Salted likomkomere. diresepe Russia ho pheha

Ke nako ea ho tlosa lijalo ea likomkomere, tse atile karolong e bohareng ea Russia, ho nako ea ho Stock ka ka diresepe ea meroho tsena. Ho phaella ho lokisetsa tsa mariha ka mokgwa wa Pickles le marinades, Salads le ka litokisetso tse ling tsa nakong e tlang, ho tloha nakong e immemorial Russia hlomphuoang salted likomkomere. Ho na le ke palo e khōlō ea ba lokisetsa ho ea sena dikgetho e babatsehang seneke. A re ke re hlahlobeng tse ling tsa tsona.

Salted likomkomere. A risepe ea khale

Mokhoa ona e akarelletsa ho sebelisoa ha palo e bonyane ba metsoako, e se nang phaella ka ho re linōko efe kapa efe, ho etsa loketse likomkomere na feela foreshe bona tatso le monko.

metsoako

• 5 likomkomere mahareng ka boholo;
• ½ litha e le nngwe ya metsi;
• tafole 1. k. letsoai;
• ½ tafole. k. tsoekere.

ho lokisetsa

1. Hlatsoa meroho eketsa metsi le tlohela bakeng sa banyalani ba bang ba qeta lihora tse ngata. Ka hona loketse-salted likomkomere li tla tsamaea lero haholo le crispy.
2. likomkomere hloekileng a phuthilweng ka linkho sterilized. Ka holimo hlokahalang palo ya meroho tse setshelo bophahamo ba modumo ea litha e le nngwe le nngwe.
3. Ho lokisa brine lethopa metsi, kaha o qhibiliha ho eona le letsoai le tsoekere. Pholile hanyenyane (mokelikeli e lokela ho ba mofuthu) 'me le tšollele ka nkho ho likomkomere. Ho fihlela likomkomere loketse lokela ho a 'na a ka mocheso kamoreng bosiu.

Salted likomkomere. "Cold" risepe

Mokhoa ona hape o hloka ho itokisa esale pele lijo, empa - ho fapana le nakong e fetileng e mong - na additives ea litlama le linoko. Lokisa likomkomere salted ka metsi a batang, ka hona fumana feela lintlha bonolo dinoko ha ua mo kena hanong 'nete monko meroho.

metsoako

• 10 likomkomere mahareng ka boholo;
• banyalani ba bang ba sprigs parsley;
• banyalani ba bang ba sprigs dille;
• banyalani ba bang ba sprigs Basil;
• ½ tafole. loseer. letsoai;
• 4 konofolo cloves;
• 1 litha e le nngwe metsi;
• 5-6 dierekisi allspice;
• 2 lavrushki lakane;
• 2 clove;
• tletseng letsoho e dipeo mosetareta.

ho lokisetsa

Ka 2 litha e le nngwe nkho ho beha metsoako tse le dikarolo tse latelang:

1. halofo ea litlama tsohle, mosetareta, pepere, lavrushki, hasesaane cloves ea garlic;
2. halofo hasesaane likomkomere chunks kgolo;
3. halofo ea linoko setseng le meroho, e sprig ea clove;
4. le dilae di le likomkomere le bakiloeng ea litlama le linoko.

Letsoai qhibiliha ka metsi folisoa phehiloeng. Tšela fuperoeng ke ka kgona ho fumana le brine. Koala sekwahelo le beha hore e be sebaka se lefifi ka mocheso tloaelehileng. matsatsi a ka bang tse peli le halofo likomkomere tla be re loketse!

Salted likomkomere. Quick risepe

Ha o batla ho pamper u ithata tsena meroho e ratoa, 'me nako e setseng feela lihora tse seng kae, u ka sebelisa mokhoa tsau. Ho joalo, mokhoa oa ho etsa hore likomkomere nokoa ka letsoai ka potlako?

metsoako

• ½ lik'hilograma likomkomere;
• 1 ½ tsp. loseer. letsoai;
• 2 konofolo cloves;
• Nyenyane tala toloki (dille kapa parsley).

ho lokisetsa

Hlatsoa likomkomere khaola likoto tse khōlō, beha ka polasetiki. Ho boetse ho tlatsa letsoai, Krrish sliced garlic le meroho khabeloa hasesaane. Bohale sephutheloana thae le e ntle sisinya ho fihlela litaba tsa eona. Siea likomkomere bakeng sa lihora tse 3 ho mocheso kamoreng - le u etsoa!