Cream sopho e entsoeng ka: ho diresepe molemo ka ho fetisisa lijo lefatšeng

Pele 'nete hore - ntho bophelong ba rona e ho hlokahala, e le re o ile a tiisetsa, litsebi tsa phepo le gastroenterologists. Haufinyane tjena, ha ho le jwalo, le ho feta na le tšekamelo hōla tlohe ho sona. Malapeng a mangata sopho e entsoeng ka, ke borscht, k'habeche tsebe le ha moeti tafoleng likhoeli. Ka lebaka leo, ruri ho ke ke ha molemo bakeng sa ho tshilo ya dijo, ba fihletseng leka ho khutlisa khale jela lineano - esita le khahlanong le bana. Ba ile ba ka ka ho teba thusa remereme sopho e entsoeng ka, kahoo ba ratoang ke French le Mataliana. New tatso lintlha le ho ba sieo ha ba sejana bora le phunya ya bijoux ka 'na hammoho kenya ka ho ea molokong o mong ka e monyenyane ea botšepehi ho lijana pele.

Sopho e entsoeng ka le Meatballs

Nama libolo phaphametseng ka moro, motle ho bohle. A re ke re leka ho qala ho lokisetsa sopho e entsoeng ka remereme le khoho le moro, 'me bakeng sa hae, le Meatballs di entseng ho tloha nonyana ena. Loketse, ho etsa mohlala, kotara ea khoho. Kaha e khaola le fatše ka nama pata le phehiloeng moro ho tswa ho masapo. E tšoanang le melenko onion hasesaane, e rantipole ka seaplane-boholo bo lekaneng rubbed. Zazharki entseng - pele ho tloha seqha, 'me ka nako eo ho e tšela ho cuttings motso. Ka qeta sopho e entsoeng ka (a etsang dilitara tse pedi) akheloa letaeseng.sebapadi litapole 3-4. Ho fihlela tranelate qala ho pheha sopho e entsoeng ka, Meatballs ba thehoa. Kahoo ba ile ba u se ke ua a oa kantle ho salted le peppered minced lehe e khannoang, le tsohle hammoho luba. Ka mohato litapole halofo beha libolo nama. Ha ba hlaha, eketsa halikiloeng. metsotso e mehlano hamorao a tšela kopi tranelate. Ka mor'a a phehile tla ema metsotso e mehlano feela le ho nka ka tafoleng, spilling ka likotlolo 'me a fafatsa le meroho hasesaane.

Remereme masheromo sopho e entsoeng ka

Ntle le li-fungus batho ba seng bakae nahana sejana ena. Ke tla re, remereme sopho e entsoeng ka le li-mushroom ka ka lokisoa ka ho bekha litsela tse sa tšoaneng. Nahana ka risepe e bonolo ka ho fetisisa. Tse tharo litapole kgolo khaola ka a na le dilae le pheha koahela ka metsi ka ho toba le ka monoana ka holimo bophahamo ba modumo tsa bona. Pripuskayut hasesaane onion ka oli ea limela. Latelang e tšela khalase ea li-mushroom hasesaane; hadika o tsoela pele ho fihlela ho felisoa ha ponahalo ea mokelikeli ka. Pyuriruetsya litapole, tsoakane le li-mushroom le hlapolotsoeng ka litha e le nngwe halofo ya tranelate. A metsotso e seng mekae ea ho kopanela ka mathopa a - le sopho e entsoeng ka tranelate ke loketse ho nka ka hare. O ne a haholo-holo e ntle le croutons konofolo, eo ka botoro pele besitsoe dilae coarsely hasesaane, 'me joale rala dilae bohobe.

Setaliana sopho e entsoeng ka le tranelate

Ka mor'a ho lula diresepe nemudrenyh o ka tsamaea ho dikgetho ho feta e hloekisitsoeng. Ho lokisetsa tranelate sopho e entsoeng ka le khoho ka Setaliana, o tla hloka ea ruileng sete ya metso: ho phaella ho e tloaelehileng lihoete, parsnips le celery hlokang. Le boima kakaretso ea meroho tsohle tse tharo lokela tighten ka kilogerama ea boraro. Di khaola ka dikotwana tse le eiee tse peli tse mahareng le besitsoe ka kotloloho ka pane, e leng e rerile ho pheha sopho e entsoeng ka. Kamoo habobebe browned, eketsa khabeloa sliced - hape hoo e ka bang karolo ea boraro ea kilogerama ea. Ebe tlala metsi, eketsa kopi halofo ea lensisi khubelu, 'me kotara ea sopho e entsoeng ka hora qalile ho riteloa chesa haholo mollo. Hang linaoa li phehiloe, tšela khalase ea tranelate, eketsa Basil hasesaane. Taba - mollo oa tima, remereme sopho e entsoeng ka e fafatsa le parsley le metsotso e leshome a kenya tlas'a Hood ena.

