Sangria: risepe ea khale lapeng, recensioni, lifoto. Sangria - ho e ...

Sangria - seno ratoang Spain, e tšobotsi ea bohlokoa ea mekga e chesang. O ile oa oa ka lerato le baahi, e seng feela moo, empa hape baahi ba le lebōpo lohle la Mediterranean. Sena ha se makatse, hobane tatso ea seno ke leseli 'me monate. Mona ka tlase ke kamoo le risepe ea khale tsa sangria le mekete e fapaneng ea pele ea amorph ena.

Ho tlile joang hore ho sangria?

seno sena hlaha karolong e ka boroa Spain ka bang 'nè tse fetileng. Bakeng sa poloko e tsoang ho ho mocheso sweltering tsa pickers litholoana nkile botlolo ea veine e khubelu, e neng e hlapolotsoeng ka metsi selemo. Joalo amorph impromptu lumelloa hantle ho tima lenyora la bona, ka ntle e isang botahoa matla. Hamorao sangria o ile a qala ho eketsa lero la tholoana bokella ho fa flavors fapaneng.

Se hlahileng ka lebaka la liteko tse joalo noa ho feta halofo ea lekholong la lilemo la fana ka monyaka eseng feela hore le baahi ba Spain. Ka 1964, ho World Expo e neng e tšoaretsoe New York. E ne e le ka mor'a ketsahalo ena e ile ea lohle tloaeleha sangria seno eo poeletsotlaleho e bile positive, haholo. Kahoo re ile ra ithuta ka eona Europe le ho feta.

Nakong ea hona joale ho hlahisoeng sangria Ho thehoa ka phahameng ka ho indasteri. Leha ho le joalo, ho ulasan pelanggan Masepanishe li bontša hore seno sa itokisetsa lapeng, ke tastier ngata 'me le phetse hantle. Feela tabeng ena o ka ba le bonnete ba hore ya boleng ba metsoako o tlang. A se entsoeng ke motho dikarolo le lidae ho feletseng bolaea ea tatso ea 'nete ea seno' me ka linako tse ling esita le kotsi ho bophelo bo botle. Haholo-holo hore na ho pheha sangria lapeng ke hook.

Kamoo ho noa sangria?

Ho ea ka ulasan pelanggan tsa amorph mokga, sangria - e ke seno o phethahetseng bakeng sa pikiniki, e leng bokella kgolo nyakaletse khampani le moo moea oa thabo le puso e ntle feto-fetoha. lehlabula Hot pele tšebeliso hakaalo ho kgothaletsa ena amorph pholile. A seno qeta mariha lokela ho sebeletsoa mofuthu, phaella ka ho re futhumala linoko: sinamone, nutmeg le clove.

Thabela amorph molemo hang-hang ka mor'a ho lokisetsa sona. Sebelisa likhalase kopi ha ho sebediswa seno kang sangria (photo photo photo photo bontšitsoeng ka holimo). Ba ba e le sejana khalase ka teteaneng bakoang khutšoanyane. Empa e le mabapi le melao ea bophirima tafole. Haeba lintho li etsahalang pikiniki, joale, ea e le hantle, e lumellane le mabekere tloaelehileng. The ntho e ka sehloohong - the feto-fetoha le letona ka moea oa Spain siesta.

Tabeng ea moo seno sangria entse sebelisa veine a phatsimang kapa dikarolo a phatsimang, e lokela ho a tšela ka likhalase tsa shots.

Ka tlaase mona ho ea pele diresepe ena amorph sa lebaleheng.

Sangria. risepe ea khale

Metsoako e hlokahalang bakeng sa ho lokisetsa ho seno khale:

• Dry khubelu veine - 750 di ml;
• liqueur "Cointreau" - 60 di ml;
• tsoekere - dikgerama 50;
• metsi matsoai ntle khase - 500 di ml;
• Orange - sengoathoana 1;
• Lemon - 1 sengoathoana.

