Sudak: tlhapi risepe

Ka matsatsi a khale ka ho Russia e ne e nkoa tiea kalaneng litlhapi. Lona loketse ho Party le gala, lijo tsa mantsiboea. tlhapi ena e na le ho makatse hore ebe bonolo itsetlehe nama, kahoo u ka habonolo na batho ba khomarele seratsoana sa. Ntle ho nama kalaneng - e botsoalle tikoloho sehlahisoa. The ntho e ke hore tikoloho bona liphoofolo tse li jang khethang le matangoana ka metsi a hloekileng, 'me ho ikatisa lona maiketsetso ke ke ha khoneha, e le tlhapi e haholo capricious le batla maemo a tikoloho. Sehloohong sena u tla ithuta mokhoa oa ho lokisa Pike. The risepe ke e bonolo haholo, kahoo, ho ka ba bonolo tseba esita le novice mistresses. A re ke re qala.

Sudak: risepe

metsoako

E mong tlhapi e khōlō bulbs tse tharo 250 g, bolila tranelate, litlama foreshe, letsoai, pepere.

ho lokisetsa

Lokisetsa tlhapi ho apeha: hlakisoa ke sekala sa, tlosa mapheoana, mohatla, hlooho le insides. Phetiso kalaneng ka floating ka mahlakoreng phahameng, oli e ngata. O ka khaola litlhapi likotoana likarolo ebe ho baka ho ka molemo satureaed le spaghetti. Ka ho feletseng itlotsa setopo le letsoai le pepere, maborashe le lero la lemone. O ka etsa fokotsa ho ka tlhapi ka ho propeklas molemo. Lokisa gravy eo ba ka sechu kalaneng. Recipe sejana ena e khothalletsa e spaghetti tranelate. Nka onion, khaola ka tšesaane halofo mehele, 'me o romela ka saucepan le. Tlhokeng ile beha tranelate bolila, letsoai le pepere. Optionally, eketsa e spoonfuls tse seng kae tsa mayonnaise kapa mosetareta. Tšela e spaghetti tlhapi, u se ke ua lebala ho tlotsa mpa le fokotsa ho ho khutlela hae. Beha le sejana ka mocheso bophirima ontong ea likhato tse 200. Ha spaghetti tluoa tabeng ea ho lethopa e, fokotsa mocheso ho 150. Nakong ea ba lokisetsa ho ea nako le nako ho nosetsa spaghetti tlhapi tranelate. metsotso 40-50 tla ka botlalo lokisetsa rona kalaneng ka ontong le (bona photo photo photo photo). The risepe, ha u ntse u bone, haholo bonolo. Ha re jeng!

Pike ka multivarka

Recipes bakeng sa tlhapi ena e sa tšoaneng haholo. E ka apeha, Fry, pheha. Leka STTS kalaneng ka multivarka le meroho. Fumana Hoa makatsa hore ebe monate le, botlhokwa go feta, e metle.

metsoako

Pike, bulbs tse peli, litapole tse hlano, lihoete tse peli, 100 g, a celery, 'ngoe pepere, tamati ba babeli, 60 g, ba ho peista tamati, letsoai le linoko.

ho lokisetsa

Rinse meroho ka ho feletseng le ho e khaola tsitlella. STTS litapole ka thoko, ho akarelletsa le mashome a mararo metsotso mokgwa wa "Steaming". Se ke la lebala ho eketsa metsi. Ha litapole ba itokiselitse, tšela theoha mokelikeli le eketsa linoko, tamati peista, 'me ba bang ba metsi a hloekileng. Ho boetse ho beha lihoete grated, pelepele diced, a na le dilae a celery, onion hasesaane le dilae tamati. tlhapi e khaola ka chunks kgolo le sebaka ka multivarku. ho Remix tsohle, bulela "tima" bakeng sa halofo ea hora. Ka mor'a nako e itseng ba sejana e loketse.

Sudak: risepe le chisi

metsoako

40 g, botoro, pepere, 150 g, chisi, 800 g, kalaneng fillet, litlama le letsoai.

ho lokisetsa

Ratha le meroho. Grate ea chisi ka grater mahoashe. fillets Fish khaola likoto likarolo. Koahela 'pan le entsoeng ka letlalo le ho larileng ka ka kalaneng hae. Hokela parsley, chisi le botoro qhibilihile. Fish pepere, letsoai. Holimo ka motsoako chisi. Bake kalaneng ka mashome a mararo metsotso ka ontong ka likhato tse 180. Ha re jeng!