Likomkomere tsa makotikoting tsa mariha

Ho tla fihlela joale, ho khabisoa ha litholoana le meroho lapeng ke mokhoa o ratoang ka ho fetisisa oa ho kotula lihlahisoa bakeng sa nako ea mariha. Hoo e batlang e le mosali e mong le e mong oa ntlo o tseba mefuta e fapaneng ea diresepe e lumellang ho boloka limatlafatsi tsohle tse sebelisoang ke lijo, 'me ka theknoloji e nepahetseng ea ho phekola lijo, livithamini ha li lahlehe. Sehlooho sena se tla tšohla ho boloka likomkomere. Litlhahiso tse ka tlase li tla thusa ho nolofatsa ts'ebetso ea ho lokisetsa ha letsatsi le likela mariha.

Bakeng sa ho tlosa likomkomere tse ncha, tse tala le tse nang le lero tse nyane, ka ho khetheha li le bacha? Ka letlalo le thata, le sesehileng, empa le teteaneng le limela tse ntšo ho eona.

Hoa lokela ho hlokomeloa hore likomkomere tse nonneng le tse nang le letsoai li na le lintho tse fapaneng, hobane li na le melao-motheo e fapaneng, hammoho le lisebelisoa tse sebelisoang tsa linoko le likarolo tse ling.

Kahoo, marinade ea pickling e na le asene (citric acid), tsoekere, pepere le letsoai, hammoho le linoko. Meroho e kenngoa ka har'a linkhoana, e tšela brine e chesang le e rosang. Leha ho le joalo, tabeng ena, asene e khothalletsa ho timetsoa ha livithamine le neutralization ea microelements.

Ha ho khethoa likomkomere, asene ha e sebelisoe, ho na le litlama tse ngata tse fapaneng, ciliegia le makhasi a currant, konofolo, pepere le tse ling tse monate. Meroho e hlatsuoa, makhasi a currant a behoa makhasi a koahetsoeng ka libotlolo, likarolo tsa likomkomere li fetoloa ka motsoako oa linoko, litlama le konofolo ebe li tšela ka brine (20% letsoai).

Ho boloka likomkomere Tsela ena e na le melemo e mengata. Ka hona, monate oa pickles o nkoa e le oa bohlokoa, hobane o na le lero la likomkomere, oli le li-enzyme tsa litlama le linoko, hammoho le potasiamo. Ho phaella moo, e felisa lora ka botlalo 'me e thusa le motho ea nang le mokokotlo.

Nahana hore na u ka etsa likomkomere tse entsoeng joang ka mariha.

1. Salted likomkomere.

Lijo: ho na le ligrama tse lekaneng tsa meroho, celery le parsley, ligrama tse leshome le metso e mehlano ea makhasi a horseradish, ligrama tse hlano tsa makhasi, ligrama tse tharo tsa pepere e ntšo, ligrama tse hlano tsa konofolo, makhasi a mane a ciliegia, makhasi a mararo a morara, makhasi a mane a currant.

Pele u qala ho khaola likomkomere, li hloka ho bokelloa, joale ka mora nako feela ka mor'a letsatsi ba qala ho kha. E le ho etsa sena, meroho e tšeloa lihora tse tšeletseng metsing a batang, a hlatsoa ebe a kenngoa ka libotlolo, moo ka lekhetlo la pele a behang karolo ea boraro ea meroho e boletsoeng ho risepe. Ebe o kenya halofo ea nkho ea likomkomere, joale karolo ea bobeli ea meroho, hape meroho le li setseng meroho le linoko. Likhoele li tšeloa ka tharollo ea saline (grama e le 'ngoe ea metsi e kenngoa ka 50 dikgerama tsa letsoai), e koahetsoe ebe e tsamaea ka matsatsi a robeli mocheso oa likhato tse mashome a mabeli.

Kamora nako e fetile, libotlolo tsena li kenyelletsoa ka brine le ho koala.

2. Likomkomere tse nang le mapolanka.

Lisebelisoa: lik'hilograma tse leshome tsa likomkomere, ligrama tse leshome le metso e mehlano tsa parsley, ligrama tse mashome a mahlano tsa kilisi le konofolo, ligrama tse mashome a mararo tsa horseradish, pepere e nkhang hamonate le celery, ligrama tse tharo tsa mmala le manyolo a khubelu, likhase tse supileng tsa bay Letamo la metsi, ligrama tse lekholo tsa letsoai, ligrama tse makholo a mane a asene.

Ho boloka likomkomere ho qala ka taba ea hore karolo ea boraro ea linoko le meroho li behoa ka tlase ea libotlolo, likomkomere li behoa ka holimo, ebe li boetse li na le linokoana le likomkomere, joalo-joalo. Li-banna li tšeloa ka chesang e chesang, e lokiselitsoeng ka tsela e latelang: tšela metsi lijana, eketsa letsoai, pheha 'me u hloekise ka likarolo tse tharo tsa gauze, ebe u kenya asene. Marinade e lokela ho pheha metsotso e 'meli.

Likhoele li kenngoa sekotlolo se seholo se tletseng metsi a chesang le se-pasteurized mocheso oa likhato tse mashome a robong tse leshome, ka mor'a moo lijana li sothehile.

Ka hona, meroho e nang le makotikoting nakong ea mariha e ka ba ka litsela tse fapaneng, 'me mohlokomeli e mong le e mong o khetha seo a se ratang haholoanyane.