Lijalo meroho: mefuta e le lefu

Meroho li tsejoa hore lichaba tse sa tšoaneng ho tloha mehleng ea boholo-holo. Mohlala, k'habeche e lengoa ho tswa ho sa likete tse tharo BC. Tlhahiso potoloho qala ke Baroma ba boholo-holo, ke mokhoa oa ho eo ea limela ena e namela Europe. Pota lekholong la bo9 la BC, o le-ralikolone o ile a Kievan RUS, 'me joale ba qala ho hōlileng ka ho ea libakeng tse ngata ka leboea. Onion, radish le konofolo, kahoo atile Russia kajeno, pele hōlileng ka ho Egepeta ka lilemo tse likete tse 'maloa pele ho mehla ea rōna.

Hōla meroho ka fumana le ntshetsopele ya tsamaya, ditamati ha ho tloha Amerika li ile tsa tlisoa, linaoa, poone, squash, le litapole. Di hantle tloaetse ho bolela masimong a ka a macha, 'me kajeno molemo ka ho fetisisa, tse kang disouse tamati thehiloeng itokiselitse ka Italy. Ho phaella moo, "meroho" go tlhofofadiwa phapanyetsano ea ntoa .... Ho lumeloa hore e eggplant le spinach tla ho Europe nakong ea ntoa ea ba lekholo la bo7, ha Spain ba ne ba tsoa Bochabela, mabotho a Mamosleme.

Mohlomong hobane meroho fapaneng ba histori tsoa likarolong tse sa tšoaneng tsa lefatše, ha ba lula phelisane ka serapeng. beng ba nang le phihlelo baa hlokomela hore ho na le sebeletsana ea lijalo meroho, hammoho le "tikolohong e mpe." Ka mohlala, ho cauliflower, naha ea tšimoloho ea eo ke China, ka ho teba hananang le "Indian" tamati. Ha a ntse a ka lehlakoreng le leng, a ke ke a ho kopantswe le ditamati le ha ho na e ka tlaase ho "Indian" litapole kapa squash.

Meroho phetha karolo ea bohlokoa ka ho ja tsa motho leha e le ofe, 'me le palo ea mefuta e joalo hore kajeno ke keng oa ho bala. Ka mohlala, ba bang mefuta e sa tsoaneng ea ditamati le poone e nyalisitsoeng bona feela Russia lilemong tse hlano tse fetileng, ho ne ho ka 1200. The tlhophiso kakaretso arola meroho ka lihlopha tse latelang:

- leafy tala (lettuce, watercress, coriander, dille le ba bang.);

- mefuta e perennial meroho (rhubarb, sorrel, asparagus, horseradish, onion, SeWelsh et al a.);

- tholoana, ho akarelletsa le ba lelapa Solanaceae (tamati, eggplant, joalo-joalo), Cucurbitaceae (likomkomere, zucchini, squash, joalo-joalo), Legumes (. Dierekisi, linaoa, linaoa et al a), Malvaceae, mjatlikovyh (monate poone) ;

- onion (leek, onion, konofolo, joalo-joalo);

- hop (Savoy hop, Brussels ea hlaha, k'habeche, joalo-joalo);

- motso lijalo (radish, beetroot, rantipole, celery, parsley, joalo-joalo);

- Tuber (yam, Jerusalema artichokes, litapole).

Lijalo meroho fa kotulo e ntle, ho hlokahala maemo a nepahetseng boemo ba leholimo 'me a latele thekenoloji temo, ke hore, bakeng sa e mong le e mofuta oa mobu ke ho ka lokisoa, o ile a loketseng ho tse manyolo Ho thehoa ke ho lema kapa ho jala, hlahisoang ke weeding, nosetsang le hloekisa ka nako e loketseng. U boetse u lokela ho hantle bolokwa lijalo. Ho seng joalo, lefapha la hase metsotso lefu ea lijalo meroho. Tsena li akarelletsa mathata a amanang le libaktheria, li-fungus, tse senyang lijalo, tšenyo e, hammoho le e feteletseng kapa khaello ea mongobo le mocheso. Kajeno, litsebi tse tsebahalang, tse kang ho hlōloa ho:

- kankere, gale, hol (litapole);

- hernia, baktheria blight, ea bohlooho hlobo, nyooko (hop);

- Black leoto, litšoantšo virus, cercospora blight (beet);

- antaknoz, tšoeu hol (bakeng sa likomkomere), le ba bang.