Lijo le linoDiresepe

Mataliana spaghetti pesto le Basil: risepe

Basil pesto, le risepe ea tseo u tla ithuta ho tloha sehlooho sena, ke e 'ngoe ea ka disouse tsebahalang ka ho fetisisa tsa lefatše. Ho loketse Salads, e ka eketsa ka lijana pele kapa sebeletsa le litlhapi.

Recipe pesto tsa Basil le mayonnaise

Tatso ea pele ea spaghetti e tla khotsofatsa esita le gourmets ho fetisisa le boima. Ho etsa ho eona, re tla hloka lihlahisoa tse latelang:

  • Basil - dikgerama 15.
  • Ka oli ea mohloaare - tablespoons tse peli.
  • yolks lehe tse peli.
  • Mosetareta - teaspoon ngoe.
  • Tšoeu veine asene - teaspoon ngoe.
  • Letsoai ho latsoa.
  • Meroho oli.

Recipe Basil pesto e ntle e bonolo:

  • Lower foreshe makhasi a metsi a phehile, 'me joale tlosa ba sebelisa skimmer le Reload ka leqhoa mokelikeli.
  • Wring tsoa mongobo feteletseng, ho jarisa Basil e ka sekotlolo sa blender le eketsa ho tablespoons tse peli tsa oli ea mohloaare. Bulela sesebediswa ka metsotso e 'meli.
  • Ka thoko, whisk ho yolks lehe tse peli, asene le mosetareta. Butle-butle eketsa oli ea mohloaare ho bona, ha ho lebala ho kamehla kena-kenana lihlahisoa.
  • Ha mayonnaise ke loketse, hlapolla ka ho eona le metsi banyenyane le amahanya le Basil.

Ligurian pesto

Monko o monate spaghetti le tatso e matla ea ho tlatsana le sejana leha e le efe. Ho ile ha fihla lebitso la oona ho tswa ho lentsoe Setaliana lentsoe "itlotsa" Tumellanong le le tlwaetsego hohle lentsoe "pistil". Spaghetti hlaha ka sebaka ka leboea - Liguria, moo o ile a amohela lebitso pele.

Ho lokisa lijo o lokela ho Stock ka ka lihlahisoa tsa tse latelang:

  • Tse pedi Basil toloki.
  • dikgerama 100 tsa parmesan.
  • dikgerama 60 linate phaene.
  • A clove ea konofolo.
  • Halofo senoelo oli ea mohloaare.
  • Letsoai.

Recipe spaghetti pesto le Basil e le bonolo:

  • Tšela ka 'pan metsi, eketsa letsoai le ba banyenyane le beha holim' mollo.
  • Theola makhasi a hloekileng ka metsi a phehile tsa metsotsoana e leshome, 'me joale feta tsona ka leqhoa.
  • Beha Basil ka lithaole pampiri ho tlosa mongobo feteletseng.
  • Ka sekotlolo sa blender ya, beha makhasi, linate, grated chisi, hasesaane dilae ea garlic le oli ea mohloaare.

Bulela sesebediswa le sila lijo. Ha ho hlokahale e telele haholo ho kopanya metsoako, e lokisetsa spaghetti lokela ho ba le sebopeho heterogeneous.

khale pesto

spaghetti Sena ke e ratoa haholo ke naheng ea habo. Profinseng ea Liguria batho ba moo esita le ho hlophisa dikgaisano bakeng sa ba lokisetsa ho ea lijo tse ratoang ka tsela ea neano (ka seretse a). Re boetse re fana ka maikutlo a hore o leka ho etsa spaghetti ho risepe ea khale.

Ka nako ena re hloka metsoako ana:

  • Tharo cloves ea konofolo.
  • dikgerama 100 tsa Basil tala.
  • 150 di ml tsa oli ea mohloaare.
  • tablespoons tse 'nè tsa linate phaene.
  • dikgerama 50 tsa Parmesan chisi.

Kahoo lokisetsa khale Setaliana Basil pesto. Spaghetti risepe e fumaneha mona:

  • Tlosa makhasi ho tloha karolong e ka thata tsa bakoang, 'me ba bang kaofela chop.
  • Peel konofolo.
  • Chisi khaola ka a sehiloeng.
  • Mene metsoako lokiseditsweng ho sekotlolo blender le qala whisking bona pulsating.
  • Butle-butle eketsa oli ea mohloaare ho dihlahiswa - e lokela ho ba ho tšela nōka e tšesaane.

Kopanya ho fihlela lihlahisoa junifomo.

