Lijo tsa hoseng e monate! recipe dipanekuku

Dipanekuku ba mefuta eohle e ka fumanoa ka kichineng e 'ngoe ea lefatše,' me "monate" dipanekuku risepe teng bakeng sa lelapa ka leng, ka linako tse ling thahasellisang ka ho makatsang fapaneng ka metsoako le thekenoloji ho tloha ba bang kaofela. Seo ba feela u se ke ua etsahala: koro, ba rye, poone, semolina, raese le buckwheat, lebese, metsi, biri ka, kefir ... Ka tloaelo Shrove - tomoso, tlokomang, ha aa tiea, o ile a sebeletsa le botoro, bolila tranelate, jeme, mahe a linotši, tee, hammoho le caviar, tlhapi e khubelu kapa herring le Krrish tlas'a. Dipanekuku - e mong oa lijana tse 'maloa hore na letsatsi la phomolo ea habo bona,' me ka sebele e le 'ngoe feela hore mokete ona nka beke. Ka letsatsi le letsatsi ho ntse a ikemiselitse maturing dipanekuku - bo sa lomosoang. Recipe dipanekuku monate, a masesaane, crispy le monko o monate, e leng khabisa hoseng ka poleiti, khona ho lumellanya le "liphooko" ho fetisisa lefatšeng tšoeroe ke boroko. dipanekuku tsena itokiselitse ka potlako haholo, retelehela tenyetseha, khona ho tšoara esita le metsi pata. Stuff e ka ba eng kapa eng (nama minced, salted litlhapi tsa salmon, e tsoekere Curd) le ka tsela e itseng (meqomo, enfelopo lengolo, mangata kapa mekotla). Ho joalo, se ka ho fetisisa "monate" dipanekuku risepe? Re fana ka tse peli. E mong le ho tloha ho tloha neano le ka tlaleletsa ka starch, bobeli - the khale, dipanekuku ntle "openwork" - bakeng sa pata. Bakeng sa fishnet molemo loketseng risepe custard dipanekuku hlama 'me a ka go tlaleletsa ka soda.

The risepe ea dipanekuku monate le lebese

Ho hlokahala bakeng sa dipanekuku tse ho pheha: le litha e le nngwe halofo ya lebese, 4 tablespoons le phofo le ka holimo-limo ea e starch litapole, 4 mahe, tablespoons 2 tsa sonobolomo e hloekisitsoeng oli, tablespoons 1-3 ea tsoekere, letsoai le khaba halofo.

Tsela ea ho pheha eona?

Kopanya phofo, starch, letsoai le tsoekere. Ho khanna mahe, kopanya hantle le tšela ka lebese mofuthu butle-butle, whisking le finyella tumellano boreleli. Eketsa botoro le kopanya ntle mahlahahlaha le. E ke e go dira motswako oo bakeng sa hora e halofo ho lijo e le kannete le bonngoeng le metsoako e mokelikeli, hammoho le gluten swells, dipanekuku tla retelehela rubbery. Joale futhumatsa pane, pele ho eng kapa eona. Hang metsi e obsohnet botlalo mollo, e le setsi bakeng sa dipanekuku pele hoo e ka bang lokile. marotholi tse peli tsa oli ea limela lokela ho tšela, kopasola to kokomakoma bona ka thaole pampiri ka sefofane 'me sa dipanekuku tse se ntse di se podmazyvaya. Ka lihlahisoa starch ka 'na tsamaea ka ho fetisisa a masesaane, sehlahisoa khumo scrumptious. Recipe li-pancake le starch na balateli ba 'maloa,' me ba ba lefeela. The ntho e ka sehloohong - the dipanekuku a masesaane, ka molemo. Tsela ea ho tšela hlama ka pane, ho ke ke ho hlokahala hore ho a bale empirically. Hang tšela tlang, nakong e fetileng, u ka oli nako eo teng. Lehlakoreng bobeli e ho baka ka potlako ho feta pele, 'me o lokela ho ba hlokolosi. Haholo-holo ka potlako ee u sebetsane, haeba u nka lipane tse peli. Boapeelo ke molemo ho khetha ha se seholo haholo, hobane ka nako eo mollo tla concentrated ka metshetshe ba pane, le bohareng, e tla amohuoa. Esita le ka nyenyane ka ho fetisisa ho fumana molemo. Hangata kgethile mahareng.

Ka tloaelo monate recipe dipanekuku

Ho hlokahala bakeng sa ho pheha li-pancake 3 senoelo lebese, khalase halofo ea metsi, 3 mahe halofo linoelo phofo, 3 tablespoons hloekisitsoeng oli, 3 tablespoons tsoekere, letsoai le khaba halofo.

Tsela ea ho pheha eona?

Mahe, khalase ea lebese, tsoekere le letsoai Remix, tšela phofo kaofela le lube ho fihlela nyamele tsa makhapa nyenyane ka ho fetisisa, ka nako eo eketsa ba bang kaofela ba lebese le senoelo halofo ea metsi. Hlohlelletsa, tšela ka oli, e setopong hanyane. Fana ka hlama e ruruhe ka mocheso - kotara ea hora. Fry ea dipanekuku tse ka pane a chesang ho tloha nako le nako podmazyvaya pampiri hae oli e ngata thaole kapa borashe.