Lijo le linoDiresepe

Nyalothe dipanekuku - tomoso le bo sa lomosoang

Ho tloha mehleng ea boholo-holo, mong'a ka Russia bokella le bokella diresepe dipanekuku. Monate tsoarang ka ho apehoa tloha nyalothe, semolina le buckwheat, 'me a sebeletsa le bolila tranelate, mahe kapa mahe a linotši. Boo hangata li-pancake phuthetsoe tsoang pelong rarollela tsa nama, khoho, Cottage chisi kapa jeme. A sehloohong sena a, re batla ho u bolella mabapi le kamoo ho pheha nyalothe dipanekuku le lijo tse theolelang ena ho khahlisa baratuoa.

Russia dipanekuku entseng ho tloha phofo koro

Dipanekuku entsoe ho latela risepe, ke tse ling tse ngata rarollela feta ripening. Ba ile ba fumana ha aa tiea, tiea haholo le monko o monate. Nako ea ho lokisetsa ba bona ba tla lokela ho hlakileng, ho feta, empa Phello ke monate ho. 'Me u etse nyalothe dipanekuku tomoso re rata:

  • Nka senoelo halofo ea khoahlapisitseng nyalothe, a kopanye e le rinse.
  • Ka saucepan e, tšela linoelo tse pedi tsa metsi, a eketsa letsoai, beha lijana setofong le ema ho ho fihlela e mokelikeli taba. Ka mor'a moo, tšela ka grits sejana le hape tlisa litaba tse ka hare ho lethopa ka. Drain, ba siea e rump ka hare, empa ho e-na tšela linoelo tse tharo tsa lebese a phehile le pheha ho fihlela motoho pheha. Nako le letsoai le eketsa akarelletsang likhaba tse peli tsa tsoekere.
  • Ho lokisa ritela, mofuthu khalase ea lebese le qhala ka dikgerama 20 ya tomoso a hloekileng. Eketsa kopi ea le phofo le halofo ea teaspoon tsoekere. Kopanya hantle. Beha sehlahiswa sebakeng se mofuthu le e lumella hore e tsoha. Mora ritela ena lokela ho hlohlelletsa 'me u lumelle hore a tsohe hape.
  • Pheha lijo-thollo hlakola ka sefe, 'me hokela go dira motswako oo yolks tse peli. dikgerama 30 ya botoro, qhibiliha me a ekelletsa ho hlama ya.
  • Kopanya lihlahisoa tsohle. Haeba hlama fumana le teteaneng haholo, e ka hlapolotsoe ka lebese. Koala pan le sekwahelo ka, beha sebakeng se mofuthu le lumella hlama ho tsoha.
  • Ha hlama tla eketsa ho bophahamo ba modumo ka halofo, tšela ka tse tsamauoang haholo makhooa lehe le kopanya hantle hape.

Dipanekuku molemo ho baka ka ho hadika 'pan le barbotage bao e seng thupa, hobane ba na le mohaho o porous le ka toka mpe flipped.

Nyalothe li-pancake Mordovia

Naheng ea habo bona, sehlahisoa sena se tsejoang e le "pachat", 'me o boela a lokisetsa ya nyalothe motoho. E tlokoma e le o tsoang pelong dipanekuku lokela ho sebeletsoa tee le mahe a linotši kapa jeme u li ratang. Kamoo ho apeha dipanekuku Mordvinian nyalothe? Bala risepe ka tlase:

  • Ho qala ho go dira motswako oo kopi e 'ngoe ea nyalothe lijo-thollo ka metsi kapa lebese.
  • Ho lokisa ritela, futhumatsa kopi halofo ea lebese le qhala ka dikgerama 10 tomoso komello, spoonful ea phofo le tsoekere e nyenyane.
  • Pheha lijo-thollo setoto tolkushkoy fihlela junifomo. 'Me haeba u batla ho fumana lebaka fetisisa eo u ka etsa sena ka blender ka.
  • Eketsa ho mess linoelo tse peli sifted le phofo, mahe a mabeli, letsoai le tsoekere ho latsoa. Kena ka ritela 'me kopanya hantle.
  • Ka mor'a hora, ha hlama e tsohile, e ke ho hlokahala hore precipitate le hape kopanya hantle.

metsotso e 'ngoe tse mashome a mane u se u loketse ho apeha. Ka tloaelo, li-pancake tsena halikiloeng ka samente tšepe hadika 'pan, tlotsa le lard.