chisi sopho e entsoeng ka

Joale a re lebiseng tlhokomelo ho cuisine French. A haha tranelate tsa masheromo sopho e entsoeng ka risepe bakeng sa naheng ena. Tleloubu ka nako ena u lokela ho khaola ka masale a halofo, lihoete le itlotsa tse khōlō. Khoho nama e tala (dikgerama 300) e amohuoa matlalo le khabeloa sliced. Li-mushroom - dikgerama 200-250 - se khaola ka a na le dilae nyenyane ka ho fetisisa. Pele ho zazharki ba setso (onion + lihoete), metsotso e supileng hamorao eketsa ea khoho, esita le ka 10 - mushroom; le nonyana meroho sechu ka ba hora ea boraro. Ka mor'a moo, sebetswa kase kapa sehiloeng tšesaane ka dikotwana tse kapa rubs le e hlahiswa e be ho hadika 'pan ho fihlela shoa hoa feletseng. Ikutloeleng qetellong e tšela le ka mafolofolo ba hlohlelletsa le khaba ea phofo. boima ba 'mele e ile a khaotsa ho pane tlala metsi; e behela wedges tse tharo tsa litapole. Remereme sopho e entsoeng ka e phehiloeng ho fihlela tubers bonolo. Pele ho bofelo ba aa tšela khalase ea tranelate, salted le fetola priperchennost. litlama e nkhang hamonate ba sebelelitse ho tafoleng.

Sopho e entsoeng ka ka Norway

Scandinavians, ha re ntse re tseba, ke ke ra phela ntle ho litlhapi. Le batho ka bomong ho bona - sopho remereme, le risepe e nang le litlhapi tsa salmon e babatsehang. O ka nka sebaka sa litlhapi tsa salmon kapa swamp eel tla ntse monate. O se hakaalo hore e reka tlhapi kaofela, ho lekaneng ho e nka dikgerama 600 tsa bryushek. Ba tletse ka metsi le pheha bakeng sa metsotso e leshome, ka mor'a moo moro ile decanted le likotoana litlhapi behella ka thōko ho pholile. Ka e belang e hape tšela motheong oa tablespoons tse peli tsa nyalothe hlatsuoe. Hoo e ka bang hang-hang, litene tse pedi di beha litapole le lihoete mahlakana (ha Fry). Latelang a tšolohe khabeloa hasesaane onion, hape, ha stewed. Ha meroho loketse, sopho e entsoeng ka le ralile likotoana tsa litlhapi tsa salmon, peeled letlalo, tšollela e khalase ea tranelate e fatter le linoko kgethile ba eketsa - bonyane letsoai, peppercorn, 'me sefate sa laurel. Esita le ba iphapanyetsa tsebe, ho ananela ka sopho e entsoeng ka remereme!

Sopho e entsoeng ka ka li-prawn

A re re u se ke ua rata litlhapi tsohle ka lapeng. Le e le sechaba e bolela lijo tse tsoang leoatleng? Haeba u rata - e etsang e fapaneng ka ho feletseng remereme sopho! Recipe ka litaelo ho nka ponto ea makhala, moapehi, pholileng le a hloekileng. likotoana tse hlano tsa litapole, lihoete le onion tse nyenyane lokela ho khaola khabeloa haholo le pheha ka e nyenyane ea metsi a salted. Ha loketse, o qobelloang ka blender e, re a khutlele morao ka pane, tšela linoelo tse peli tsa tranelate 'me le tlise ho ea lethopa khutsitseng. Sengoathoana grated tranelate chisi romela ka saucepan, ha qhibiliha - tima mollo. Remereme sopho e entsoeng ka qhalana ka lipoleiti, beha morao makhala, fafatsa le meroho le khattab lelapa ithabisa!