Lanson (shots): histori, tlhaloso ea tatso, e leng moetsi

Re ne re sebelisa ho keteka khethehileng, gala ketsahalo khalase ea shots. Empa seo cha ho khetha? Ho ke ke bohlokwa hore e ne e le ba tšoaneloang ke seno sa, ka lebitso, sehlopha ruileng le tatso tiea. Prodegustiruem kajeno French shots "Lanson". Se e 'ngoe ea bottle le khubelu Semalta leketla sefapanong ka labels ho hohela tlhokomelo. Veine House, e leng entse "Lanzon", ithorisang le histori e telele. Le lekholong la mashome a mabeli, ke khanya ea cha ena ea shots eketsehileng e le hore e amohela ho keteka seo a se finyeletseng e leng tsa bohlokoa ka papali, likepe leeto ka sekepe le ho kopana le batsamai ba khutla ho potoloha le Bay lefatshe. Ntlo "Lanson" ke mofani wa thepa ea molao ea wines bona a phatsimang ho lula ntlong ea borena ea Great Britain. seno sena e tletse likhalase shots ka dithonamenteng joalo tummeng e le yacht bontša ka Monaco le Wimbledon. Se e le ka tsela e hlollang ke veine a phatsimang? Ka seo sebakeng sa Fora e hlahisoa joang? Nka fumana eona ka Russia, 'me ka theko eng? All ena e tla tšohloa sehloohong sena.

Lanson (shots): History

Morao koana ka 1760, e itseng Francois Delamott, moahloli oa motse oa Reims, o etsa qeto ea ho tlohela mosebetsi 'me a qala ho hlahisa veine. Joale, ka ho Champagne e rattled finyellang khanya Dom Perignon shots moqapi. Delamott reka naha bakeng sa lirapa tsa morara libakeng molemo ka ho fetisisa tsa sebaka veine, empa seo a se finyeletseng efe kapa efe e ikhethang ha ba fihla. Empa mohlahlami oa hae, Jean-Baptiste Lanson, fihlellwa ngata. Sena winemaker rata maemo ha feela o ile a fa fane ea hae lapeng, empa hape khabisitsoeng le khethollang le sefapano se shots labels kaha e ne e le Knight ba Malta. Kajeno, khampani "Lanson" har'a hlano bahlahisi kholo ka ho fetisisa ea phatsimang wines oa Fora. Lanson - shots, e neng e sa sebelisoa lactic acid e belisoa. Sena se nolofalletsa seno ho boloka freshness ea litholoana le veine omileng, o kotjwa hore o nako e telele le ho tiea aftertaste. Ntlo "Lanson" tataisoang maeto. Haeba u se u ka Champagne, u se ke ua fosoa ke semela sena e haufi le Reims le bileng le sa latsoeheng seno.

"Lanson" Sephiri sa katleho lapeng

Moahloli oa Reims lirapa tsa morara rekileng se bonolo. Hona joale ke merero e mebe ka ho fetisisa tsa Champagne tsejoa e le Grands Crus le Ditonakgolo. Ba lenngoeng Pinot noir (bogolosegolo) le Pino Mene le Chardonnay. Empa, ka ho hlakileng, sephiri sa katleho, eseng feela ka thepa e tala, ba bokana haufi le tsela, ka mashome a mahlano libakeng tse fapaneng tsa Grands Crus le Ditonakgolo. Veine ntlo le sebedisa thekenoloji khethehileng. Lanson - shots ka proizvodnje seo ka sona ha e so sebelisoa Milky betse apole. Me ka lebaka leo, e seno se tlang o na le acidity phahameng, e leng e bontšoa ke tatso a hloekileng le "ba seng ba hōlile" 'nang molato. Ho ea ka molao French, le shots lokela ho tlosoa tloha magweregwere ka mor'a likhoeli tse leshome le metso e mehlano la botsofali. Empa "Lanson" bahlahisi e lumella hore e hōlileng ka ho feletseng e ka bang ka lilemo tse tharo. The belisoa mahareng etsahala botlolong. Ka lebaka leo, e seno se tlang o na le sehlopha sa barui le ka tatso mouthwatering sa lebaleheng. Champagne la ntlo ho pheta-pheta fumana likhau phahameng ka ho fetisisa ka dikgaisano machaba.

