Tsela ea ho pheha chakhokhbili ea likhoho: diresepe

Sehlooho sena se tšohla kamoo ho lokisetsa chakhokhbili ea likhoho. Mona ke tse seng kae diresepe ratoang.

Tsela ea setso

Ho lokisetsa chakhokhbili tsela ea setso, o hloka metsoako latelang: khoho, eiee, ditamati butsoitseng, e omeletseng e khubelu kapa tse tšoeu vinoe, linoko, letsoai, konofolo, pepere o motsho le khubelu. Mathata le kamoo ho pheha chakhokhbili tsa likhoho, ho na le lokela ho ba, ho e bonolo ka ho lekaneng. Lokisetsa likhoho. O ka nka setopo feletse kapa sebelisa likarolo tse ling tsa eona. Khaola ea nama ka likarolo tse ling, letlalo le mafura a ha ho hlokahale hore ho tlosoa. Drain khoho. Ka ho hadika 'pan chesang ntle oli ho fihlela khauta sootho le nama ka mahlakoreng a mabeli a karolong e ka holimo ea. Nka pane ho tima 'me a beha tsa likotoana kaofela halikiloeng teng. Ka botoro fihlela Fry bonaletsang lieiee, khaola ka masale a halofo. Ebe jarisa ho khoho e. Tamati (ka 8 likhomphutha. On e palo ya nama) ka motsotsoana ka tlaase ho metsi a phehile. Sena se etsa hore ho le bonolo ho tlosa letlalo bona. Ebe ditamati khaola likoto 'me Fry ka oli ea limela. Eketsa sehlahisoa sa ka 'pan le khoho e. Letsoai le sejana, apara ho se-setofo eo, ho e lebetsoeng le khoneha mollo, tšela veine. Ho tla hloka ka 500 di ml. Sena nama mokgwa wa pheha metsotso e 5 ho ea ho mouoane joala. Ebe fokotsa mocheso. Tsoela pele ho foqola bakeng sa halofo e 'ngoe e hora tlas'a sekwahelo e koaloa. Qeta lijana ho pheha ka phaella ka e sithabetseng konofolo, litlama, linoko Khmeli Suneli, a hlobaetsang le ba batsho pepere le letsoai. All Remix ka ho feletseng. Hona joale hore u tseba ho pheha chakhokhbili ea likhoho ka tsela e tloaelehileng. Ho ntse ho fana ka nama e ritela e nyenyane, ka nako eo o ka etsa hore ho tafoleng.

Chakhokhbili khoho ka ontong ho

U ka sebelisa ka ontong ho pheha chakhokhbili. Roasting ho eona o tla hloka: tamati, khoho, botoro, onion, chesang spaghetti, Bay lekhasi, parsley, pepere le asene. Pele u pheha chakhokhbili tsa likhoho, nama, ho hlatsoa le ho felisa ba likoto mahareng-boholo bo lekaneng. Ebe ka ho hadika 'pan le Fry a chesang oli. Ka pan arohaneng sauté le eiee. Hang ha a fumanang ea 'mala oa khauta, eketsa lieiee ho khoho e. Ebe beha banyalani ba bang ba spoonfuls ea spaghetti makhasi tamati, pepere le Bay. Tšela thispone 9% asene. metsoako All lokisetsa larileng ka sebopeho, koahele ka foil. Tšoare bakeng sa metsotso e 20 ka ontong.

Chakhokhbili Chicken le linate

Ena le sejana ea Segeorgia cuisine ka eketswa le linate. litsobotsi life tse Gustatory tla rua molemo. Ho joalo, nka onion, tamati peista, asene, walnuts, khoho setopo mafura, litlama, adjika (fumaneha omileng), seasonings: utsho suneli, kharcho suneli, Bay makhasi, coriander. Hlatsoa khoho, beha ka teteaneng-marako pitsa. Tšela metsi e le hore e mpa feela e koahela nama. E le moro taba, tlosa bubble le pheha bakeng sa metsotso e 15. Ka mor'a moo mokelikeli a tsoelang le mathata. Khoho lokela ho tsoela pele ho sechu ka lero tsa lona. Mollo ka nako e tšoanang beha ho bonyane. Ho fihlela nama e phehiloeng, ratha le onion, ratha le linate. Hasesaane cilantro le linate lokela ho boima ka seretse le. Hona joale, hape, tšela kana moro, ka mor'a a phehile, eketsa lieiee, tamati peista, linate le linoko. Nako ka letsoai. Ba sejana e loketse. A re ke re fa khoho, fafatsa le dill mane na hasesaane le ho mo sebeletsa.