Lijo le lino, Salads
Salad "Sunny": recipe ea ho pheha
Haeba u halefile ka maemo a tloaelehileng, li-salad tse tsebahalang, 'me u batla ho beha ntho ea pele tafoleng,' me ka nako e le 'ngoe e monate ebile e jeoa, re fana ka kgetho e le' ngoe. Ena ke salate ea "Letsatsi la Letsatsi". E khanyang, e sa tloaelehang, e monate - e tla fetoha mokhabiso oa sebele oa tafole. Ho e lokisetsa ha ho hlokahale lintho tse ngata le nako. Kajeno re tla tšohla lipepepe tse ngata bakeng sa sejana sena.
Tlhaloso e bonolo ka ho fetisisa ea salate
Re tla hloka: furu ea khoho - 200 dikgerama, likoloi tse ngata Korean, li-orange - e le 'ngoe, e kholo. Cheese e thata - ligrama tse 150, mahe a linku a phehiloeng a mafura, li-chips tse pota-poti e le 'ngoe, mayonnaise - 200 dikgerama. Re qala ho lokisa salate ea rona "Sunny". Chilled phehiloeng khoho ea fillet e entsoe ka lihlopha. Ho phunyeletsoa ho tloha lekhapetleng le likaroloana, lamunu e khaoloa ka likotoana ebe e kenngoa ka sekotlolo le lero le hlahisoang. Mahe le chisi lia hlophisoa ka bomong ka grater. Li-Chips, tse phetseng hantle, li behelle ka thōko bakeng sa mokhabiso, lihlahisoa tse nyenyane tse setseng.
Recipe bakeng sa "Letsatsi" e tsoang ho likhoho le meroho, ka potlako
Lihlahisoa: 300 dikgerama tsa nama ea khoho, litapole tse tharo, tamati e meraro, ligrama tse 100 tsa chisi e thata, pelepele tse peli tsa Sebulgaria, mehloaare e leshome, letsoai le mayonnaise. A re qale ho pheha. Pheha litapole le nama ka metsing a letsoai, ho phatloha le ho khaola likoto. Re khaola lifate tsa mohloaare ka mehele, re kenya chisi tse tharo ka grater, re khaotse pepere e le 'ngoe le tomate ka likotoana.
"Sunshine" ka sebete sa cod
Pele u lokela ho pheha litapole tse tharo le mahe a mane. Re khaola litapole ka likotoana tse nyane mme re li kenya ka sejana. Khaola liiee tse tala, sehlopha se le seng, etsa selikalikoe se latelang ho sona. Re nka makotikoti a mabeli a sebete sa cod, ho tlosa metsi ohle ho bona, senya sebete 'me u se sebelise mokotong oa boraro. Li-protein le li-yolks, arola mahe, rub e le 'ngoe ka grater e kholo' me u kopanye le mayonnaise, e nyane. Halalelang sebeteng. Ka mor'a moo, sila ka sefate se seng sa lifate tsa mohloaare, ntle le likoting, re li hlalosa bakeng sa liprotheine.
Ebe u tšela li-yolk ka sesepa se senyenyane mme u etse se seng sa tsona. E sala ho khabisa sejana. Nka gram ea li-chips tse lekholo 'me u li jale ka potolohong, joaloka mahlaseli a letsatsi. Tlosa moeli oa mayonnaise ka holim'a li-yolks mme u kenye likarolo tsa mehloaare libakeng tse se nang letho. Salate ena e "Sunny" e nang le lichelete e loketse. E setse ho mo tlohella. Ho etsa sena, re se romella sehatsetsing metsotso e 60.
Tlhahiso e 'ngoe bakeng sa salate ea rona e nang le sebete sa cod
Sejo sena se ka pheha ka potlako, 'me e tla ba lijo tsa mantsiboea. Lijo tse hlokahalang: sebete sa cod - pitsa e le 'ngoe, litapole tse' nè le mahe, eiee e tala, lifate tsa mohloaare, likhase le mayonnaise. Hona joale re tla lokisa salate "Sunny". Kakaretso ea ho pheha lijana tsa pele le tse monate ke ka tsela e latelang. Pheha litapole le mahe a linku. Ka bobeli le tse ling tse tharo ka sesepa se senyenyane, 'me se khanya ho tloha ho protheine e arohane. Re roba sebete sa codu ebe re se kopanya le eiee e tala, e fetileng fatše. Khaola mehloaare halofong.
Kakaretso ea ho qetela ea salate "Sunny" e nang le lichelete
Ponahalo ea sejana sena e tla thabisa bana ka ho khetheha, le tatso ea eona e ntle - tsohle. Re tla hloka lihlahisoa tse latelang: li-mushroom le khoho - ligrama tse 300 ka 'ngoe, poone e monate - pitsa e le' ngoe, mahe a supileng a khōhō, li-grama tse 150 tsa cheese e thata, mayonnaise, pakete ea lips. Re etsa mosebetsi oa ho lokisetsa. Khoho ea lebese, e emetse hore e phophole, e be likotoana tse nyane. Podsalivaem e nyenyane, e fafalitsoeng ka khefu e khethehileng. Fry li-mushroom tse khethiloeng. Pheha mahe, u hloekise, protheine e arohane le yolk. Ebe o tšela ka grater e ntle, li-yolks tse 'nè, le liprotheine tsohle le tse ling tse setseng. Cheese e boetse e khaotsoe hantle.
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