Lanson (shots): bath

A mangata a phatsimang wines "Lanson" lehae la palo lehlokoa 'mala le flecks khauta. Tetemang ea tletseng bodied, khatholla. E ile aromas lipalesa tse tšoeu, litholoana tsa lehlabula le grapefruit. scents tsena kaofela li e lohellane le lintlha leseli la mahe a linotši le toast qetang ho apehoa. Tatso ea shots "Lanson" e khanyang, e ikhethang, e sa lebaleheng. E ile melumo ea liperekisi butsoitseng lero le sirilamunu zest, le kalaka. The fihlela qetellong ke nako e telele 'me a lumellana. Ntlo "Lanson" e mong oa ba pele ba ho hlahisa shots pinki. Ho etsa hore ho hlaha setoto palo litlhapi tsa salmon Hue tsa seluloana sa eona le matlalo tsa morara Pino Nuar. Ka kakaretso, le lintho tse bonahalang e tala bakeng sa shots ke mefuta e sa tsoaneng tse tharo. Ho phaella ho Pino Nuar, sena Chardonnay le Pino Mene. Empa "Lanson" tsepamisa eseng feela ka terroir le e nyalana. Ya bohlokwa lekanang ke assemblage. Morara bakeng sa shots tluoa tabeng ea hangata e tsoang ho dikarolo tse mashome a tšeletseng a fapaneng tsa Grand Cru.

Kamoo u ka sebelisang

veine ena e atisa ho e filwe ka aperitif e. Ka leseli la eona empa e ikhethang tatso "Lanzon", e ke accompaniment babatsehang ho lijo tse tsoang leoatleng kapa tse tšoeu nama ea khoho kapa Turkey. Pinki shots cha ena ka romelwa ho lijo tse theolelang khanya (empa a se ke a tomoso baka). Ho e nyalana hantle le chokolete, linate, litholoana le monokotsoai. Tšoeu shots hantle sebeletsa e seng feela oyster caviar, empa hape le chisi le likelello le hlobo. Ea tšoanelehang mocheso oa seno sa ha filing - garena leshome - leshome le metso e likhato. Hape e ka ba monate ho pholile likhalase le shots. Botlolo ho tafoleng e ile a sebeletsa koaloa. Ha o tlise ka leqhoa bakete, precaution ho ke ke ho hlokahala hore ba lokisetse dinama tse nyenyane tse le ho tlosa marotholi ho tloha khalase. A Bang lerata le sefofane sa polaka le ka siling ha pontšo ea tatso hantle. Nepahetse letsoho le letšehali le tla potoloha ho tshisinyo chitja ho butle-butle fokotsa lihlahisoa tsa carbon dioxide e khatello ea ka hare ka libotlolong le.

Diversify "Lanson" veine ntlo

The cha tsebahalang ka ho fetisisa ea shots le phahameng sechabeng cellars tsena ke Lanson Black Label. seno e tšoauoa ka omileng - brut. matla a hae - leshome le metso e 'me halofo likhato. Ho bopa cuvee ena bontša molemo ka ho fetisisa Pinot Gris (50%), Chardonnay (35%) le Meunier (15%) le likarolo Grand Cru Champagne appellation kang memo e Busi, Aage le Vezney. Kakaretso ea kotulo e tlisoa ka lirapa tsa morara mashome a mahlano a fapaneng. seno e entsoeng ho la setso le ntlo "Lanson" tsela: ha ho belisoa malolactic le morago ga moo e belisoa ka setshelo khalase. Lanson Black - shots, a fuoa likhau tse supileng tsa khauta ka dikgaisano tse fapa-fapaneng ea machaba ea veine. Theko bakeng sa molao-motheo e (milligrams makholo a supileng) bipetsa cha sena Moscow alkoshopah - likete tse hlano le makholo a tšeletseng li-ruble.

"Lanson Rose Label"

Sena ke e boetse e le shots omileng. 'Mala labels ea fragole le tranelate, ' me lebitso la khatello ea kelello e hore shots ena pinki. Ho e khōloanyane peresente ya Pinot noir. Ho sa tsotellehe 'nete ea hore ba noe metsi a - "brut", e lumellana hantle le lijo tse theolelang tsa litholoana. The sehlopha "Rose Label" utloile aromas ya rosa, frutos e hlaha le lipalesa tsa naha. Tatso ea shots phethahetseng leka-lekaneng le e lumellanang. Theko ea bottle - ba ka bang likete tse tšeletseng.