Ho lokisetsa seno kang sangria khale risepe e akarelletsa tatelano latelang tsa liketso tsa:

1. Pheha metsi le eketsa tsoekere ho eona. Kopanya ho fihlela qhibiliha ka ho feletseng. Sena se etsoa e le hore ho ile qoba sedimentation tsa kristale ea tsoekere e seno se felile. Siee sirapo ho pholile.
2. Hlatsoa le sirilamunu le lamunu. Khaola ka a na le dilae le zest. Beha litholoana ka sekotlolo se tebileng.
3. Eketsa ho folisoa sirapo le dilamunu liqueur, hlohlelletsa le ho tlosa lihora tse peli ka sehatsetsing ka. lekhetlong lena ke e lekaneng ho Khotsofatsa seno le tatso litholoana.
4. Ka mor'a nako ena, e kgothaletswa ho hanyenyane tholoana setoto lokisetsa motsoako sebedisa lehare le lehong. Sena se tla etsa seno monate ho feta le nkhang hamonate.
5. Tšela motsoako e be veine o qetile le tsoakane sebelisa e tšoanang le di-blades lehong.
6. Tšela sangria ka jeke khalase. Pele ba sebeletsa, eketsa dikotwana tse leqhoa ka likhalase.

Phatsimang sangria. Recipe lapeng

metsoako hlokahalang bakeng sa ho etsa sangria bubbly:

• boranti - 125 dimililitha;
• lamunu liqueur "Curacao" kapa "Cointreau" - 125 dimililitha;
• phatsimang tšoeu veine - 750 di ml;
• tsoekere - dikgerama 50;
• Tšoeu morara - 1 tetemang;
• Orange - sengoathoana 1;
• Lemon - sengoathoana 1;
• Grapefruit - 1 sengoathoana.

Tshebetso ya ba lokisetsa ho ea amorph ho:

1. Khaola le lamunu, grapefruit le sirilamunu dilae, ntle gommage tloha letlalo. Citrus kenya sekotlolo se tebileng.
2. Tšela morara ho litholoana. Eketsa liqueur, boranti le tsoekere. Le le di-blades lehong hlohlelletsa motsoako sephetho le ho fihlela shoa hoa feletseng tsa lijo-thollo ka. Beha ka sehatsetsing bakeng sa ho lihora tse peli.
3. Ebe ka hloko pepeta le lero ho tswa ho litholoana tse dilamunu, sebedisa spatula lehong. Eketsa veine a phatsimang le pherekano.
4. The sangria sephetho le a tšela ka jeke ea khalase e bonaletsang. Pele ba sebeletsa ka likhalase tsa shots lokela ho eketsa dikotwana tse leqhoa.

sangria tšoeu

Ho lokisetsa seno kang sangria risepe ka lapeng ho akarelletsa le tšebeliso ea metsoako e latelang:

• whisky kapa boranti - 250 di ml;
• Dry tšoeu veine - 750 di ml;
• tsoekere - dikgerama 50;
• metsi matsoai ntle khase - 500 di ml;
• Perekisi - 1 sengoathoana;
• apole - sengoathoana 1;
• Orange - sengoathoana 1;
• sinamone - 2 melamu.

Tshebetso ya ho lokisetsa sangrii joalo tšoeu:

1. Hlatsoa litholoana. Tlosa sekoting tloha perekisi ena. Hlakile apole ho tloha ea mantlha e. Khaola ka dikotwana tse kgolo, litholoana tsena. Orange slaysirovat ntle tlosa e tsoa ho e le ea letlalo. Share tholoana motsoako sephetho le ka tebileng sekotlolo.
2. Eketsa boranti kapa whisky, sinamone le tsoekere le kopanya hantle ho fihlela shoa hoa feletseng tsa kristale ho sebedisa di-blades lehong. Beha setshelo ka sehatsetsing bakeng sa ho lihora tse seng kae.
3. Ka mor'a nako e ka nepo lamunu setoto lehong spatula tsa lero le matla haholo ho feta ho itšehla thajana, eketsa metsi le veine.
4. seno sa kopanya hantle le tšela ka e sebeletsang pepeneneng khalase nkho. amorph ena ile a sebeletsa hantle chilled ka mepotjoana lokela ho eketsa dikotwana tse leqhoa.

sangria pinki

metsoako e hlokahalang bakeng sa ho etsa hore sangria pinki:

• ommeng pinki veine - 750 di ml;
• lamunu liqueur "Cointreau" - 80 di ml;
• tsoekere - dikgerama 50;
• Lemonade - 500 dimililitha;
• mahapu (makhasi ao) - 250 a mob mobile;
• kalaka - 1 sengoathoana.

