Ha u tsebe kamoo ho apeha bohobe bolila tranelate? Recipe fumanoa mona!

Ke mang har'a rōna ea sa rate diphae monate le monko o monate? Ba ile ba ka ka lokisoa se feela bakeng sa ho ya phomolo ya, empa le tsona feela lijo tsa mantsiboea ho tee. Ka mor'a ho pheha kaka ha nka nako e ngata, empa e le ka lebaka sebele e tla khahlisa. Kajeno re tla bua ka mokhoa oa ho etsa bolila tranelate kaka, le risepe eo na le e ngata ba le diphapano. Mora hlama le bolila tranelate fellang kateng le le monate haholo, 'me moea,' me tranelate diphae le tlatsana le ke e le tse fapa-fapaneng hore mong le e mong a ka khetha ho latela tatso ea hao.

Bolila tranelate kaka - risepe e bonolo

Sena kaka le bolila tranelate Ea potlakelang haholo le bonolo, o phethahetseng bakeng sa tee. 'Me haeba u e kenyeletsa ball kai' me ka bokhabane khabisa, joale jwalo bolila tranelate kaka fetoloa ntle le monate la tsoalo kaka.

Ka tlhahlobo, re hloka 2 likhomphutha. khoho mahe, dikgerama 250 tsa bolila tranelate, Art. tsoekere H. khaba soda (buseletsoa asene), halofo bonono. sifted le phofo. Optionally, eketsa linate hlama kapa morara o omisitsoeng.

Itlotsa mahe le moralo palo ya tsoekere, eketsa bolila tranelate le hydrated soda, phofo le pheha hlama. Joalokaha u ka bona, ho se na ntho ho sisinyeha ho fihlela le la tsoa, e leng haholo ho fokotsa nako ya ba lokisetsa ho ea kaka le bolila tranelate. Lokisetsa ho baka foromo kapa kirisi, tšela hlama loketse ho apeha ontong. Baked kaka lokela ho ka ho feletseng folisoa. Ka mor'a moo, khaola ka likarolo tse peli le ho kirisi tranelate.

tranelate itokisa: dikgerama 250 tsa bolila tranelate, beat le khalase ea tsoekere ho fihlela boima fluffy. Cream lokisitseng.

Bolila tranelate kaka ka khabisitsoeng ka holimo le linate grated kapa waffles, empa u ka fihla le e ho feta mokhabiso pele. Ka mor'a hore tsohle, bolila tranelate kaka - risepe hore fana utloahatsa monahanong le originality. The ntho e ka sehloohong - ho boloka tatso ea eona tiea le monko.

Bolila tranelate kaka - the risepe le lebese khutsufatsa le kofi

risepe Sena ke radically fapaneng ho tloha ho e fetileng, ka bobeli ka metsoako 'me ka pheha. Empa bolila tranelate kaka le lebese khutsufatsa le kofi bonyane pele le monate le bonolo ho lokisa eona.

Bakeng sa teko eo u lokela ho nka dikgerama lekholo la lebese le le khutsufalitsoeng kaofela, mahe a mabeli, 2 linoelo tsoekere, tablespoons 2 ea kofi, khalase ea bolila tranelate, soda le ho e, slaked le asene (teaspoon 'ngoe) le linoelo tse peli tsa phofo sifted.

Itlotsa mahe le tsoekere, ka nako eo eketsa bolila tranelate, soda hydrated, khutsufatsa lebese le phofo. Lube hlama, arola hore e be likarolo tse peli tse lekanang. Ka karolo e 'ngoe eketsa tablespoons tse peli tsa kofi. Apeha ka ontong preheated tsa mahobe a mabeli. Seka-o qetile sehlahisoa ile folisoa le khaola tsekaletse ka dihalofo tse pedi.

The tranelate e bonolo haholo ho lokisetsa: u lokela ho nka lik'hilograma 0.5 ea tranelate le dikgerama 300 tsa lebese le le khutsufalitsoeng, kopanya hantle.

Ho lokisa glaze ke ho hlokahala hore ho nka halofo pakete ea botoro, tablespoons tse peli tsa bolila tranelate le akarelletsang likhaba tse peli (cutlery, ha ho na li-slide) ya phofo cocoa, kopi ea tsoekere. Kopanya tsohle, apara ho se mollo bakeng sa metsotso e 4-5.

Joale theha e bolila tranelate kaka. E mong le e recoat lera tranelate, crumb lehlakoreng tloha thonaka makumane a tloha mahobe a, ka holimo tšela le glaze sephetho. Yummy joale!

Bolila tranelate kaka "Bear"

"Teddy Bear" - ya bolila tranelate kaka, ea risepe ea eo o ne a tseba esita le bo-'mè ba rōna. Empa ho fihlela hona joale, ho e-s'o lahlehileng kamano ea eona le e ratoa ke malapa kajeno. A re ke re ithute liphiri tsa ho etsa lijo tse theolelang ena monate.

Ka tlhahlobo, re hloka khalase e mong oa bolila tranelate le tsoekere, lihora 0.5 L.. matsoai teaspoon ho baka soda le ho e, timeng le asene, 3 tbsp. sifted le phofo. Har'a dikarolo tsena, lube hlama. Arola hore e be likarolo tse peli tse lekanang. Ka karolo e 'ngoe eketsa e mong le halofo tablespoons ea cocoa le kopanya. Ka mor'a moo, e mong le e ba likarolo tse ling tsa bona li sa ntsane li abelana e tšoanang ka likarolo 3 le la tsoa e mong le e ba bona ba ka mokato mosesaane. Re hokela shortcakes sebopeho (ka ho sebedisa poleiti e). Ho ke ke molemo ho otlolla hlama ka pampiri entsoeng ka letlalo, e le teko e lekaneng tšesaane lera e fumana le ho ho le thata ho itsoella pele ka floating ena. Apeha mahobe a tšeletseng.

Ho Etsa tranelate: halofo kopi ea bolila tranelate tsoakane le khalase ea tsoekere le whisk.

E mong le e kaka qetile lubricates le tranelate sephetho. Kopanya mahobe a le mong ka ho e mong: khanya, lefifi, joalo-joalo Tšela glaze kaka. Bakeng sa ba lokisetsa ho lona nka dikgerama 50 tsa oli, 2 H. Spoon lebese, akarelletsang likhaba le tse tharo tsa tsoekere le cocoa 2 tbsp. khaba. Beha ka mollo bakeng sa metsotso e 3-4. Tšela tlhōrōng ea kaka. "Bear" kaka e loketse. Pele sebelisoa, ho ke ke ho hlokahala hore ho ho boloka ka sehatsetsing bakeng sa ho lihora tse 12.