Lijo le linoSalads

"Shuba royally" salate - tafole mokhabiso

E seng feela e le mokete ka ho feletseng ntle le ratang herring mong le e mong o tlas'a seaparo boea. Ke ho tloaeleha e haholo ka katleho phehisana le Olivier libeisine. Empa haeba u na taba le herring, tseo 'me u ha ba sebelisana haufi-ufi haholo sheba ka tagged theko ka a liluloaneng, u tla ka sebele thabela "Shuba royally." Salate e tšoanang le e tloaelehileng litšobotsi tse bonyane tse pedi: e beha ho tsoa e le dikarolo le kamehla e na le tlhapi. Empa ba bang kaofela ba metsoako e fapana ho ea ka risepe ho risepe ka mefuta e fapaneng ya ka bophara. Le litlhapi e sebelisa ha se theko.

Salate "Salmon ka seaparo boea"

Ka lehlakoreng le leng ho ea lijana e le tloaelo tlhapi ba beha tsoa ke ua tloha mona ka tlase, empa ho tloha ka holimo. 'Me, ea le hantle, hase nkiloeng herring - e salate "Royal baki" ka litlhapi tsa salmon, ka seatla se bulehileng le litlhapi monate. Metsoako e setseng ke e tšoanang empa fapaneng tatelano vykladyvaniya: pele aba grated beet (para lijalo motso oa nyane welded lik'hilograma 1/3 ea litlhapi), ka nako eo - lihoete grated, lateloa ke - para ea litapole, lateloa ke - grated Eggs (arohane ka yolks le makhooa ha hlokahala) ba fafatse onion hasesaane (o ka bokhutšoanyane ua inela ka apole cider kapa asene veine hlapolotsoeng). Se ke la lebala le dikarolo promazyvat! Ka holimo a bole likotoana tsa litlhapi tsa salmon salted - le ka sehatsetsing bakeng sa Infusion.

Elegantne "Shuba royally"

Bakeng sa eona hloka dikarolo ha a mangata haholo. Le mpa feela se har'a bona: ka risepe ha amohela lihoete kapa beet. Empa, ka ho toba, le ka lebaka ke monate le e le kannete e babatsehang 'Shub royally. " Salate lokela ho qala ho lokisetsa e mene-phehile litapole le hohla bona ka grater ya. Sena se tla ba lera la pele (e mong le tla ka tloaelo promazyvat mayonnaise). Litapole ka seatla se bulehileng fafatsa le onion hasesaane. Hlahlamang e salted litlhapi tsa salmon: dikgerama tse makholo a mabeli tsa tlhapi e khaola khabeloa le ho lumellanang atolosoa ka moorage le. Ebe lintho ha li fafatsa le liprotheine lehe (ho hlokahale hore pheha liprotheine tse supileng grate - tse hlano). Ka holim'a poone a tšela ka e - chisi grated (150 dikgerama), tsa morao-rao tsa aba grated yolks. Tsa likarolo tse setseng tsa salmon e sehuba e bōpehileng joaloka le kenngoa ka bohareng; e pota-potiloe ke a mane lotus le betliloeng liprotheine mahe a mabeli 'me ba tlatsa ka khubelu caviar. Mona ke loketse ho "Shuba royally!" Salate a kenya hoo e ka bang ka hora ka sehatsetsing 'me joale ke loketse bakeng sa ho ja.

E sa tloaelehang "borena seaparo"

e sa tloaelehang tsa bona ka hore, ho fapana le ka ho fetisisa diresepe tlhapi le sebelisitsoeng mona ha ba salted le a tsuba. Le mefuta e sa tsoaneng tse peli! Le lubricates le dikarolo e lokela ho ba motsoako oa tlase mafura a ka yogurt tsa tlhaho le mayonnaise - halofo senoelo ka seng. liketso tsa ka ho eketsehileng ke tse latelang:

  1. Hlano litapole ba phehiloeng le khabeloa khaola (u se ke ua itlotsa ka). Sena lera pele.
  2. A ponto ea tsuba mackerel ntle masapo a ka le letlalo e hasesaane ka dikotwana tse - sena ke lera bobeli.
  3. A mane salate eiee tšesaane halofo mehele jala fetang litlhapi.
  4. Ho ekelletsa moo ho na le dikgerama 200 tsa hasesaane pheha makhala.
  5. mahe hasesaane (likotoana tse supileng) a behoa lijo tse tsoang leoatleng holimo.
  6. Sena se lateloa ke nama lekhala (a etsang kotara ea kilo a). Ho ne ho se mokhoa oa tlhaho - ee le boleng tsa melamu.
  7. Ho lumellanang bole makotikoting poone.
  8. Rubbed tharo lihoete a hloekileng.
  9. dikgerama 400 ba a tsuba litlhapi tsa salmon thinly Plastal. Ba etsa mefuta eohle ea mekhabiso e 'me ba tsamaisa ka salate le dille.

Ke hlile hlile "Shuba royally!" Salate siea lero haholo. A motsoako oa tlhapi a tsuba le lijo tse tsoang leoatleng khahlisa Gourmet efe kapa efe.

Imperial seneke

'Me qetellong, re u fa salate "Royal baki", eo risepe ho tloha metsoako e bonolo na le litapole feela le beet. Lintho tse ling tsohle e fumaneha ho batho ba bangata ba feela ka matsatsi a phomolo e khōlō. Bakeng sa ho tlatsa ka risepe ena ke motsoako oa bolila tranelate le karolelano mafura dikahare tsa mayonnaise e tšoanang (nkiloe ka tsela e tsoanang). Interbedded tla ka tatelano latelang.

boemo ba 1. A mane grated litapole.

2 boemong ba. E mong-ea boraro ea dikilogeramo ea litlhapi tsa salmon nōkiloeng ka letsoai, khaola ka dikotwana tse nyane.

3 boemong ba. Brushed le sliced avocado, metsotso e mehlano marinated ka lero la lemone.

4 boemong ba. Banka ea nama lekhala.

5 boemong ba. Grated phehiloeng beet. E ile ea qetella e hlokahala ho koahela spaghetti e le hore ha ho bonahale ka ho hlaka.

Qetellong bula 150-a mob mobile nkho ea khubelu caviar - e shebane ka thata-thata koahetsoe ke rona "Shuba royally." Lettuce hloka hape tse ntšo caviar. O ile a Framed hammoho bohale ba sejana. lihora tse tharo ka sehatsetsing e - 'me ba beha otla barupeluoa ba mokete.

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