Tshebetso ya ho lokisetsa amorph "Pink Sangria" lapeng:

1. Nama ea mahapu khaola ka dikotwana tse le leholo. Lime le lekhapetleng slaysirovat. Mene litholoana hasesaane ka sekotlolo se tebileng.
2. Eketsa liqueur le tsoekere. Hlohlelletsa ho fihlela shoa hoa feletseng tsa kristale ka. Tlosa lihora tse peli ka sehatsetsing ka.
3. Mora tšela veine le Lemonade le kopanya hantle.
4. Tšela qeta seno ka nkho khalase. Pele ba sebeletsa, eketsa dikotwana tse leqhoa ka likhalase.

perekisi sangria

metsoako e hlokahalang bakeng sa ho etsa hore perekisi sangria:

• Perekisi liqueur - 250 di ml;
• Dry tšoeu veine - 750 di ml;
• metsi matsoai le khase - 500 di ml;
• perekisi - 3;
• tsoekere - dikgerama 50.

Tshebetso ya ho lokisetsa perekisi sangrii latelang:

1. Hlatsoa liperekisi, tlosa lejoe. Fillet ea litholoana sehiloeng ka a na le dilae le sebaka ka sekotlolo se tebileng.
2. Eketsa ena bokgoni ba tsoekere le liqueur. Hlohlelletsa hantle ho fihlela shoa hoa feletseng tsa lijo-thollo ka. Beha ka sehatsetsing bakeng sa ho lihora tse seng kae.
3. Ha nako ea ho tšela motsoako sephetho le ka veine e le metsi le kopanya.
4. Loketse ho tšela sangria ka nkho e hlakileng. The noa o lokela ho sebeletsoa hantle chilled ka mepotjoana tlhokeho ya ho eketsa mathata a leqhoa dikotwana tse.

sangria fragola

Metsoako e hlokahalang bakeng sa amorph ka:

• seka-omileng khubelu veine - 750 di ml;
• Orange - sengoathoana 1;
• Lemon - ¼ karolo;
• Strawberry - 150 a mob mobile;
• tsoekere - dikgerama 50;
• sinamone - 1 thupa;
• thuya - 3 buds.

Tshebetso ya ba lokisetsa ho ea ka sangrii fragola:

1. Hlatsoa litholoana. Slaysirovat lamunu ntle gommage le rind. Fragole hloekisa ea litlhaka 'me khaola ka halofo. Beha litholoana ka sekotlolo se tebileng.
2. Eketsa ea tsoekere setshelo. Ho boetse ho pepeta le lero la bolulong le sirilamunu. Tšela motsoako sephetho le ea veine 'me a eketsa ea linoko.
3. Noa kopanya hantle ho fihlela tsoekere se qhalaneng. Kenngoa sehatsetsing bakeng sa lihora tse peli.
4. Ka mor'a ka bonolo e spatula lehong ho setoto le lamunu dilae bakeng sa tlhopho molemo ka ho fetisisa ya lero, hlohlelletsa 'me le tšollele sangria ka nkho khalase. Pele ba sebeletsa, eketsa dikotwana tse leqhoa ka likhalase.

Sangria - e khathollang le monate seno hore e fana ka moea oa lebōpo la leoatle le chabile Spain o. Lokisetsa amorph ena e ka ba tšoeu, e khubelu kapa pinki veine. E kgothaletswa ho eketsa shots kapa fizzy dino ho fumana sangria bubbly. U se ke ua tšoha ho leka nang le litholoana, hobane li senya amorph ena ke hoo e batlang e ke ke ha khoneha.