Lijo le lino, Ulasan pelanggan Restaurant
Ha moea oa ho fihla bakeng sa leseli, sheba bakeng sa ntlo ea lijo tsa India ho la Moscow
Lefatšeng la kajeno le ka seoelo bone ntho e 'ngoe e ncha. Tsohle e se e ba ile ba leka le tsohle bone. Empa ka linako tse ntjha - e hantle lebala khale. Kahoo tšoara u e mantsiboeeng a mang a limenyemenye phethehileng le etela India reschorenteng ka Moscow!
khethollang seo cuisine Indian?
Hohela monko oa lotus le, jasmine tart, lero tatso dinoko kheri - hore a tatso ea Indian cuisine. Motheong oa tsohle ke a hloekileng, tse butsoitseng tsa litholoana le
meroho, lijo-thollo le lijo tse tsoang leoatleng.
Naha ea linoko tse sekete
Restaurants Makula Toropong ea Moscow o ka fumana hore na ke monko ena. Ho na le sebelisoa linoko qetang ho fatše. pepere haholo-holo e ratoang le curries, e leng e sebelisoa e le spaghetti le phofo eo kopanya cardamom, turmeric, ginger le nutmeg le coriander le Poppy. Hot lijo di a sebeletsa le konofolo, cloves le sinamone. Re ke ke ra hlokomoloha safrone, onion, dille le mosetareta. E mong le e le sejana ka ba le ho fihlela ho 25 linoko ka nako. Har'a ka disouse ea lintho tse tloaelehileng tse khubelu chilli masala le litholoana ka ho thetsana ea linoko Oro go utlwala.
Melemo Indian lireschorente
, Ho phaella ho tatso ea pele, e India reschorenteng ka Moscow e fana ka lijo ntle le maiketsetso lijo colouring, o bolokang, mafura feteletseng le oli.
"Taj Mahal" - e Indian reschorenteng Moscow. Reviews of e loantšanang, empa boholo ba bona e khothatsang. Rare bohloko maikutlo a hlalosa khethehileng la tatso ea Indian cuisine: linoko tse ngata haholo le ka disouse. Mona o ka thabela ho ba le salate, "sawan sajan labuk" marinated ka eiee tala daikon le coriander le sirilamunu apara. salate ena e ratileng ka ho khetheha ke je nama, empa nama ba ratang e sebelisa ho tshilo ya dijo molemo. Le Traditionalists tla ananela sopho e entsoeng ka "Gya pheheloa" ho tloha mefuta e fapaneng ya nama: konyana, khoho le makhala le lehe le Tibetan litlama.
gourmets likhothaletso nōkiloeng
Haeba u tloaetse le Indian cuisine feela pele, ka nako eo u se ke ua latola ipotse monyaka ho latsoa ea setso Tibetan lijana. "Momo wandel soumah felenko" kapa "Sha momo wandel"
joaloka ravioli kgolo le khetla ea khauta le sliced lero konyana ka hare. Nka "Tzam mafura" ka bobeli. Sena sopho e entsoeng ka le teteaneng le chunks tsa nama. A khetho e nepahetseng ne e tla ba ea boraro "sawan sajan labuk". Ke salate ea radish marinated le ginger ka le coriander. Leka hape "Guakok" - sopho e entsoeng ka le makhala le khoho. U tla thabela ho ba le mokhoa fepa, ha ba pele ba nke ho ea boapeelo ka mollo u phele. Ka tshebetso ya ho tlatsa ena e ntsa sopho e entsoeng ka lelakabe, swirling mouoane.
Noa Tibetan tee makhasi qetang ho qalile ho riteloa tee le botoro le letsoai. Mohlomong ho sa utloahaleng unappetizing, empa seno sena se hlollang quenches lenyora le tsotehang e sa tloaelehang ikutloele. tee A nka patsi le mahobe a mahe a linotsi le lifeiga tse mofuthu le sebeletsang pepeneneng. Indian reschorenteng ka Moscow ke inconceivable ntle dhay (monate ka yogurt le spaghetti kheri) 'me a (sopho ea legumes le meroho). Re ela hloko ka ho khetheha hore veal le nama ea khomo e sa ile a sebeletsa ke hlompha phoofolo e halalelang.
melao oa boitšoaro
Ikutloe u lokolohile ho nka lijo ka matsoho a hae. Mona e amohela le hantle. Empa leka ho sebelisa menoana e meraro feela. Maindia a lumela hore boemong bo joalo ba ka letsohong le normalizes tshilo ya dijo.
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