekotlolo lube phofo, metsi le 50 g, botoro, nolofatsa esale pele ka ho hlapa ka metsi. Ho qala ka metsotso e 10 ka matla lube hlama, joale arola hore e be likarolo tse peli, e koahela ka lesela, e le hore hlama e phomola. Qetellong ea kotara ea hora, la tsoa hlama ka le dikarolo a masesaane, koahela ka lesela le tlohela bakeng sa metsotso e leshome le metso e mehlano, 'me joale siea hlama e koahetsoe le bakeng sa nako e itseng.

hlama bakeng sa strudel tšobotsi ka Botenya ba lona - e lokela ho ba e le tšesaane ha ho khoneha, kahoo ba ba hlokolosi haholo ha phethola tsoa. baapehi Professional la hlama ho botenya ba pampiri loli! The metshetshe hlama e hangata ile a fumana motenya ho feta bohareng, kahoo ba ka khaola.

Tlatsa bakeng strudel ka ka lokisoa ho tloha cherries hloekileng kapa makotikoting ka lero tsa lona.

Bakeng sa ba lokisetsa ho ea ho tlatselletsa tsa cherries foreshe hlokang ka tse 0.6 kg tsa cherries hloekileng kapa hoammeng, e nyenyane ea tsoekere ho tlatsa e ne e se asiti haholo le 1 tbsp. khaba starch.

Cherry lokolloa masapo 'me a beha ka saucepan le. Futhumala fetang mocheso mahareng, eketsa tsoekere le starch. Strudel le cherries - risepe lumella u ho di itiretseng: o ka beha e nyenyane sinamone, Vanilla kapa lamunu lekhapetleng.

Ha o sebedisa cherries makotikoting, e hangata haholo ea lero ho lokisa rarollela, mene cherries lekaneng colander le jella ka lero ciliegia.

Ho tloha rarollela ke lero haholo, e ka ba hlama ho tlotsa lehe, e le hore e se ke eng kapa.

Hona joale pele ho phuthoa hlama hasa setseng nolofatsa botoro. Ha thempereichara e phahameng ka botoro ontong thusa senola hula hanngoe pastry. Re jala evenly ka tlatselletsa le ho retelehela ka lehlakoreng moqolo. Lehlakoreng metshetshe moqolo molemo thatela ka hare e emetse disentimitara tse seng kae ho tlatsweng ha Leak. Karolong e ka holimo ea meqolong ena e boetse e lubricates botoro.

Ontong tlameha ho halefile esale pele. Ka ho baka oli fluff (meroho kapa tranelate), beha strudel le sebaka ka ontong. Pele metsotso e 10 strudel apehoa ka 200-220⁰S, ka nako eo fokotsa mocheso o le apeha e ka bang ka ka hora ka 180⁰S sa mocheso.

Loketse strudel ka napkin kapa thaole metsotso e 10. Ka mor'a moo, khaola likoto tse nyenyane 'me fafatsa le tsoekere phofshoana.

Strudel le cherries - the risepe ke e bonolo haholo, litšenyehelo le monate. Ho molemo ciliegia strudel monko o monate e qala ka e ntšo chesang tee.