Cooking ea starch jelly

Kissel ho tloha starch ke ka ho fetisisa ratoa Russia lijo tse theolelang, ntle ho moo, hape ba boholo-holo haholo, histori lona o khutlela ho feta lilemo tse sekete. Sebelisa e le seno kapa lijana monate, ke tonic boholo, boo ho na le thuso bakeng sa bana le bakuli ba debilitated. Batho ba nang le mathata a amanang le pampitšana GI, lingaka nkhothaletsa lijo tse theolelang ka bonolo ho bolela chalametse.

Recipes le haholo lintho tse ngata, e le le ea tonanahali e le hore ba ba bohle feta kapa ka tlaase boloke divithamini. Tatso, khalori, barui sebopeho lijo tse theolelang - ka ho fetisisa le bo kholisang melemo ea eona holim'a mefuta e fapaneng ya joala ebile e 'theolela ka o bolokang le stabilizers.

Lokisetsa pudding starch thata, a atisa ho sebelisa litapole, empa ka boela nka poone kapa poone. Bakeng sa ba ba sa tsebeng joang ho pheha e jelly ho tloha starch, e re: ho jelly ka mokgwa wa senoa-mapholi lokela ho ho nkoa ka 1st. starch khaba ka litha e le nngwe ya metsi, kaha lijo tse theolelang mahareng segokanyipalo - 2 akarelletsang likhaba le, teteaneng - 3.

Cook pudding ka nako efe kapa efe ea selemo. Qalong ipabola Kiselnikov lokisetsa eena bakeng sa matsatsi a 'maloa, empa ba' nile ba sebelisa harese, oats, lierekisi. O fumana teteaneng haholo, kaha 6 likhalase tsa metsi ho nka starch khalase. Litholoana le melee theolela hlaha hamorao haholo, ho ba lokisetsa e fetohile haholo ka lebelo, ha lea lokela feela tobetsa lero kapa etsa decoction.

Leha ho le joalo, u noe ena ke ba bokahohleng. Lokisetsa e ke esita le ho thehoa decoction ea gommaspugna, acidified le asiti citric. Jelly entseng ho tloha starch tee, moro dilamunu (mora oa bona ea tla hlōla lero la), lebese, tranelate, jeme kapa kofi ka lebese. Nyeoe ena e tsoela rhubarb, rosa, oats kapa litholoana leha e le omisitsoeng. Fans ba atisa ho lokisetsa lijo tse theolelang tsa lero meroho.

Le ho khetha metsoako itšetlehile ka litaele le boikgethelo, empa, ha ho pelaelo hore, ea ratoang ka ho fetisisa ho tsohle ho nkoa e monokotsoai jelly. O molemo haholo-holo ho tswa ho frutos e hlaha, ha aa tiea, monate, qhibiliha ka molomo. Ho boloka tatso le monko tsa moru kapa serapa se, ba lokela ho hlatsoa, pepeta lero le ka gauze, hlama e setseng ea metsi phehiloeng, aa tsoa moro ka sefe e, podsaharit hape pheha. The lero a hloekileng ka ho phethahetseng ka qhala starch le ho qoba se ipopile, motsoako o ile oa tšolleloa ka tšesaane le molapo phehile moro, hlohlelletsa 'me a tima. O ile a fumana ho tswa ho starch jelly tšela likhalase lokela hang-hang. Tlhahiso: sejana ke ke phehiloeng, e nyenyane lethopa fatše feela le letšo-letšo haholo lijo tse theolelang, e leng e ka nako eo a jele le khaba ka, basting ka sirapo. Haeba e joalo e seno pholile, e mpa feela e ka tsela e phethahetseng tima lenyora ka mocheso tsa lehlabula.

Recipe jelly ho tloha starch ka ba efe kapa efe, ba bangata ba bohlokoa ho leka ho pheha lapeng, ho khetha ka ho fetisisa ratang ka ho fetisisa. Bana ba thabela ho ba le lijo tse theolelang remereme: dikomiki tse 3 ea tranelate nka 2 tablespoons khōlō ea starch. Pele ka e nyenyane ea tranelate ho qhala starch ka ba bang kaofela ba eketsa tsoekere ho latsoa le thota le Vanilla, lethopa. Ka tranelate belang tšela motsoako, ho ke ke ho hlokahala hore ho hlohlelletsa kamehla, fokotsa mocheso, le tšoare ka e ka setofo ka bang 5 metsotso e ho fihlela teteaneng. Lijo tse theolelang atolosoa ka mepotjoana kapa leqhoa-tranelate likotlolo, refrigerate. Ha tafole ho beha ka holim'a ice cream ka holimo 'me le tšollele fetang tholoana sirapo. Empa ke habohlokoa ho hopola hore lijo tse theolelang ena buelloa ha ho fihlela lesea le ke le lilemo li tharo.

batho ba baholo ba bangata le bana ba tla ba khona ho utloisisa starch chokolete pudding. E entsoe ka likhalase 4 of lebese, pele ho e nyenyane lokela ho hlapolotsoeng 3 akarelletsang likhaba tse nyenyane tsa starch, ba bang kaofela ba se apara ho se mollo. Ka lebese chesang ho qhibiliha le bareng halofo ea chokolete 'me le tšollele ka ho sona kopi halofo ea tsoekere, pheha. Tšela e rothela ea starch hlapolotsoeng, ho fana ka mathopa, eketsa ea Vanilla tsoekere, hlohlelletsa le chill.