Basil pesto. The risepe bakeng sa ea mariha

Monate le flavorful spaghetti hangata etsoa ka litlama a hloekileng. Leha ho le joalo, ho na le ke tsela ea ho boloka hopola lintho tsa lehlabula le boloka pesto bakeng sa nako e telele:

  • Arohanyang makhasi Basil tloha makala teteaneng 'me u hlatsoe le tsona ka ho feletseng.
  • Konofolo hloeka.
  • Beha ka sekotlolo sa ka blender lokisetsa lijo, ditamati foreshe, chisi grated.
  • Sila metsoako tsohle, 'me joale eketsa a ba isa ho linate phaene.
  • Ka mor'a moo, tšela ka khalase sekotlolo sa oli ea mohloaare e le ho switjha ka bakeng sa metsotso e 'ngoe.
  • spaghetti nako le letsoai le pepere.

Qeta sehlahiswa phetiso ho nkho sterilized le la eona. Boloka pesto ka ba bang kaofela ba workpiece e, sebakeng se pholileng.

Red Basil pesto

Pele e ngotsweng bua ka ho tloha spaghetti tummeng fumanoang ka bohareng ba lekholo la bo19 la lilemo, ka Buka ea Mopheho ea Genoa. Mongoli oa eona, Giovanni Battista Ratto, e fana ka ho pheha pesto oa metsoako e bonolo. Ho thahasellisang ke hore sebōpeho sa spaghetti hoo e ka bang ne ke sa fapana le matsatsi a hore lokisetsa tsena.

lekhetlong lena re tla etsa pesto:

  • dikgerama 70 Basil e khubelu.
  • dikgerama 30 tsa tšoaroa linate phaene.
  • dikgerama 60 Parmesan chisi.
  • 40 dikgerama pekarino.
  • Tse pedi cloves ea konofolo.
  • dikgerama 80 e eketsehileng mohloaare e sa tsoakoang oli.

Mokhoa oa ho etsa Basil pesto khubelu? Spaghetti risepe e fumaneha mona:

  • makhasi Basil, ho hlatsoa liaparo le ho Pat omileng.
  • Chisi itlotsa ka grater o motle haholo.
  • The seretse 'mabole, sila ea garlic le phaene linate.
  • Ebe eketsa ho lihlahisoa tsa makhasi a ba o khathollang le a batla a ea leoatle letsoai. Tsoela pele ho sila metsoako ka tshisinyo chitja.
  • Hang ha dikahare tsa seretse hao o qala ho tšoana le tranelate, eketsa ea chisi.
  • Eketsa ea oli ea mohloaare e le ho hlohlelletsa hape lihlahisoa.

Hopola hore ha ho hlokahale ho etsa pesto o pharalletse liindasteri. Empa haeba u lula u sa sebelisoeng spaghetti, ka nako eo tlatsa ka ho eona le oli ea mohloaare e le sebaka ka sehatsetsi e bakeng sa matsatsi a 'maloa. Nakong e tlang, o ka sebelisa ka tlatselletsa kapa additives ho peista ea.

Pesto letsatsi omisitsoeng ditamati

The spaghetti pele e fapaneng bao e seng maemo a kgetho ya metsoako:

  • E mong clove ea konofolo.
  • A khalase ea Basil.
  • Grated Parmesan chisi - khalase boraro.
  • E sithabetseng walnuts - karolo ea boraro ea khalase.
  • Metsi - akarelletsang likhaba tse peli.
  • Sun-omisitsoeng ditamati - likotoana tse tšeletseng.
  • Leoatle letsoai - halofo teaspoon.
  • Pepere - kotara teaspoon.
  • Ka oli ea mohloaare.

risepe:

  • Beha kopana minced konofolo, makhasi Basil, chisi, walnuts, khabeloa hasesaane tamati.
  • Eketsa letsoai, pepere le metsi.
  • Beat dijo, butle-butle eketsa ka ho bona ea oli ea mohloaare.

Ema ho ho fihlela ho spaghetti ke ke tšoana le ho peista teteaneng.

Pesto le koena le Basil

spaghetti Sena ke ka ho phethahetseng le lijana nama.

metsoako:

  • kopi halofo ea walnuts hateletsoeng.
  • A clove ea konofolo.
  • Halofo kopi ea makhasi koena.
  • kopi halofo ha mahlaku a Basil.
  • Halofo ea teaspoon ea sirilamunu lekhapetleng.
  • dikgerama 300 tsa feta chisi.
  • tablespoons a mabeli a lero la lemone.
  • Letsoai le pepere ho latsoa.
  • Halofo senoelo oli ea mohloaare.

Tsela ea ho lokisetsa:

  • Fry ea linate ka lakane ho baka ho fihlela khauta sootho.
  • Sila metsoako tsohle ka lab lijo.
  • Eketsa ho bona le oli ea mohloaare e le ho kopanya.

bofello

Re tla thabela haeba Basil pesto risepe u ithutileng tsona sehloohong sena, ke e le moeti khafetsa tafoleng ea hao. Fresh monko o monate spaghetti tla etsa menu ya hao ho feta tse sa tšoaneng, 'me lijo - bophelo bo botle' me le molemo.

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