Dipanekuku ya nyalothe motoho

risepe Sena se tla u thusa ho diversify le menu ya letsatsi le letsatsi le makatsa bao e leng matsoalloa le sejana se secha. Cook dipanekuku ya nyalothe motoho Hase ntho e thata.

  • dikgerama 50 pheha nyalothe motoho viscous, eketsa dikgerama 125 tsa lebese, hlohlelletsa 'me pholile.
  • Ha mocheso fihla motoho likhato tse 30, kopanya ka ho eona le tomoso (a mob mobile mong).
  • Eketsa dikgerama leshome ea tsoekere, ea letsoai ba banyenyane, e mong lehe, dikgerama 25 mahe a linotši, dikgerama 200 tsa phofo. Sebakeng se le qetellong dikgerama 40 qhibilihile botoro.
  • Siea hlama sebakeng se mofuthu bakeng sa lihora tse seng kae, kahoo, ho e le nako ea ho tsoha.

Fry-pancake ka 'pan ho hadika tlotsa ka oli ea limela. Sebeletsa lijo le tee chesang le maiketsetso jeme.

Nyalothe phofo dipanekuku

Haeba u ha ba na nako e ngata, leka ho nka monyetla ka risepe ena. Nyalothe dipanekuku tomoso ho ke ke ha hlokahala hore ho ho lokisa motoho kapa hlama. Re fana ka maikutlo a hore o etsa lintho tse ngata ho le bonolo. Ho joalo, fumana hore na ho pheha li-pancake entseng ho tloha phofo koro. The risepe ho akarelletsa ho etsa lintho tse latelang.

  • Nka khalase ea phofo nyalothe, tsamaisa e, rinse le o omileng ka ontong ka. Ka mor'a moo Peremel rump ka grinder kofi.
  • Lube le hlama ka sekhahla ho tloha Pshenko, phofo linoelo, lebese, mahe a mabeli, letsoai, tsoekere ho latsoa le tablespoons tse peli tsa oli ea limela. Qetellong, eketsa e pakete ea tomoso e omeletseng le kopanya hantle
  • Koahela 'pan le hlama ka lesela kapa thaole,' me joale beha sebakeng se mofuthu bakeng sa banyalani ba bang ba qeta lihora tse ngata.

Crepes tloha e joalo e teko e bonolo, tiea le na le tatso e monate. Hopola, dipanekuku - e ke ambalaji bokahohleng bakeng sa mefuta e fapaneng ya fillings. O ka sebetsa le tsona ka nama, chisi, li-mushroom kapa jeme.

dipanekuku nyalothe ntle tomoso

Ena risepe e bonolo e tla u thusa ho lokisa lijo tse monate tsa lelapa lohle. dipanekuku nyalothe le kefir na le tatso e khethehileng le pheha ka potlako haholo. Sebōpi ke tsoara - e le monyaka. dipanekuku tsena ha li robehile, a sa thuheng 'pan nakong flipping. Lokisetsa nyalothe dipanekuku ntle tomoso latelang:

  • Kopanya linoelo tse peli tsa phofo nyalothe le ho baka phofo ka sekotlolo e khōlō.
  • Whisk mahe a mabeli le tablespoons tse peli tsa tsoekere phofo ho fihlela manganga bubble.
  • Ka hloko tšela phofo ka mahe tse tsamauoang haholo, e le litha e le nngwe halofo ea ka yogurt le tablespoons tse tharo tsa botoro qhibilihile. Ka bonolo kopanya dihlahiswa, eketsa letsoai ho latsoa.

Ha hlama loketse, o ka hang-hang qala ho baka pancake.

Dipanekuku "itekanetseng"

Dipanekuku, phehiloe ka risepe ena, re hopotsang dipanekuku kgolo. Ba fumana tlokomang haholo, spongy le o tsoang pelong. Le lokisetsa dipanekuku nyalothe tomoso ka tsela ena:

  • Pheha e mong kopi nyalothe, e mong kopi ea metsi, linoelo tse peli tsa lebese le halofo teaspoon letsoai motoho.
  • thispone mong oa tomoso e tala, hlapolla ka khalase halofo ya lebese mofuthu. Ha tla tomosong, eketsa ho chilled ritela nyalothe motoho le tsohle hantle kopanya.
  • Ho fumana e teteaneng le theipi hlama, eketsa e motoho, linoelo tse peli tsa phofo, likhalase tse peli tsa lebese, e thispone ea tsoekere le mahe a mabeli.
  • Lijana le teko sebaka sebakeng se mofuthu, koahetsoeng ka thaole e neng. Ka mor'a hora, ha hlama tla eketsa ho bophahamo ba modumo, e lokela ho hlohlelletsa hape.

