Applesauce

The French lentsoe "purée", tsebahalang mona e le "setoto" le sebelisitsoe ho hlalosa lihlahisoa tsa lijo sehlopha, e leng mora kalafo mocheso e rubbed kapa luba. Sena ke hangata ka lehlakoreng le sejana ea litapole kapa meroho e meng le tlhapi kapa nama lijana, hammoho le meroho, litholoana le monokotsoai e sirelelitse, a loketse bakeng sa polokelo nako e telele. Ka setoto e hantle haholo ananelang, ka nako eo pheha ka tsela e khethehileng ka liindasteri kapa lapeng, e sebelisoa e le lesea le ka sehloohong lijo.

Kotulo setoto qeta mariha e na le molemo ka mabaka a 'maloa. sehlahisoa sena e ke ke ea sebelisoa e le lijo loketse, 'me e le lintho tse bonahalang e tala bakeng sa ho lokisetsa jelly, e jelly le tse ling. Bakeng sa polokelo hloka e nyenyane palo (hoo e ka bang e 'ngoe ea boraro) khalase linkho. Puree entseng ho tloha tholoana kapa monokotsoai, ka boleng ba bona ha se ditlhoko ka tieo, e le nako e telele ha ba ntse ba e-s'o spoiled (decayed, sebōkō-jele, kapa moldy). Ka mohlala, ka ho sebelisa litholoana tsa apole puree le mapetsong, hlobo mobe, tse nyenyane, hammoho le immature, overripe kapa robehile.

Ho na le melao e seng mekae ea ho pheha. litholoana e lokela ho ba mocheso tšoaroa ho fihlela a nolofatsa ebe o qobelloang ka sefe ea letlooeng boholo 1.5 limilimithara. Ka hona tenderize bona pele ka metsing, steaming kapa apehoa ka ontong ka. Ha pheha ya karolo ea metsi e ntse e feta dintho tsa bohlokoa, e le mokhoa ona ke a loketse ha, ka mor'a hore karolo e itseng ea pele ea metsi e tšoanang (ho ke ke se a ntse a e feletseng ea tsoekere le acid) rala la bobeli le morago ga moo e, kaha boleng ba litholoana molemo bolokoa. Mora hlakoloa puree battlefield ka pitseng e le e chesang ho a phehile, ka nako eo tletse ka har'a linkhoana lokisetsa nyopa le ho o tiisa ka lids tiisitsoe. Applesauce, joaloka lebenkeleng leha e le efe sebakeng se pholileng le lefifi.

risepe 1

Ka sehlahisoa sena tsela e ka bolokoa le tsoekere. Sehlahisoa fumana loketse tshebediso tobileng. Applesauce bakeng sa mariha a lokisetsa ho tloha dihlahiswa:

• 1 senoelo sa metsi;
• lik'hilograma 2 lokisetsa (ntle le ea mantlha e, peeled le khaola likoto tse 'nè) tsa liapole;
• 3-4 thispone lero la lemone;
• lekhapetleng (feela e otile haholo e ka holimo lera la 'mala o mosehla) quadrant sirilamunu;
• sinamone thupa;
• senoelo ¼ lefifi sootho tsoekere ;
• ¼ senoelo tsoekere tšoeu;
• Khaba ½ teaspoon letsoai.

metsoako bohle ba ne ba kenngoa ka e kholo glassware pan tšepe ka tlase teteaneng. Tlisa ho lethopa ka, fokotsa ho bonyane ba e chesang le phehiloeng ka mocheso tlaase e ka bang ka 30 metsotso e theoha mocheso. Tlosa sinamone thupa le sirilamunu lekhapetleng. Itlotsa sebelisa sefe. Khoho applesauce polokelo (selemo ho fihlela ho e mong ka leqhoa ea sehatsetsi e). Ka sebelisoa hang ka chesang kapa chilled. E fa ho Vanilla ka holim'a ice cream, kapa ka yogurt.

risepe 2

O ka etsa spaghetti apole ka risepe ea pele, lihlahisoa - 4 servings. metsoako:

• 4 liapole, ho hloekisoa, khaola le ho tlosa ea mantlha;
• ¾ ka senoelo sa metsi;
• ¼ senoelo tsoekere tšoeu;
• Khaba ½ teaspoon fatše sinamone.

Ka saucepan le tšela metsi, 'me larileng ka metsoako tsohle. Koahetsoeng ka sekwahelo e, e phehiloe ka mocheso mahareng, metsotso e 20 kapa ho fihlela liapole softness. Lumelloa ho pholile, 'me joale luba ka fereko kapa litapole masher. Sebelisa ka chesang kapa a batang. Sebeletsa ho dipanekuku kapa fritters.

risepe 3

Babatsehang applesauce "Softy" ke tatso lona lumellana ka botlalo hore lebitso leo. metsoako:

• 5 kg tsa liapole lokisetsa (ntle le pips, lekhapetleng) khaola likoto tse nyenyane;
• 1 kgona ho ya lebese le le khutsufalitsoeng;
• ½ kopi (o motle) tsoekere;
• 1 senoelo (tšesaane) metsi ana a hloekisitsoeng.

Pane ea celik le tlase teteaneng a tšela ka metsi, 'me jala liapole phehiloeng fetang mocheso tlaase e ka bang ka 30 metsotso e le ho tlosa ho tswa mocheso, ka tsela tolkushkoy kapa blender, luba. tsoekere le tsohle e phaella ka ho re, ba hlohlelletsa, halefile ho a phehile, khutsufatsa lebese a tšolohe hape tlisoa ho a phehile le phehiloeng metsotso e 5 bole ka har'a linkhoana chesang sterilized, moqolo, retelehela o thulametse, phuthetsoe le lumelloa ho pholile.