"Ivory Label"

Sena sehlahisoa Lanson ntlo - seka-omileng shots. Lebitso la eona le fetolela e le "Ivory Mark". shots ena e ya hlahiswa ho tloha lilemong tsa bo-ea leshome le metso e robong, ha feshene e ne e le seka-phatsimang wines. Ho tsoela hantle le theolela le litholoana. Ntlo "Lanson" inehetseng ho ntshetsopele ya mesebetsi e mengata e se nang sekoli dozazha "demi lovato-set lao". Le boiteko ba hae li ne li putsoa. "Ivory Label" - khauta medalist, tse peli tsa silevera e le likhau mane boronse. botlolo A tsa seno ena e babatsehang hloka e ka bang likete tse 'nè.

"White Label"

motle haholo lehloa-tšoeu botlolo khutšoanyane li lebeletseng. dikahare tsa lona ke setaele e tšoanang le ea mopopotlong ka. Ba ka sehloohong e tala lintho tse bonahalang bakeng sa shots ena - Chardonnay le tse mashome a tšeletseng tsa libaka ka ho fetisisa. Dozazhnogo liqueur e phaella ka ho re ka nako e telele ha ho hlokahala. Tsoekere e seno se tlang ea 32 g, / k, eo dumella ho phetha hore ho seka-omileng wines a phatsimang. "White Label" - e mong oa mesebetsi e moholo ea Lanson ntlo. Champagne, theko ka ho ya ka botlolo e ka bang likete tse tšeletseng, hlōla likhau 'maloa ka dikgaisano machaba.

"Gold Label"

seno sena se entsoe ka lijalo vintage ea 2002, eo e nkoa e le atleha haholo. Dry shots na le palo ea khauta mmala le perlyazhem. The sehlopha lohellana aromas leoka mahe a linotši le candied litholoana, pinki grapefruit le lamunu e thunye. Tatso ea shots ruileng ka ho fetisisa le hantle-tsitse. Phethahetse ho leka-lekana ea acidity tlisetsang lintlha mahalapa tsa sirilamunu zest le quince. The fihlela qetellong ke e khanyang le e telele. shots Sena ke a loketse bakeng sa lijana tsa tlhapi e tšoeu, nama e tšoeu le spaghetti tranelate. Ha ho loketse le chisi tse kang "Bree." Theko ka ho ya ka botlolo - ka bang tse tšeletseng le halofo likete li-ruble.

"E eketsehileng Age"

cuvee ena o ne a bōpiloe ka 2010 ho tšoaea sehopotso 250th ea ntlo veine Lanson. Champagne, theko ka ho ya ka botlolo eo e qala ka ba likete tse supileng, e etsoa ka thepa botle ka ho fetisisa e tala, ba bokana ho pota Vertus, Shoulli, verzenay. Lebitso "E eketsehileng Khale" e bontša hore veine e hola hore ka lilemo tse hlano, ho fihlela o ne a tlosoa sludge ba. E e etswa ho setso "Lanson" tsela. Tatso ea ena shots khanyang lehlokoa tletseng bodied, e tletseng bodied, le lintlha tsa dilamunu. The sehlopha e ikhethang ea lentsoe utlwahala Pears, lifeiga, dipesteri khathollang le mahe a linotši.

"Noble Cuvée de Khao Lanson 2000"

Sena cuvee botho e etsoa ka mefuta e sa tsoaneng tse peli morara, Pino Nuar le Chardonnay, bokella ka kgethile terroirs Avize Grand Cru, le Aage verzenay. Ho entsoe babatsehang shots setso "Lanson" tsela, empa ha tlosoa sludge ba ka lilemo tse tharo, 'me ka lilemo tse hlano hamorao. veine e nang le ntle khauta-lehlokoa 'mala le perlyazhem. Hloekisitsoeng tatso ke ka ho phethahetseng e leka-lekaneng. The sehlopha se utloa lintlha tsa butsoitseng lero pere, mahe a linotši leoka, apole phae le sinamone le lipalesa tšoeu. shots ena e loketse feela lijana rarahaneng: Terrine de Khao foie Gras, lobster salate, oyster. veine ena e na le matla a hlollang a polokelo. O ka uncork botlolo le lilemo tse leshome le metso e mehlano.