Fry-pancake ka ho hadika 'pan le oli ea limela. Lijo tse felileng Sebeletsa le mahe a linotši, bolila tranelate kapa jeme.

Sefinnishe Lenten dipanekuku

Ha o batla ho pamper uena le lelapa la hao ka nako ya alima, joale lefa a lebisa tlhokomelo ho risepe ena. Meatless nyalothe li-pancake bonolo ho apeha, 'me ha ba hloka lihlahisoa leha e le efe e khethehileng. Ho fapana le dipanekuku tse ling nyalothe, tsena li fumanoa ka ho tšesaane le e pshatlehang. Ho pheha le dipanekuku nyalothe tomoso, o tla hloka ho:

  • Tšela kopi e 'ngoe ea nyalothe flakes linoelo tse tharo tsa metsi a phehile, apara ho se mollo le pheha ka metsotso e seng mekae.
  • Ha motoho o folisoa, eketsa ho mo linoelo tse tharo tsa phofo, kopi e 'ngoe ea metsi, tablespoons tse peli tsa tsoekere le dikgerama 20 ya tomoso hlapolotsoeng ka metsi a futhumetseng pele.
  • Hlama lokela ho ka hloko e tsoakiloeng ho makhapa ho feta ha ho na, koala ka thaole 'me a beha ka sebaka mofuthu.
  • Ha hlama ho e tsohile, tšela ka ho sona halofo kopi ea metsi, hlohlelletsa hape 'me u ho tsoha bakeng sa kotara e' ngoe ea hora.

Apeha dipanekuku ka ho hadika 'pan tlotsa ka oli ea limela.

dipanekuku nyalothe le Cottage chisi

Haeba u sa ka ea hlaha le le tsela ea ho fepa bana ba Pshenko ba flatly hana ho porridges, sebelisa risepe rona. The ntho e bonolo o ka e etsang ke ho apeha dipanekuku kapa dipanekuku entseng ho tloha phofo koro. The risepe ea motoho monate oladushek bala ka tlase:

  • Tšela 'pan halofo kopi nyalothe, tlatsa ka ho eona le metsi, tlisa ho lethopa le pheha bakeng sa metsotso e seng mekae.
  • Tšela 'pan ka khalase ea lebese le pheha tsohle hammoho bakeng sa e' ngoe metsotso e mehlano.
  • Ha motoho o folisoa, ka ekelletsa ho seo dikgerama 100 tsa Cottage chisi, mahe a mabeli, tablespoons tse tharo tsa bolila tranelate, tablespoons tse tharo tsa sifted le phofo le phofo ho baka, e thispone ea tsoekere le letsoai ho fokolang hore ba latsoa. Ka ho feletseng kopanya lihlahisoa tsohle.
  • Fry-pancake ka oli ea limela mahlakoreng ka bobeli ho fihlela khauta sootho.

dipanekuku Fluffy ba ka ho phethahetseng ho kopantswe le tranelate, jeme le mahe a linotši.

Rolls tloha koro dipanekuku

Ho makatse hore ebe ka thuso ea risepe nkhono oa ka, o ka bopa haholo lijo kajeno. Etsoe sena re lokela foreshe meroho, chisi le nyalothe motoho, phofo. Dipanekuku le tlatsang pele lokisetsa e latelang:

  • Pheha unsalted gruel tsa tablespoons tse 'nè tsa lijo-thollo.
  • Ha e folisoa ho wa kamore, eketsa mahe a mabeli, letsoai, dikgabana tse pedi ea tomoso le 150 g, phofo. All kopanya hantle 'me u ka sebaka mofuthu ka lihora tse peli le halofo.
  • Lokisa pata ea chisi grated, litlama foreshe, lettuce le lihoete grated.
  • Bake dipanekuku e, hasana e mong le e monate ka yogurt, beha tlatsweng le thatela moqolong.

bofello

Sechabeng kajeno, nyalothe dipanekuku fetoha e ratoa ea sebele. seoelo haholo malapa pheha bona ka Kitchens bona hobane a sa rate ho ema ho fihlela hlama e hlaha, e phehiloe breakable hlama 'me a loketse. Ba khetha tsela e bonolo ea le e bonolo diresepe ho baka. Ka hona, haeba u hlile u etsa qeto ea ho makatsa baratuoa ba bona, ka nako eo khetha e mong oa diresepe ka holimo le apeha monko o monate dipanekuku tiea. Re kholisehile hore ba lelapa la hao ha se bolele feela kea leboha, empa ba ntse ba hloka tlatsana.

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